ALCOIRIS INC.

Observed no inspection summary report posted at time of inspection. Facility corrected during inspection by posting the new inspection summary report visible to all customers. Serious violation# 7-42-010(B)

Observed bulk food and ready to eat foods not in original container and without labeling in the rear prep coolers and dry storage areas. Must provide. Observed food stored in grocery bags in the rear prep cooler. Must store foods only in food grade containers.

Observed the door missing for the basement/employee toilet room/ wood storage area. Must provide. Observed cardboard being used as self liner. Must remove.

Observed flooring along wall by front windows in poor repair. Observed peeling coving by serving line in dining area. Observed broken floor tiles in rear prep area. Must repair and maintain. Observed wood plank on floor being used as door barrier must remove.

Observed lighting missing in basement area. Must provide.

Observed utility sink with no back flow device. Must provide.

Observed broken and unused equipment throughout premise. Observed construction equipment stored in prep and dry storage area. Must remove.

OBSERVED RAW WOOD SHELVING USED IN BEER COOLER, IN FRONT OF OPERATION. INSTRUCTED MANAGER TO SEAL AND TO ENSURE THAT SURFACES ARE SMOOTH AND EASILY CLEANABLE.

OBSERVED CRACKED FLOOR TILES IN FRONT OF THREE-COMPARTMENT SINK AND EXPOSED HAND SINK, IN FRONT BAR AREA. INSTRUCTED MANAGER TO REPAIR AND ENSURE SURFACE IS SMOOTH AND EASILY CLEANABLE.

OBSERVED MISSING VENT COVER IN FRONT OF DINING ROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN AT ALL TIMES.

OBSERVED MISSING LIGHT SHIELD IN PREP AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN AT ALL TIMES.

OBSERVED THE UPRIGHT COOLER INTERIOR NOT CLEAN. ALSO DEFROST/ CLEAN FRONT BOX FREEZER.

OBSERVED THE FRONT BOX FREEZER NOT CLEAN, INSTRUCTED TO DEFROST /CLEAN.

OBSERVED NO FOOD HANDLER CERTIFICATES ON PREMISES AT THIS TIME.

FOUND SOME POTS AT MAIN KITCHEN NOT STORED PROPERLY. MUST STORE INVERTED.

FOUND SOME CLUTTER AT MAIN KITCHEN THAT MUST BE REMOVED.(OLD BOXES, OLD BULBS, ETC.)

FOUND LIGHT FIXTURE NOT SHIELDED/BURNT BULB INSIDE REACH IN COOLER. MUST PROVIDE.

FOODHANDLERS AT PREMISES WITH NO FOODHANDLER TRAINING CERTIFICATE. MUST PROVIDE.

FOUND NO HOT WATER AT PREMISES. CRITICAL VIOLATION. HOT WATER TANK IS NOT WORKING. 7-38-030.

FOUND LIGHT FIXTURE NOT SHIELDED/BURNT BULB INSIDE REACH IN COOLER. MUST PROVIDE.

FOODHANDLERS AT PREMISES WITH NO FOODHANDLER TRAINING CERTIFICATE. MUST PROVIDE.

OBSERVED EVIDENCE OF MORE THAN 30 RODENT DROPPINGS SCATTERED IN VARIOUS AREAS SUCH AS AT MOTOR OF UNUSED COOLER,ON FLOOR UNDER FOOD STORAGE SHELF,ON LOWER SHELVING UNIT BEHIND UNUSED COOLER,ON FLOOR IN FURNANCE ROOM,ON FLOOR IN BETWEEN CLUTTER OF BOTH COOLERS.ALSO FRONT AND SIDE DOORS NOT TIGHT FITTING TO PREVENT RODENT ENTRY.MUST REMOVE DROPPINGS,CLEAN AND SANITIZE AREAS.RODENT PROOF DOORS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 9/10/14.(SERIOUS 7-38-020).

MUST LABEL AND DATE COOKED FOODS IN COOLER.

MUST REMOVE FOIL FROM SHELVING UNITS AND AT TOP SHELF OF STOVE.

MUST CLEAN GREASE AND FOOD DEBRI FROM INTERIOR OF OVEN,DUST BUILD UP AT WINDOW SILLS.

MUST CLEAN DEBRI FROM FLOOR IN PREP AREA.MUST REPAIR OR REPLACE DAMAGED AND MISSING FLOORTILES THROUGHOUT PREMISES AND FLOOR TRIM NEAR FREEZER IN BAR AREA.

MUST CLEAN GREASE AND FOOD DEBRI FROM FILTERS AT HOOD OF COOKING EQUIPMENT.MUST REPAIR OR REPLACE MISSING AND LOOSE WALL BASES IN TOILET ROOMS,PREP AREA,MISSING WALL TILES AT FRONT WINDOW AND BOTH TOILET ROOMS,GAPS IN WALL TILE IN MEN'S TOILET ROOMS.MUST SEAL ALL OPENINGS AROUND PIPES AND WIRES LEADING INTO WALLS AND CEILINGS.

MUST INSTALL HAND SINK IN BAR AREA WHERE LEMONS AND LIMES ARE CUT AND SERVED IN DRINKS AND CASHIER HANDLING MONEY.

MUST REMOVE,ELEVATE,ORGANIZE MASSIVE AMOUNT OF BOXES AND OTHER ARTICLES IN BETWEEN WALLS AND COOLERS THROUGHOUT PREP AREA.

NO CITY OF CHICAGO SANITATION CERTIFICATE, POSTED OR AVAILABLE FOR PUBLIC VIEWING AT THIS TIME OF INSPECTION, INSTRUCTED TO HAVE RECEIPTS OR ACTUAL CERTIFICATE POST AND AVAILABLE, AT ALL TIMES, SERIOUS CITATION ISSUED: 7-38-012

MUST CLEAN TOP OF STOVE AREA REAR KITCHEN AREA

MUST CLEAN WALL BEHIND STOVE AREA, REMOVE ALL DUST PARTICLES

MUST REPAIR EXHAUST FAN IN BATHROOMS

In food establishments, there shall be adequate sewage and waste water disposal facilities that comply with all the requirements of the plumbing section of the Municipal Code of Chicago. FOUND WASTE WATER BACKING-UP AT 3 COMPARTMENT SINK IN THE KITCHEN. NOTED WASTE WATER BACKING-UP FROM ONE COMPARTMENT INTO 2 OTHER COMPARTMENTS. INSTRUCTED TO FIX SO WATER DRAINS PROPERLY AND COMPLETELY. CRITICAL CITATION ISSUED 7-38-030

A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT# 491483 ISSUED DATE 01-28-2011. SERIOUS CITATION ISSUED 7-42-090 #34 - NOTED BROKEN AND MISSING FLOOR TILES IN REAR PREP AREA AND SOME IN DINING AREA. INSTRUCTED TO FIX. #38 - INSTRUCTED TO REPAIR LEAKY FAUCET NECK AT 3 COMPARTMENT BAR SINK BEHIND BAR.-----MUST PROVIDE WORKING DRAIN STOPPERS AT 3 COMPARTMENT SINK IN REAR KITCHEN. #40 - INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE ALL COOLERS. #41 - INSTRUCTED TO REMOVE ALL UNNECESSARY ARTICLES AND UNUSED EQUIPMENT STORED IN KITCHEN AND IN REAR AREA. MUST REORGANIZE.

NOTED KNIVES STORED IMPROPERLY, NOT ACCESSIBLE TO CLEANING. INSTRUCTED TO PROVIDE FOOD GRADE KNIFE RACKS.--------MUST REPLACE WORN OUT CUTTING BOARD (STAINED WITH DEEP SEAMS) IN THE KITCHEN.---------MUST REMOVE RUST AROUND CONDENSER INSIDE REACH IN COOLER 3 DOOR.

SHELVES, CABINETS, DRAWERS NOT CLEAN. MUST CLEAN AND MAINTAIN SAME, REMOVE ALL FOOD DEBRIS.------INTERIOR SURFACES OF 3 COMPARTMENT BAR SINK BEHIND BAR IN NEED OF CLEANING AND MAINTAINING.

INSTRUCTED TO REPLACE LOOSE AND MISSING FLOOR BASEBOARD AROUND REAR DINING AREA.--------MUST REPAIR/REPLACE BROKEN FLOOR TILES IN MEN'S WASHROOM.

INSTRUCTED TO SEAL HOLES/OPENING WALLS AROUND PIPES/URINALS INSIDE MEN'S WASHROOM.

LIGHTS MUST BE SHIELDED ABOVE KITCHEN.

INSTRUCTED TO REMOVE FAUCET THREADS AT ALL SINKS.-------MUST REPAIR SLOW DRAINING EXPOSED HANDSINK IN THE KITCHEN.

MUST PROVIDE THERMOMETER VISIBLE INSIDE HOT HOLDING DISPLAY UNIT.

INSTRUCTED TO REMOVE BAGS OF CHARCOAL IN REAR STORAGE/KITCHEN, REMOVE GRILL FROM OUTSIDE PARKING LOT AREA, AND MUST CUT WEEDS IN REAR OUTSIDE AREA (SOUTH SIDE OF BUILDING). REMOVE PET CARRIER AND ALL ITEMS UNNECESSARY FOR RESTAURANT.

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. NOTED BROKEN AND MISSING FLOOR TILES IN REAR PREP AREA AND SOME IN DINING AREA. INSTRUCTED TO FIX.

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. INSTRUCTED TO REPAIR LEAKY FAUCET NECK AT 3 COMPARTMENT BAR SINK BEHIND BAR.---------MUST FIX SLOW DRAINING 3 COMPARTMENT SINK IN REAR KITCHEN.--------MUST PROVIDE WORKING DRAIN STOPPERS AT 3 COMPARTMENT SINK IN REAR KITCHEN.

All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE ALL COOLERS.

All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. INSTRUCTED TO REMOVE ALL UNNECESSARY ARTICLES AND UNUSED EQUIPMENT STORED IN KITCHEN AND IN REAR AREA. MUST REORGANIZE.