OCT 27
2014
PASS W/ CONDITIONS
7 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
623 WABASH.
YOUR CALL. 54/100
623 S WABASH AVE · SOUTH LOOP, CHICAGO
Last inspected October 27, 2014 · passed with conditions
1 of 4 inspections passed, 2 failed, 1 passed with conditions. 2 critical violations across the record.
THE NUMBERS
INSPECTIONS
4
1 passed · 1 w/ conditions · 2 failed
VIOLATIONS
8
includes 2 critical
RECORDS COVER
4 YEARS
since Aug 2010
INSPECTION HISTORY
FACILITIES TO MAINTAIN PROPER TEMPERATURE
FOUND REACH IN DISPLAY COOLER AT IMPROPER TEMPERATURE OF 52.0 DEGREES AIR TEMP. INSTRUCTED MANAGER TO HAVE UNIT CORRECTED AT THIS TIME. UNIT IS BEING TAGGED HELD FOR INSPECTION AT THIS TIME. MUST DISCONTINUE USE OF REACH IN UNTIL CORRECTED AND REINSPECTED BY THE CDPH. CRITICAL VIOLATION 7-38-005(A) CITATION ISSUED FACILITIES TO MAINTAIN PROPER TEMPERATURE.
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
FOUND THE FOLLOWING POTENTIALLY HAZARDOUS FOODS IN REACHIN COOLER AT IMPROPER TEMPERATURE. 6 FRESH SQUEEZED JUICES 49.7, 4 GREEK YOGURTS 51.8, 5 FRUIT CUPS, AND 6 SALADS. ALL PRODUCT WAS DISCARDED AT THIS TIME. TOTAL VALUE $75.00 10 LBS CRITICAL VIOLATION 7-38-005(A) CITATION ISSUED. POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURE.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
RUBBER GASKETS NEEDED ON REACH IN COOLERS NEW CUTTING BOARD NEEDED. MUST CORRECT AND MAINTAIN AT ALL TIMES.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOORS IN NEED OF DETAIL CLEANING UNDER AND AROUND ALL EQUIPMENT TO REMOVE BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
WALLS IN NEED OF CLEANING TO REMOVE ALL SPLATTER. MUST CLEAN AND MAINTAIN AT ALL TIMES.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST INCREASE WATER PRESSURE AT HANDSINK. CORRECT AND MAINTAIN AT ALL TIMES.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
MUST PROVIDE THERMOMETERS IN ALL REACH IN COOLERS. PROVIDE AND MAINTAIN AT ALL TIMES.
SEP 32010FAILED1 violationDETAILS
SEP 3
2010
FAILED
1 violationDETAILS
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Found no backflow prevention devices at ice machine.(check valves) Found no drainboard attached to 3 compartment sink. Found no vacuum breaker at mop sink.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →