OCT 3
2019
PASS W/ CONDITIONS
8 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
ASSYRIAN AMERICAN ASSOCIATION.
EAT. 79/100
1618 W DEVON AVE · EDGEWATER, CHICAGO
Last inspected October 3, 2019 · passed with conditions
Passed all 7 inspections, but 2 critical violations on file.
THE NUMBERS
INSPECTIONS
7
6 passed · 1 w/ conditions
VIOLATIONS
28
includes 2 critical
RECORDS COVER
7 YEARS
since Sep 2012
INSPECTION HISTORY
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
FOUND NO EMPLOYEE HEALTH POLICY AT PREMISES. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-010. MUST PROVIDE.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
FOUND NO VOMIT AND DIARRHEA CLEAN UP POLICY. PRIORITY FOUNDATION. NO CITATION ISSUED.7-38-005. MUST PROVIDE.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
FOUND NO BACKFLOW PREVENTION DEVICES INSTALLED AT ICE MACHINE WATERLINE. MUST PROVIDE WHERE IT CAN BE LOCATED AND SERVICED.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
FOUND FAUCET AT BAR 3 COMPARTMENT SINK LEAKING. MUST REPAIR.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FOUND CLUTTER AT BASEMENT DRY STORAGE THAT MUST BE REMOVED(OLD EQUIPMENT, ETC.)MUST ORGANIZE AND CLEAN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FOUND WALLS AND CEILING NOT SMOOTH AND EASY TO CLEAN AT BASEMENT STORAGE. MUST REPAIR. FOR EXAMPLE WALLS AT DRY STORAGE AREAS.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
FOUND NO FOODHANDLER CERTIFICATES AT PREMISES. MUST PROVIDE.
ALLERGEN TRAINING AS REQUIRED
FOUND NO ALLERGEN TRAINING CERTIFICATE AT PREMISES. MUST PROVIDE.
JUN 72017PASSED5 violationsDETAILS
JUN 7
2017
PASSED
5 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
BROKEN DUCT TAPE AT TABLE BY THE SPICES,NEED TO REMOVE. DUCT TAPE AT FAUCET JOINT AT THREE COMPARTMENT SINK BEHIND THE BAR AND DUCT TAPE USED AT CEILING TILES IN DINING AREA. SURFACE MUST BE SMOOTH,CLEABLE AND NON-ABSORBENT MATERIAL. DUCT TAPE IS PROHIBITED. SPLASH GUARD IS NEEDED BETWEEN THE EXPOSED HAND SINK AND ICE BIN BEHIND BAR AREA,SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL.NO LID PROVIDEDFOR ICE BIN BEHIND THE BAR,NEED TO PROVIDE.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
BEGINING OF MINERAL BUILD-UP INSIDE THE ICE MACHINE,NEED TO CLEAN SANITIZE AND MAINTAIN. GREASE BUILD-UP INTERIOR AND EXTERIOR OF COOKING EQUIPMENT.CLEAN AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
GREASE ON FLOOR UNDER THE COOKING EQUIPMENT,NEED TO CLEAN AND MAINTAIN. BROKEN MISSING FLOOR TILES BEHIND THE COOKING EQUIPMENT AND AROUND THE GREASE TRAP. CARPET IN DINING AREA MUST BE CLEANED,EXCESS SPILLAGE.NEED TO CLEAN/VACUUM STAGE IN DINING AREA. SECOND FLOOR STORAGE AREA MUST BE ORGANIZED,AND ELEVATE ITEMS FROM FLOOR
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OPEN WALLS BESIDE THE THREE COMPARTMENT SINK BEHIND BAR AREA(EAST WALL). REPLACE STAINED CEILING TILES ABOVE HOOD IN THE KITCHEN
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
NO BACK FLOW PREVENTER DEVICE PROVIDED AT WATER LINE BEHIND THE ICE MACHINE,INSTRUCTED TO PROVIDE.
MAY 272016PASSED2 violationsDETAILS
MAY 27
2016
PASSED
2 violationsDETAILS
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
FOUND FOOD CONTAINERS NOT STORED PROPERLY. MUST STORE INVERTED.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
FOUND LIGHT BURNT/ NOT SHIELDED INSIDE REACH IN COOLER. MUST REPAIR.
JUN 182015PASSED4 violationsDETAILS
JUN 18
2015
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED RUST BUILD UP ON EXTERIOR OF GREASE TRAP UNDER 3-COMPARTMENT SINK ALSO OBSERVED PREMISES USING PLASTIC SODA/MILK CRATES TO ELEVATE ITEMS OFF BASEMENT FLOOR. INSTRUCTED MANAGER TO PAINT EXTERIOR OF GREASE TRAP ALSO MUST REMOVE PLASTIC CRATES AND REPLACE WITH SHELVES/TABLES TO ELEVATE ALL ITEMS 6" OFF BASEMENT FLOOR.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED FOOD DEBRIS ON CAN OPENER. MUST CLEAN AND MAINTAIN EQUIPMENT.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED FLOOR LITTERED IN PREP AREA BEHIND STAND UP REACH IN COOLER, DIRT/DUST BUILD UP ON BASEMENT FLOOR. INSTRUCTED MAANGER TO CLEAN FLOOR ALONG WALLS/CORNERS AT PREP AREA AND CLEAN FLOOR THROUGHOUT BASEMENT.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
BAR 3-COMPARTMENT SINK MIDDLE COMPARTMENT DRAIN PIPE LEAKING. MUST REPAIR AND MAINTAIN SINK.
AUG 282014PASSED3 violationsDETAILS
AUG 28
2014
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST REMOVE ALL ALUMINUM FOIL USED TO COVER SMALL CART SHELVES AND AT THE STOVE. ALL SURFACES MUST BE SMOOTH AND EASILY CLEANABLE.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
INSTRUCTED TO DETAIL CLEAN AND SANITIZE THE DOOR TRACKS OF THE 2 SLIDING DOOR COOLER TO REMOVE DIRT AND FOOD DEBRIS AND REPAIR OR REPLACE THE LOOSE GASKET ON THE RIGHT HAND SIDE OF THE SLIDING DOOR.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MUST REMOVE OFF PREMISES THE UNPLUGGED 3-SLIDING DOOR COOLER NOT PLUGGED IN AND NOT IN OPERATING CONDITION LOCATED IN THE KITCHEN.
show all 7 inspections →
OCT 242013PASSED2 violationsDETAILS
OCT 24
2013
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
INSTRUCTED TO DETAIL CLEAN COOKING EQUIPMENT WITH GREASE AND DIRT, CLEAN RAILS OF REACH IN COOLER WITH DIRT AND FOOD DEBRIS AND REPAIR OR REPLACE THORN LINING OF GASKET AT THE SAME.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
NOTED HEAVY CLUTTER ON SHELVES AT THE BASEMENT FOOD STORAGE AREA. INSTRUCTED TO CLEAN, REMOVE AND OR ORGANIZE ALL UNNECESSARY ARTICLES TO PREVENT HIDING PLACES FOR PEST.
SEP 132012PASSED4 violationsDETAILS
SEP 13
2012
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
THE FOLLOWING NOT CLEAN- OBSERVED SLIGHT CALCIUM BUILD UP INSIDE ICE MACHINE, FOOD DEBRIS ON EXTERIOR OF SINKS AT FRONT AND PREP AREA AND FOOD STAINS/DEBRIS ON SHELVES AT PREP AREA. MUST CLEAN AND MAINTAIN ALL UNCLEAN EQUIPMENT.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED FOOD DEBRIS/DIRT BUILD UP ON FLOOR BEHIND FRONT COUNTER UNDER SINKS. MUST CLEAN FLOOR AND MAINTAIN.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
POT WASH 3-COMPARTMENT SINK PIPE DRAINING SLOWLY. INSTRUCTED MANAGER TO REPAIR SINK.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
OFFICE CLOSET CLUTTERED. MUST ELEVATE ALL ITEMS 6" OFF FLOOR OR REMOVE.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →