JAN 12
2026
PASSED
2 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
ASH GASTROPUB.
EAT. 92/100
6822 W ARCHER AVE · GARFIELD RIDGE, CHICAGO
Last inspected January 12, 2026 · passed
Passed all 5 inspections, but 2 critical violations on file.
THE NUMBERS
INSPECTIONS
5
4 passed · 1 w/ conditions
VIOLATIONS
14
includes 2 critical
RECORDS COVER
6 YEARS
since Jul 2019
INSPECTION HISTORY
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED BUILD UP IN DRAIN IN KITCHEN AREA NEAR THREE COMPARTMENT SINK. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED GREAE BUILD UP ON FILTERS IN HOOD SYSTEM. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
AUG 62024PASSED1 violationDETAILS
AUG 6
2024
PASSED
1 violationDETAILS
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED GREASE BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
AUG 232023PASSED4 violationsDETAILS
AUG 23
2023
PASSED
4 violationsDETAILS
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED BULK CONTAINERS NOT LABELED IN FIRST FLOOR STORAGE AREA.INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED GREASE BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED GREASE BUILDUP AND FOOD DEBRIS ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED NO FOOD HANDLER TRAINING AVAILABLE. INSTRUCTED MANAGER TO PROVIDE FOOD HANDLER TRAINING FOR ALL EMPLOYEES.
JUL 152022PASSED2 violationsDETAILS
JUL 15
2022
PASSED
2 violationsDETAILS
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FLOOR DRAIN AT 3-COMPARTMENT SINK NOT CLEAN, EXCESSIVE DEBRIS, HEAVILY STAINED. INSTD TO CLEAN AND MAINTAIN
ALLERGEN TRAINING AS REQUIRED
MISSING ALLERGEN TRAINING CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE. INSTD TO OBTAIN AND MAINTAIN ON SITE
JUL 262019PASS W/ CONDITIONS5 violations2 CRITICALDETAILS
JUL 26
2019
PASS W/ CONDITIONS
5 violations2 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-010.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
NO POLICY FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE PROCEDURE AND NECESSARY SUPPLIES INCLUDING EFFECTIVE DISINFECTANT AGAINST NOROVIRUS.
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
NO CONSUMER ADVISORY WITH DISCLOSURE AND REMINDER FOR UNDERCOOKED ANIMAL FOODS (HAMBURGERS, EGGS, ETC. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
RAW WOOD STORAGE SHELVES IN BASEMENT. INSTD TO SEAL SO AS SURFACE TO BE A SMOOTH, EVEN, NOR POROUS EASILY CLEANABLE SURFACE.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
UNABLE TO LOCATE BACKFLOW PREVENTION DEVICE ON ICE MACHINE. INSTD TO PROVIDE AND MAINTAIN.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →