Strong record across 13 inspections — minor issues only
Last Inspected
2025-04-08
Violations
21
includes 1 critical
5 consecutive passes, most recently 2025-04-08 Failed 1 inspection (2023) Critical pest activity violations on record Food Storage & Handling MIN 2× 2025-03-04 Pass w/ Conditions 2 viol. Full Inspection History
2025-04-08 Pass Reinspection
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2025-03-13 Pass Reinspection
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2025-03-04 Pass w/ Conditions Reinspection
2 violations ▾
minor Sanitation
- Food, equipment, or utensils that are found to be unsanitary or in disrepair may be Voluntarily Condemned and Destroyed by the person in charge
minor Other
114057, 114057.1, 114417.6, 114419 - Provide an approved HACCP plan from the California Department of Public Health Food and Drug Branch for all potentially hazardous food (PHF) products that are pack
2024-11-14 Pass Site Visit
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2024-10-29 Pass Foodborne Illness
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2023-03-22 Fail routine
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2021-01-05 Pass w/ Conditions routine
4 violations ▾
serious Food Temperature
Proper cooling methods [ date violation corrected: 3/22/2023 ]
minor Sanitation
Hands clean and properly washed; proper glove use [ date violation corrected: 3/22/2023 ]
minor Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 3/22/2023 ]
minor Food Storage & Handling
Food storage; food storage containers identified [ date violation corrected: 3/22/2023 ]
2018-09-27 Pass Complaint
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2017-12-20 Pass Reinspection/Followup
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2017-12-06 Pass w/ Conditions Routine - Unscheduled
7 violations ▾
serious Pest Activity
Moderate risk vermin infestation
serious Employee Hygiene
Inadequate and inaccessible handwashing facilities
minor Sanitation
Unapproved or unmaintained equipment or utensils
serious Sanitation
Unclean or unsanitary food contact surfaces
serious Food Temperature
High risk food holding temperature
minor Sanitation
Unclean or degraded floors walls or ceilings
minor Food Storage & Handling
Improper food storage
2016-11-14 Pass Reinspection/Followup
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2016-11-10 Pass Reinspection/Followup
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2016-11-09 Pass w/ Conditions Complaint
8 violations CRITICAL ▾
critical Pest Activity
High risk vermin infestation
serious Food Temperature
Moderate risk food holding temperature
minor Sanitation
Wiping cloths not clean or properly stored or inadequate sanitizer
minor Sanitation
Unapproved or unmaintained equipment or utensils
serious Employee Hygiene
Inadequate and inaccessible handwashing facilities
minor Plumbing & Waste
Improper or defective plumbing
serious Other
Foods not protected from contamination
serious Sanitation
Unclean or unsanitary food contact surfaces
Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.