AB'S JERK.

2-102.13 OBSERVED NO FOOD HANDLER CERTIFICATES AVAILABLE FOR INSPECTOR'S REVIEW. INSTRUCTED TO MEET REQUIREMENT AND PROVIDE AT ALL TIMES.

2-102.13 OBSERVED NO ALLERGEN TRAINING CERTIFICATE AVAILABLE FOR INSPECTOR'S REVIEW. INSTRUCTED TO MEET REQUIREMENT FOR ALL FOOD SERVICE SANITATION MANAGERS.

2-101.11 OBSERVED NO ORIGINAL/VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE POSTED NOR A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE WHILE TCS FOODS (CHICKEN) ARE BEING PREPARED HANDLED AND SERVED TO THE PUBLIC. INSTRUCTED TO ALWAYS HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE WITH AN ORIGINAL/VALID CERTIFICATE POSTED AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-012.

3-501.17 OBSERVED READY TO EAT TCS FOODS (CHICKEN, SALMON) IN THE REFRIGERATOR AND HELD FOR OVER 24 HOURS WITHOUT DISCARD DATE LABELS. INSTRUCTED TO PROVIDE DISCARD DATE LABELS FOR ALL READY TO EAT FOODS THAT ARE HELD IN THE REFRIGERATOR FOR MORE THAN 24 HOURS. PRIORITY FOUNDATION. CITATION ISSUED 7-38-005.

6-501.111 OBSERVED NO UP TO DATE PEST CONTROL LOGBOOK ON SITE. INSTRUCTED TO PROVIDE A PEST CONTROL LOGBOOK WITH AN UP-TO-DATE PEST CONTROL SERVICE FROM A STATE LICENSE PEST CONTROL COMPANY. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(C).

6-202.15 OBSERVED THE FRONT AND REAR DOORS OPEN WITHOUT ADEQUATE SCREENING. INSTRUCTED TO KEEP BOTH DOORS CLOSED OR PROVIDE ADEQUATE SCREENS FOR THE DOORS WHILE OPENED.

3-305.14 OBSERVED A SMOKER PLACED IN THE OUTSIDE BACK PARKING LOT OF THE FACILITY AND THE FACILITY SMOKING TCS FOODS IN THE SMOKER. INSTRUCTED TO REMOVE SMOKER AND ONLY COOK ALL FOODS INSIDE OF THE FACILITY ONLY AND AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-005.

2-402.11 OBSERVED THE MALE FOOD HANDLER WITH A BEARD AND WITHOUT A BEARD GUARD. INSTRUCTED TO PROVIDE AT ALL TIMES.

4-302.14 OBSERVED NO CHEMICAL TEST STRIPS ON SITE. INSTRUCTED TO PROVIDE AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-005.

4-601.11(C) OBSERVED THE INTERIOR OF THE FRYERS WITH ACCUMULATED DEBRIS. INSTRUCTED TO CLEAN.

6-501.12 OBSERVED FLOORS THROUGHOUT THE REAR, UTILITY CLOSET AND FOOD PREP AREA WITH ACCUMULATED DIRT DEBRIS. INSTRUCTED TO CLEAN.

2-102.13 OBSERVED NO FOOD HANDLER CERTIFICATES AVAILABLE FOR INSPECTOR'S REVIEW. INSTRUCTED TO MEET REQUIREMENT AND PROVIDE AT ALL TIMES.

2-102.13 OBSERVED NO ALLERGEN TRAINING CERTIFICATE AVAILABLE FOR INSPECTOR'S REVIEW. INSTRUCTED TO MEET REQUIREMENT FOR ALL FOOD SERVICE SANITATION MANAGERS.

8-304.11 OBSERVED NO MOST RECENT INSPECTION REPORT SUMMARY POSTED FOR THE PUBLIC'S VIEW. INSTRUCTED TO ALWAYS POST THE MOST RECENT INSPECTION REPORT SUMMARY FOR THE PUBLIC'S VIEW AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-42-010(B).

2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AT ALL TIMES. PRIORITY FOUNDATION 7-38-010.

2-501.11 OBSERVED NO VOMIT AND DIARRHEA CLEAN UP KIT ON SITE TO PROPERLY RESPOND TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FACILITY. INSTRUCTED TO PROVIDE AT ALL TIMES. PRIORITY FOUNDATION 7-38-005.

6-301.14 OBSERVED HAND WASHING SIGNS ARE NEEDED AT THE HAND WASHING SINK IN THE FOOD PREP AREA AND IN THE TOILET ROOM. INSTRUCTED TO PROVIDE.

6-301.11 OBSERVED NO HAND WASHING CLEANSER AT THE HAND WASHING SINK LOCATED IN THE FOOD PREP AREA AND IN THE TOILET ROOM. INSTRUCTED TO PROVIDE AT ALL TIMES. PRIORITY FOUNDATION 7-38-030(C).

6-301.12 OBSERVED NO HAND DRYING PROVISION, SUCH AS PAPER TOWELS, AT THE HAND WASHING SINKS LOCATED IN THE FOOD PREP AREA AND TOILET ROOM. INSTRUCTED TO PROVIDE AT ALL TIMES. PRIORITY FOUNDATION 7-38-030(C).

4-303.11(A) OBSERVED NO ADEQUATE SANITIZER ON SITE. INSTRUCTED TO PROVIDE AT ALL TIMES. PRIORITY VIOLATION 7-38-025.

4-301.11 OBSERVED TWO HOT HOLDING UNITS AND TWO COLD HOLDING UNITS NOT TURNED ON. INSTRUCTED TO MAINTAIN 135F OR ABOVE FOR ALL HOT HOLDING UNITS AND 41F OR BELOW FOR ALL COLD HOLDING UNITS AT ALL TIMES. PRIORITY VIOLATION 7-38-005.

4-302.12 OBSERVED NO METAL STEM THERMOMETER ON SITE TO TAKE TEMPERATURES OF COLD AND HOT TCS FOODS. INSTRUCTED TO PROVIDE AT ALL TIMES. PRIORITY FOUNDATION 7-38-005.

6-501.111 OBSERVED ABOUT 15-20 LIVE ANTS ON THE FLOOR BY THE DRY STORAGE RACKS THAT ARE LOCATED IN THE REAR OF THE FACILITY AND ABOUT 5 LIVE LARGE FLIES FLYING AROUND THE FOOD PREP AREA. INSTRUCTED TO ELIMINATE PEST ACTIVITY, CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION 7-38-020(A).

4-302.14 OBSERVED NO CHEMICAL TEST STRIPS ON SITE TO PROPERLY TEST THE SANITIZING COMPARTMENT OF THE 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE AT ALL TIMES. PRIORITY FOUNDATION 7-38-005.

5-205.15(A) OBSERVED THE HOT WATER NOT TURNING ON IN THE TOILET ROOM. INSTRUCTED TO REPAIR. PRIORITY VIOLATION 7-38-030(C).

5-501.17 OBSERVED NO COVERED RECEPTACLE INSIDE OF THE TOILET ROOM. INSTRUCTED TO PROVIDE.

5-501.15 OBSERVED NO OUTSIDE COMMERCIAL GARBAGE DUMPSTER ON SITE NOR A CONTRACT SIGNED BY THE FACILITY AND A LICENSED DUMPSTER COMPANY. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-020(B).

5-501.16 OBSERVED NO GARBAGE CAN IN THE FOOD PREP AREA. INSTRUCTED TO PROVIDE.

6-201.11 OBSERVED A DRY WALL SURFACE IN THE UTILITY CLOSET. INSTRUCTED TO MAKE SAID SURFACE SMOOTH EASILY CLEANABLE AND NON-ABSORBENT.