MAR 26
2019
PASS W/ CONDITIONS
8 violations3 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
ART ZONE GALLERY CAFE.
YOUR CALL. 74/100
3238 W BRYN MAWR AVE · WEST RIDGE, CHICAGO
Last inspected March 26, 2019 · passed with conditions
6 of 7 inspections passed, 1 passed with conditions. 3 critical violations across the record.
THE NUMBERS
INSPECTIONS
7
6 passed · 1 w/ conditions
VIOLATIONS
25
includes 3 critical
RECORDS COVER
8 YEARS
since Apr 2010
INSPECTION HISTORY
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION 7-38-010 NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
NO CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE CLEAN UP PROCEDURE AND CLEANING SUPPLIES KIT. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
ALL DRY FOOD CONTAINERS MUST BE LABELED WITH COMMON NAME.
WIPING CLOTHS: PROPERLY USED & STORED
WIPING CLOTH FOR WIPING THE DINING TABLES, CHOPPING BOARD AND PREP TABLES MUST BE STORED ON A BUCKET WITH SANITIZING SOLUTION IN BETWEEN USES.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
BACKFLOW PREVENTION DEVICE NOT LOCATED ON THE MOP SINK AND ICE MACHINE. INSTRUCTED TO INSTALL TO BE ABLE TO LOCATE, SERVICED AND MAINTAINED.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
LEAKING FROM THE CEILING IN THE NORTH SIDE REAR AREA IN THE BASEMENT,RESULTING WET FLOOR. INSTRUCTED TO REPAIR TO STOP THE LEAK AND DRY THE FLOOR.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
HEAVY DUST ACCUMULATED ON THE CEILING VENT COVER IN BOTH WASHROOMS. INSTRUCTED TO CLEAN, REMOVE DUST AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
CLUTTER,UNNECESSARY ITEMS/ARTICLES IN THE BASEMENT. INSTRUCTED TO DISCARD UNUSABLE ITEMS/ARTICLES,ELEVATE ARTICLES/ITEMS OFF THE FLOOR TO PREVENT RODENT/INSECTS HARBORAGE.
AUG 232017PASSED3 violationsDETAILS
AUG 23
2017
PASSED
3 violationsDETAILS
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
NOTED FOOD ITEMS STORED INSIDE GROCERY BAGS INSIDE REFRIGERATION UNITS AND FREEZERS. INSTRUCTED TO STORE FOOD ITEMS INSIDE APPROVED FOOD GRADE CONTAINERS WITH TIGHT FITTING IDS....NOTED FOOD ITEMS STORED IN TIN CANS INSIDE THE REFRIGERATION UNIT. INSTRUCTED TO REMOVE FOOD FROM TINS CANS AND STORE IN A CONTAINER WITH TIGHT LIDS.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
NOTED SLIGHT DISCOLORATION INSIDE THE INNER LINING OF ICE MACHINE. INSTRUCTED TO DETAIL CLEAN, SANITIZE AND MAINTAIN.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
NOTED HEAVY CLUTTER AT THE BASEMENT DRY STORAGE. INSTRUCTED TO CLEAN,ORGANIZE AND/OR REMOVE ALL UNNECESSARY ARTICLES TO PREVENT HIDING PLACES FOR PEST.
SEP 42015PASSED4 violationsDETAILS
SEP 4
2015
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Prep table counter had exposed raw wood, shall be repaired/sealed, cooler shelving that had peeling paint/rust, shall be repaired/replaced.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Non food contact surfaces of ice machine not clean, need detailed cleaning(crevices). Cooler shelving/racks not clean, need cleaning(detailed).
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
Missing light shield in kitchen prep area, shall be provided.
FOOD HANDLER REQUIREMENTS MET
Must provide food handlers list for next routine inspection.
JUL 302014PASSED2 violationsDETAILS
JUL 30
2014
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST REMOVE EXCESSIVE FROST AND ICE BUILD-UP AT ICE BOX FREEZERS ON PREMISES.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST PROVIDE 3 SINK STOPPERS FOR THE 3-COMP SINK AT ALL TIMES. FOUND ONLY SINK SCREENS AVAILABLE AT THE 3-COMP SINK.
JAN 302012PASSED2 violationsDETAILS
JAN 30
2012
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN IN DETAIL SOME ART DISPLAYS, IN THE DINING AREA, WITH MINIMAL DUST BUILT UP.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST DRY THE FLOOR IN THE BASEMENT TO PREVENT INSECTS HARBORAGE. MUST PROVIDE DRAIN COVER FOR THE FLOOR DRAIN IN THE BASEMENT. MUST ELEVATE ALL BAGS, BOXES, ARTICLES ON THE FLOOR IN THE BASEMENT TO PREVENT INSECT/PEST HARBORAGE AND HAVE AN EASY ACCESS IN CLEANING THE FLOOR.
show all 7 inspections →
DEC 62010PASSED5 violationsDETAILS
DEC 6
2010
PASSED
5 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Non food contact surfaces of cooler shelving, ice machine not clean need detailed cleaning(crevices).shelving in cabinets need cleaning.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Floors in kitchen areas under heavy equipment need cleaning, floors in storage areas need cleaning.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Damaged, stained ceiling tiles in dining areas shall be repair/replaced.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
Light shields in coolers, prep area not clean need cleaning.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Exhaust vents(ventilation)in coolers, kitchen areas not clean need cleaning.
APR 132010PASSED1 violationDETAILS
APR 13
2010
PASSED
1 violationDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. ABATED
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →