SANITARY INSPECTION RECORD — CITY OF CHICAGO

OUTDOOR CAFE.

BEAT. 30/100

3257 W BRYN MAWR AVE · WEST RIDGE, CHICAGO

Last inspected January 14, 2025 · passed

Failed 6 of 19 inspections. 15 critical violations on the cumulative record. Pattern of issues, not a one-off.

THE NUMBERS

INSPECTIONS
19
10 passed · 3 w/ conditions · 6 failed
VIOLATIONS
69
includes 15 critical
RECORDS COVER
10 YEARS
since Dec 2014

INSPECTION HISTORY

JAN 14
2025
PASSED
0 violations
JAN 7
2025
FAILED
2 violations2 CRITICAL
DETAILS
CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED 2 LIVE ROACHES ON PREP AREA WALLS. INSTRUCTED MANAGER MUST REMOVE ALL ROACH ACTIVITY BY DATE OF REINSPECTION. ADVISED TO CALL PEST CONTROL OPERATOR FOR SERVICE. PRIORITY FOUNDATION 7-38-020(A).

CRITICALPest Activity
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED DEAD ROACHES ON WALLS IN PREP AREA. MUST REMOVE ALL DEAD INSECTS AND MAINTAIN.

APR 8
2024
PASSED
1 violation
DETAILS
MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MISSING FLOOR TILES AND BROKEN CEMENT UNDER EQUIPMENT IN PREP AREA.SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE

APR 1
2024
FAILED
8 violations1 CRITICAL
DETAILS
CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

HANDWASHING SINK IN PREP AREA NOT ACCESSIBLE FOR HANDWASHING.ON TOP SAID SINK, WAS STORED A METAL PORTABLE DISH DRAIN WITH CLEAN METAL CUPS AND PLASTIC CONTAINERS.HANDWASHING SINK MUST AVAILABLE AT ALL TIMES FOR PROPER HANDWASHING. PRIORITY FOUNDATION VIOLATION :7-38-030(C),CITATION ISSUED. MANAGER REMOVED THE PORTABLE DISH DRAIN TO THE THREE COMPARTMENT SINK.

MINORSanitation
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

WASTE PIPE ABOVE THE WHITE CHEST FREEZER AND DISPOSABLE BOXES OF CUPS, LIDS ETC. IN BASEMENT AREA NOT ENCASED.SAID PIPES MUST BE ENCASED.SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE

MINORFood Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED SCOOP WITH NO HANDLE STORED INSIDE THE BAG OF SUGAR .INSTRUCTED TO PROVIDE SCOOPS WITH HANDLE TO SCOOP FOODS FROM BAGS

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED BREAD STORED INSIDE GROCERIE PLASTIC BAGS INSIDE THE REACH IN FREEZER.MUST PROVIDE A CLEANABLE CONTAINER WITH LID TO STORE FOOD ITEMS.

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

LEAKING FAUCET AT THREE COMPARTMENT SINK.REPAIR ISSUE

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MISSING FLOOR TILES AND BROKEN CEMENT UNDER EQUIPMENT IN PREP AREA.SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

DEBRIS ON FLOOR UNDER SHELVES AND BEHIND EQUIPMENT AND ALONG BASEBOARD WALLS.CLEAN AND MAINTAIN

MINORSanitation
PREVIOUS CORE VIOLATION CORRECTED

PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM FEBRUARY 23,2023,REPORT#2471641 #51) 5-204.12 FOUND NO BACKFLOW PREVENTION DEVICES AT ESPRESSO MACHINE WATERLINE.MUST PROVIDE WHERE IT CAN BE LOCATED AND SERVICED. #55) 6-201.11: FOUND WALLS AND CEILING NOT SMOOTH AND EASY TO CLEAN AT BASEMENT DRY STORAGE AREAS.MUST REPAIR. PRIORITY VIOLATION: 7-42-090.CITATION ISSUED.

FEB 23
2023
PASS W/ CONDITIONS
3 violations1 CRITICAL
DETAILS
CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

FOUND NO PAPER TOWELS AT HAND SINK BY COFFEE STATION.PRIORITY FOUNDATION.CITATION ISSUED.7-38-030C. PAPER TOWELS PROVIDED BY THE END OF THE INSPECTION.

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

FOUND NO BACKFLOW PREVENTION DEVICES AT ESPRESSO MACHINE WATERLINE.MUST PROVIDE WHERE IT CAN BE LOCATED AND SERVICED.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FOUND WALLS AND CEILING NOT SMOOTH AND EASY TO CLEAN AT BASEMENT DRY STORAGE AREAS.MUST REPAIR.

show all 19 inspections →
JUL 5
2022
PASSED
2 violations
DETAILS
MINORFood Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED FOOD ITEMS STORED ON FLOOR UNDER SHELVING UNIT IN PREP AREA. INSTRUCTED MANAGER TO ELEVATE ALL FOOD SIX INCHES OFF FLOOR.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED BASEMENT STORAGE AREA WITH CLUTTER AND ITEMS ON FLOOR. INSTRUCTED TO ORGANIZE BASEMENT STORAGE AREA AND KEEP ITEMS ELVEATED OFF OF FLOORS.

JUN 27
2022
FAILED
5 violations1 CRITICAL
DETAILS
CRITICALDocumentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED, HANDLED AND SERVED SUCH AS (CHICKEN, HAM, MILK, ETC) PRIORITY FOUNDATION VIOLATION 7-38-012. MUST ENSURE THAT A CERTIFIED FOOD MANAGER IS ON THE PREMISES DURING ALL HOURS OF OPERATION WHILE TCS FOODS ARE BEING PREPARED, HANDLES AND SERVED. CITATION ISSUED.

MINORFood Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED FOOD ITEMS STORED ON FLOOR UNDER SHELVING UNIT IN PREP AREA. INSTRUCTED MANAGER TO ELEVATE ALL FOOD SIX INCHES OFF FLOOR.

MINORFood Temperature
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED ASSORTED FOOD ITEMS INSIDE ALL COOLING UNITS WITH FOOD STORED INSIDE PLASTIC GROCERY BAGS. INSTRUCTED TO PROPERLY STORE ALL FOOD ITEMS INSIDE APPROVED FOOD GRADE CONTAINERS.

SERIOUSSanitation
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED NO CHEMICAL TEST KIT THAT ACCURATELY MEASURES THE CONCENTRATION IN MG/L OF SANITIZING SOLUTION ON SITE. PRIORITY FOUNDATION VIOLATIOAN 7-38-005. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE A CHEMICAL TEST KIT OR OTHER DEVICE THAT ACCURATELY MEASURES THE CONCENTRATION IN MG/L OF SANITIZING SOLUTIONS AND MAINTAIN. CITATION ISSUED.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED BASEMENT STORAGE AREA WITH CLUTTER AND ITEMS ON FLOOR. INSTRUCTED TO ORGANIZE BASEMENT STORAGE AREA AND KEEP ITEMS ELVEATED OFF OF FLOORS.

JUN 21
2021
PASSED
3 violations
DETAILS
SERIOUSSanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED SLIGHT PINK MINERAL BUILD UP INSIDE OF ICE MACHINE. MUST DETAIL CLEAN AND MAINTAIN.

MINORFood Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED CARD BOARD BOXES WITH CUPS INSIDE STORED ON FLOORS IN BASEMENT. MUST ELEVATE OFF FLOORS.

SERIOUSEmployee Hygiene
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED MINOR WATER LEAK AT HAND WASHING FAUCET IN PREP AREA WHEN WATER IS BEING USED. MUST REPAIR ISSUE.

NOV 20
2020
PASSED
2 violations
DETAILS
MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED SLIGHT LEAK COMING FROM PIPES UNDERNEATH 3 COMPARTMENT SINK LOCATED IN FRONT PREP AREA. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED BUILD-UP OF DIRT AND GRIME ON FLOORS UNDERNEATH 3 COMPARTMENT SINK AND FREEZER. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

NOV 13
2020
FAILED
3 violations
DETAILS
SERIOUSSanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED BUILD-UP OF BLACK AND PINK SLIME ON INTERIOR WALLS OF ICE MACHINE USED TO PRODUCE ICE FOR HUMAN CONSUMPTION. INSTRUCTED TO REMOVE ICE, CLEAN, SANITIZE, PRODUCE AND DESTROY THREE BATCHES OF ICE, AND MAINTAIN IN GOOD CONDITION. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED SLIGHT LEAK COMING FROM PIPES UNDERNEATH 3 COMPARTMENT SINK LOCATED IN FRONT PREP AREA. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED BUILD-UP OF DIRT AND GRIME ON FLOORS UNDERNEATH 3 COMPARTMENT SINK AND FREEZER. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

MAY 16
2019
PASS W/ CONDITIONS
7 violations3 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

2-102.14(N)- NO EMPLOYEE HEALTH POLICY. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010 NO CITATION ISSUED.

CRITICALSanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

2-501.11- NO CLEAN UP PROCEDURE FIOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND PROVIDE CLEANING SUPPLIES. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

5-204.12-BACKFLOW PREVENTION DEVICE NOT LOCATED IN THE ICE MAKER AND MOP SINK. INSTRUCTED TO INSTALL TO BE ABLE TO LOCATE, SERVICED AND MAINTAINED.

CRITICALPest Activity
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.114-UNNECESSARY ITEMS IN THE BASEMENT NOT BEING USED FOR 10 YEARS) PER OWNER.INSTRUCTED TO REMOVE TO PREVENT RODENT/INSECTS HARBORAGE

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.11- CRACKED, BROKEN FLOOR TILES AND DAMAGED WALLS BY THE HAND SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

MINORFacility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

6-304.11- VENTILATION IN THE WASHROOM NOT WORKING. INSTRUCTED TO REPAIR AND MAINTAIN.

MINORDocumentation & Training
ALLERGEN TRAINING AS REQUIRED

2-102.13- ALL CERTIFIED FOOD SERVICE SANITATION MANAGER MUST OBTAIN AN ALLERGEN TRAINING CERTIFICATE.

MAY 8
2019
FAILED
9 violations3 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

NO EMPLOYEE HEALTH POLICY. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010 NO CITATION ISSUED.

CRITICALSanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

NO CLEAN UP PROCEDURE FIOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND PROVIDE CLEANING SUPPLIES. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.

SERIOUSSanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

INTERIOR PANEL OF THE ICE MAKER, SURFACES WHERE WATER ARE COMING FROM,WITH BLACK MOLDY LIKE SUBSTANCE. INSTRUCTED TO DETAIL CLEAN AND SANITIZE SURFACES.ICE ARE FOR HUMAN CONSUMPTION. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED.

SERIOUSFood Storage & Handling
PROPER DATE MARKING AND DISPOSITION

ALL READY TO EAT COOKED FOODS MUST BE LABELED PROPERLY WITH NAME OF THE PRODUCT AND DATED WITHIN 7 DAYS. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

BACKFLOW PREVENTION DEVICE NOT LOCATED IN THE ICE MAKER AND MOP SINK. INSTRUCTED TO INSTALL TO BE ABLE TO LOCATE, SERVICED AND MAINTAINED.

CRITICALPest Activity
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

UNNECESSARY ITEMS IN THE BASEMENT NOT BEING USED FOR 10 YEARS) PER OWNER.INSTRUCTED TO REMOVE TO PREVENT RODENT/INSECTS HARBORAGE

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

CRACKED, BROKEN FLOOR TILES AND DAMAGED WALLS BY THE HAND SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

MINORFacility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

VENTILATION IN THE WASHROOM NOT WORKING. INSTRUCTED TO REPAIR AND MAINTAIN.

MINORDocumentation & Training
ALLERGEN TRAINING AS REQUIRED

ALL CERTIFIED FOOD SERVICE SANITATION MANAGER MUST OBTAIN AN ALLERGEN TRAINING CERTIFICATE.

FEB 8
2018
PASSED
5 violations
DETAILS
MINORSanitation
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

MUST NOT USE CARDBOARD AS LINER INSIDE ICE FOR CONSUMPTION CONTAINER IN FREEZER.

MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

SHELVING FOR COFFEE FLAVORINGS FOUND DIRTY. MUST CLEAN AND MAINTAIN.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

INTERIOR OF THE TALL REACH-IN FREEZER DIRTY WITH ICE AND FOOD DEBRIS ACCUMULATION. MUST CLEAN AND MAINTAIN.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

THE FLOORS THROUGHOUT KITCHEN, UNDER AND BEHIND ALL COOLERS, UNDER THE SINKS, SHELVING, WITH DIRT AND DEBRIS. MUST CLEAN AND MAINTAIN. ALL UNNECESSARY ARTICLES SUCH AS BAGS OF CEMENT, MUST BE REMOVED FROM THE FOOD PREP AREA AND ALL OTHER ITEMS STORED ELEVATED FROM THE FLOORS 6" OR ABOVE.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST PROVIDE STOPPERS FOR THE THREE COMPARTMENT SINK. NON COMMERCIAL DISH MACHINE NOT BEING USED AT THIS TIME MUST BE REMOVED FROM THE PREMISES.

MAY 17
2017
PASSED
1 violation1 CRITICAL
DETAILS
CRITICALPest Activity
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

INSTRUCTED TO DETAIL CLEAN FLOORS UNDERNEATH 3 COMPARTMENT SINK AND AREA WITH DEAD ROACHES.

MAY 9
2017
FAILED
4 violations2 CRITICAL
DETAILS
CRITICALPest Activity
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

NOTED OVER 5 LIVE ROACHES AT CORNER WALL BASE AND UNDERNEATH REFRIGERATION UNIT. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS. RECOMMENDED TO CONSULT WITH PEST CONTROL COMPANY. SERIOUS VIOLATION 7-38-020

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

NOTED HEAVY ICE BUILD UP AT INSIDE THE CHEST FREEZER. INSTRUCTED TO DEFROST CLEAN AND MAINTAIN.

CRITICALPest Activity
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

INSTRUCTED TO DETAIL CLEAN FLOORS UNDERNEATH 3 COMPARTMENT SINK AND AREA WITH DEAD ROACHES.

MINOREmployee Hygiene
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

NOTED SLOW WATER DRAIN AT THE BATH ROOM HAND WASH SINK AND HOT WATER FAUCET OF THE KITCHEN HAND WASH SINK.INSTRUCTED TO REPAIR AND MAINTAIN.

JUL 8
2016
PASSED
4 violations
DETAILS
MINORSanitation
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

OBSERVED DISPOSABLE FORKS STORED IMPROPERLY. STORE ALL UTENSILS WITH HANDLES UP TO PREVENT CONTAMINATION.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED FLOORS UNDER 3 COMPARTMENT SINK UNCLEAN NEAR GREASE TRAP. CLEAN FLOORS IN CONERS AND BEHIND ALL HEAVY EQUIPMENT. CLEAN AND MAINTAIN

MINORSanitation
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED ONLY 1 SINK STOPPER. MUST PROVIDE 3 SINK STOPPERS IN ORDER TO PROPERLY WASH RINSE AND SANITIZE ALL DISHES AND UTENSILS.

MINOROther
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

OBSERVED THERMOMETER NEEDED IN SMALL REACH IN COOLER NEAR 3 COMP SINK

DEC 4
2015
PASSED
3 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Caulk around exposed hand sink in kitchen prep area in state of disrepair, shall be repaired/replaced.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Cooler shelving/racks not clean, need cleaning, front counter shelving not clean, needs detailed cleaning(crevices).

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Floors in kitchen prep area under bfront counter, 3 compartment sink had peeling paint, shall be repaired/sealed.

MAY 26
2015
PASSED
4 violations
DETAILS
MINORChemical Safety
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

Found some food items not properly dated in coolers, must properly date food items in coolers.

MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Cooler shelving/racks that had peeling paint, shall be repaired/replaced.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Non food contact surfaces of cooler shelving/racks not clean, need detailed cleaning(crevices). Non food contact surfaces of ice machine not clean, need detailed cleaning.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Floors in bsmt storage areas under shelving not clean, need detailed cleaning(corners).

DEC 22
2014
PASS W/ CONDITIONS
3 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME

DURING INSPECTION FOUND A NON-COMMERCIAL TYPE HOME WHIRLPOOL DISH MACHINE ON PREMISES.UNABLE TO TEST MACHINE FOR PROPER RINSE TEMPERATURE OF 180F AND ABOVE OR PROPER CHEMICAL CONCENTRATION. UNIT WAS TAGGED AT THIS TIME. UNIT CANNOT BE USED ON PREMISES. MUST PROVIDE A COMMERCIAL TYPE DISH WASHING MACHINE ON PREMISES.DO NOT REMOVE TAG FROM UNIT. CDI. NO CITATION ISSUED.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST REPAIR BROKEN WALL TRIM ABOVE THE 3-COMP SINK SO AS TO BE SMOOTH AND EASILY CLEANABLE.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST REPAIR LEAKY HOT WATER FAUCET HANDLE AT THE EXPOSED HAND SINK NEXT TO THE ICE BOX FREEZER.

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

NEARBY IN WEST RIDGE