APNA INDIAN GRILL & BAR.

Chicago Health Dept

3641 W IRVING PARK RD · NORTH CENTER, CHICAGO

Passed most recent inspection (Nov 2025), 1 critical violation noted.

10 inspections on record since 2018 · Last inspected Nov 2025 · 1 critical violation in the last 12 months.

THE NUMBERS

INSPECTIONS
10
VIOLATIONS
44
total on record
LAST INSPECTED
NOV 2025

INSPECTION HISTORY

NOV 19
2025
PASS 5 violations 1 CRITICAL
Minor Other
THERMOMETERS PROVIDED & ACCURATE

OBSERVED INTERNAL AMBIENT AIR THERMOMETER NOT PROVIDED AT SEVERAL COLD-HOLDING UNITS THROUGHOUT KITCHEN AREA. INSTRUCTED TO PROVIDE AT LEAST ONE INTERNAL AMBIENT AIR THERMOMETER IN A CONSPICUOUS AND EASILY-VIEWABLE LOCATION IN ALL EQUIPMENT USED TO COLD-HOLD TCS FOOD ITEMS AND MAINTAIN AT ALL TIMES.

Minor Food Storage & Handling
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED BULK DRY FOOD CONTAINERS IN THE REAR DRY STORAGE AREA (ADJACENT TO WALK-IN COOLER) NOT LABELED WITH THE COMMON NAME OF THE FOOD. INSTRUCTED TO LABEL ALL BULK DRY FOOD CONTAINERS WITH THE COMMON NAME OF THE FOOD STORED AND MAINTAIN.

Critical Pest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED INSECT CONTROL DEVICE INSTALLED DIRECTLY ABOVE CLEAN EQUIPMENT AND FOOD CONTAINERS IN THE FRONT KITCHEN AREA. INSTRUCTED TO RELOCATE INSECT CONTROL DEVICE SUCH THAT IT DOES NOT POSE RISK OF CONTAMINATION OF FOOD, CLEAN EQUIPMENT, OR UTENSILS AND MAINTAIN.

Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED NONFOOD-CONTACT SURFACES OF SHELVING THROUGHOUT THE REAR KITCHEN AREA LINED WITH CARDBOARD AND ALUMINUM FOIL. INSTRUCTED TO REMOVE ALUMINUM FOIL AND CARDBOARD AND MAINTAIN NONFOOD-CONTACT SURFACES OF EQUIPMENT SMOOTH AND EASILY-CLEANABLE.

Minor Plumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED NO BACKFLOW PREVENTION DEVICE INSTALLED IN THE REAR AREA UTILITY/MOP SINK. INSTRUCTED TO PROVIDE BACKFLOW PREVENTION DEVICE AT UTILITY SINK TO PREVENT BACKFLOW OF SOILED WATER INTO PLUMBING SYSTEM AND MAINTAIN.

DEC 30
2024
PASS · 0 violations
APR 24
2023
PASS · 0 violations
APR 17
2023
FAIL 5 violations
Serious Other
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

FOUND NO CONSUMER ADVISORY DISCLOSURE AND REMINDER STATEMENT ON THE MENU. MANAGEMENT INSTRUCTED TO DISCLOSE WHICH FOODS CAN BE ORDERED "RAW" OR UNDER COOKED AND LINK THOSE FOODS WITH AN ASTERISK (*) TO A REMINDER STATEMENT THAT STATES THAT EATING RAW OR UNDER COOKED FOODS CAN INCREASE YOUR RISK OF FOOD BORNE ILLNESS. PRIORITY FOUNDATION VIOLATION 7-38-005

Minor Food Temperature
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

FOUND REAR WALK-IN COOLER AT INADEQUATE TEMPERATURE REQUIREMENT WITH AN AIR TEMPERATURE OF 53.4F. NOTED NO TCS FOODS STORED INSIDE THE SAID WALK-IN COOLER. COOLER WITH TCS FOODS MUST MAINTAIN COLD HOLDING TEMPERATURE OF BELOW 41.0F WALK-IN COOLER IS TAGGED 'HELD FOR INSPECTION'. INSTRUCTED NOT TO USE UNTIL REPAIRED (SEE COMMENTS BELOW). PRIORITY VIOLATION 7-38-005

Minor Plumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

INSTRUCTED TO REPAIR SLOW DRAINING 3 COMPARTMENT SINK IN THE BAR AREA.

Minor Plumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

INSTRUCTED TO REPAIR LOOSE FAUCET AT HANDSINK INSIDE WOMEN'S WASHROOM.

Minor Documentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

FOOD HANDLERS WITH NO PROOF OF FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE CERTIFICATE FOR EACH EMPLOYEE.

FEB 9
2022
PASS W/ CONDITIONS 7 violations
Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED A TORN DOOR GASKET INSIDE OF THE 1 DOOR PREP COOLER NEXT TO STEAMTABLE. INSTRUCTED TO REPLACE THE TORN DOOR GASKET.

Minor Plumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED WATER LEAK UNDERNEATH THE 3-COMPARTMENT SINK AT REAR KITCHEN PREP/DISHWASHING AREA.INSTRUCTED TO REPAIR PLUMBING LEAK AND REPAIR LOOSE FAUCET AT HAND SINK IN MEN'S WASHROOM AND MAINTAIN.

Minor Sanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED WASHROOM DOORS NOT SELF CLOSING.INSTRUCTED TO REPAIR AND MAINTAIN SELF CLOSING DEVICES ON WASHROOM DOORS AND MAINTAIN.

Minor Sanitation
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

INSTRUCTED TO DETAIL CLEAN VENTILATION COVERS ON WALL NEAR THE KITCHEN TO REMOVE ACCUMULATIONS OF DUSTS AND MAINTAIN.

Minor Documentation & Training
PREVIOUS CORE VIOLATION CORRECTED

PREVIOUS CORE VIOLATION NOT CORRECTED FROM INSPECTION REPORT#2521774 DATED:06/22/2021 #58--FOUND NO APPROVED ALLERGEN TRAINING CERTIFICATE IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING CERTIFICATION. INSTRUCTED TO COMPLY WITH NOTED VIOLATION AND MAINTAIN AS REQUIRED. PRIORITY FOUNDATION VIOLATION 7-42-090,CITATION ISSUED.

Minor Other
MISCELLANEOUS / PUBLIC HEALTH ORDERS

OBSERVED NO WRITTEN RECORD DESCRIBING THE PROTOCOL FOR CHECKING PROOF OF VACCINATION IN PUBLIC PLACES.INSTRUCTED TO PROVIDE AND MAINTAIN AS REQUIRED.

Minor Other
MISCELLANEOUS / PUBLIC HEALTH ORDERS

OBSERVED NO RECORDS OF EMPLOYEE VACCINATION STATUS OR WEEKLY TESTING PER PUBLIC HEALTH ORDER EXHIBIT A.

show all 10 inspections →
JUN 22
2021
PASS 2 violations
Minor Documentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

FOOD HANDLER (S) WITH NO PROOF OF FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE CERTIFICATE FOR EACH EMPLOYEE.

Minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED

FOUND NO APPROVED ALLERGEN TRAINING CERTIFICATE IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING CERTIFICATION.

JUN 14
2021
FAIL 10 violations
Serious Food Temperature
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

FOUND LOW TEMPERATURE DISH WASHING MACHINE AT IMPROPER FINAL SANITIZING RINSE AT 0 PPM CHLORINE CONCENTRATION. (DISHMACHINE IS NOT IN USED AT THIS TIME). INSTRUCTED MANAGER TO FIX AND MAINTAIN. A MECHANICAL DISHWASHING MACHINES SHOULD PROVIDE A FINAL SANITIZING RINSE OF EITHER 50 – 100 PPM CHLORINE (FOR CHEMICAL SANITIZING MACHINE) OR 180F FINAL RINSE (FOR HOT WATER SANITIZING MACHINE). DISHMACHINE TAGGED ‘HELD FOR INSPECTION’. INSTRUCTED NOT TO USE UNTIL REPAIRED (SEE COMMENTS BELOW). PRIORITY VIOLATION 7-38-025 NO CITATION ISSUED

Serious Food Temperature
PROPER COLD HOLDING TEMPERATURES

FOUND TCS FOODS AT IMPROPER TEMPERATURE REQUIREMENT DURING STORAGE INSIDE WALK-IN COOLER (AIR TEMPERATURE OF 41,0F). NOTED INTERNAL TEMPERATURE OF THE SAID FOOD PRODUCTS: REFRIED BEANS AT 48.7F, COOKED CHICKEN AT 47.9F, GREEN SALSA AT 48.0F. MANAGER DISCARDED THE SAID FOOD PRODUCTS. TOTAL VALUE $25.00 TOTAL WEIGHT 20 LBS. PRIORITY VIOLATION 7-38-005 CITATION ISSUED

Serious Other
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

FOUND NO CONSUMER ADVISORY OR DISCLOSURE AND REMINDER POSTED AND ON MENUS FOR RAW/UNDERCOOKED FOODS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED

Minor Other
THERMOMETERS PROVIDED & ACCURATE

INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE ALL COOLERS.

Minor Plumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

INSTRUCTED TO REPAIR LEAKY DRAINPIPE UNDERNEATH MIDDLE COMPARTMENT OF THE 3 COMPARTMENT SINK IN REAR PREP/DISHWASHING AREA.

Minor Plumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

INSTRUCTED TO FIX LOOSE FAUCET AT HANDSINK INSIDE MEN'S WASHROOM.

Minor Sanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

TOILET ROOM RECEPTACLE MUST BE COVERED. INSTRUCTED TO PROVIDE GARBAGE CONTAINER WITH LID/COVER INSIDE WOMEN'S WASHROOM.

Minor Sanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

INSTRUCTED TO REPAIR OR REPLACE SELF CLOSING DEVICE IN MEN AND WOMEN'S WASHROOM DOOR).

Minor Documentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

FOOD HANDLER (S) WITH NO PROOF OF FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE CERTIFICATE FOR EACH EMPLOYEE.

Minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED

FOUND NO APPROVED ALLERGEN TRAINING CERTIFICATE IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING CERTIFICATION.

JAN 30
2020
PASS W/ CONDITIONS 10 violations 2 CRITICAL
Critical Documentation & Training
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

NO PERSON IN CHARGE AT THE TIME OF INSPECTION THAT HAS A CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. INSTRUCTED TO HAVE A PERSON IN CHARGE AT THE TIME OF INSPECTION WITH A CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

Critical Documentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO PERSON ON SITE DURING INSPECTION WHILE TCS FOODS WERE BEING PREPARED AND SERVED THAT HAS A CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.

Serious Food Storage & Handling
FOOD SEPARATED AND PROTECTED

OBSERVED RAW ANIMAL ORIGIN EGGS BEING STORED INSIDE THE WALK-IN COOLER ON THE TOP SHELVING DIRECTLY ABOVE PREPARED SAUCE AND PREPARED, SHREDDED, READY TO EAT LETTUCE. INSTRUCTED ALL RAW ANIMAL ORIGIN FOODS SUCH AS EGGS MUST BE PROPERLY STORED, PROTECTED FROM PREPARED AND READY TO EAT FOODS. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.

Serious Food Storage & Handling
PROPER DATE MARKING AND DISPOSITION

OBSERVED PREPARED TCS FOODS THROUGHOUT COOLERS NOT LABELED OR DATE LABELED WITH AND EXPIRATION DATE NO LONGER THAN 7 DAYS. FOODS SUCH AS RICE PUDDING IN THE FRONT COOLER AND COOKED STUFFED PEPPERS IN THE WALK-IN COOLER WITH NO LABELS. OTHER PREPARED FOODS, COOKED CHICKEN AND CHORIZO WITH PREPARED DATES ONLY. REVIEWED THAT ALL PREPARED TCS, READY TO EAT FOODS HELD LONGER THAN 24 HOURS MUST BE DATE LABELED WITH AN EXPIRATION DATE NO LONGER THAN 7 DAYS. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.

Minor Food Temperature
THERMOMETERS PROVIDED & ACCURATE

NO METAL STEM THERMOMETER ON SITE TO CHECK HOT AND COLD FOOD TEMPERATURES. MUST PROVIDE . PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.

Minor Chemical Safety
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

ALL BULK FOODS AND SPICES MUST BE LABELED WITH THE PRODUCT COMMON NAME.

Minor Sanitation
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

MUST NOT STORE CLEAN POTS, PANS OR UTENSILS DIRECTLY ABOVE THE WASH COMPARTMENT OF THE THREE COMPARTMENT SINK.

Serious Employee Hygiene
NON-FOOD/FOOD CONTACT SURFACES CLEAN

RAW WOOD CABINET UNDER THE BAR HAND WASHING SINK MUST BE PAINTED/SEAL, SMOOTH AND CLEANABLE.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOOR BEHIND THE ICE MACHINE WITH EXCESSIVE DEBRIS. MUST CLEAN AND MAINTAIN.

Minor Documentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

NO PROOF OF FOOD HANDLER CERTIFICATES FOR ANY EMPLOYEES. MUST PROVIDE FOOD HANDLER CERTIFICATES FOR ALL REQUIRED EMPLOYEES.

SEP 10
2019
PASS · 0 violations
DEC 20
2018
PASS W/ CONDITIONS 5 violations 2 CRITICAL
Critical Documentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010 NO CITATION ISSUED.

Critical Sanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

NO CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE CLEAN UP PROCEDURE. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.

Minor Plumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

BACKFLOW PREVENTER DEVICE NOT LOCATED ON THE MOP SINK FAUCET. INSTRUCTED TO INSTALL TO BE ABLE TO LOCATE,SERVICE AND MAINTAIN.

Minor Documentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

ALL FOOD HANLDER EMPLOYEES MUST OBTAIN A FOOD HANDLER TRAINING CERTIFICATE.

Minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED

ALL CERTIFIED FOOD MANAGER MUST OBTAIN A FOOD ALLERGEN TRAINING CERTIFICATE.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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