BBQ Supply Co.
Passed most recently but 3 prior failures on record
2022-12-05 Pass Canvass Re-Inspection 2 ▾
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
MUST PROVIDE VERIFICATION OF FOOD HANDLER TRAINING FOR EMPLOYEES.
ALLERGEN TRAINING AS REQUIRED
INSTRUCTED THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.
2022-11-28 Fail Canvass CRITICAL 10 ▾
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NO EMPLOYEE HEALTH POLICIES ON PREMISES AS REQUIRED FOR EMPLOYEES; MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-010 ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
NO VOMIT AND DIARRHEA CLEAN UP KIT ON PREMISES AS REQUIRED; MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005 ISSUED.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
NO PEST CONTROL LOG BOOK ON PREMISES AS REQUIRED WITH NECESSARY DOCUMENTS; MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-020(C) ISSUED.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
INSTRUCTED TO CLEAN THE INTERIOR PANEL OF THE ICE MACHINE IN DISHWASHING AREA.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO CLEAN THE FLOORS IN CORNER AREAS AROUND AND UNDER EQUIPMENT (SINKS, DISHMACHINE, SHELVES) AND MAINTAIN. OBSERVED SOME RUST ON CEILING VENTS; INSTRUCTED TO REMOVE OR PAINT.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED SOME MISSING CEILING TILE IN REAR DISHWASHING AREA; REPLACE TILE WHERE NEEDED.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED MISSING LIGHT SHIELDS IN REAR DISHWASHING AREA; PROVIDE SHIELDS WHERE NEEDED FOR LIGHTS.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
MUST PROVIDE VERIFICATION OF FOOD HANDLER TRAINING FOR EMPLOYEES.
ALLERGEN TRAINING AS REQUIRED
INSTRUCTED THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.
PREVIOUS CORE VIOLATION CORRECTED
PREVIOUS CORE VIOLATION NOT CORRECTED AS REQUIRED FROM MARCH 18, 2021. #55 OBSERVED A SECTION OF THE FLOOR BY THE EXPOSED HAND SINK IN THE FRONT PREP AREA IN POOR REPAIR; INSTRUCTED TO REPAIR FLOOR.
2021-04-09 Pass Complaint 1 ▾
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED A SECTION OF THE FLOOR BY THE EXPOSED HAND SINK IN THE FRONT PREP AREA IN POOR REPAIR; INSTRUCTED TO REPAIR FLOOR.
2021-03-19 Pass Canvass Re-Inspection 3 ▾
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED THE FAUCET NECK OF THE THREE COMP SINK LEAKING; MUST REPAIR LEAK.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO CLEAN THE FLOOR UNDER THE DISHMACHINE, BY THE ICE MACHINE AND THE FLOOR DRAIN AT THE THREE COMP SINK.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED A SECTION OF THE FLOOR BY THE EXPOSED HAND SINK IN THE FRONT PREP AREA IN POOR REPAIR; INSTRUCTED TO REPAIR FLOOR.
2021-03-18 Pass w/ Conditions Canvass 4 ▾
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
OBSERVED NO CHEMICAL SANITIZER DISPENSING FROM THE LOW TEMP DISHMACHINE AS REQUIRED. FOUND A 0 PPM READING FROM THE MACHINE. INSTRUCTED THAT THE MACHINE MUST DISPENSE THE CHEMICAL SANITIZER AT 100 PPM AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-...
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED THE FAUCET NECK OF THE THREE COMP SINK LEAKING; MUST REPAIR LEAK.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO CLEAN THE FLOOR UNDER THE DISHMACHINE, BY THE ICE MACHINE AND THE FLOOR DRAIN AT THE THREE COMP SINK.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED A SECTION OF THE FLOOR BY THE EXPOSED HAND SINK IN THE FRONT PREP AREA IN POOR REPAIR; INSTRUCTED TO REPAIR FLOOR.
2019-09-27 Pass w/ Conditions Recent Inspection CRITICAL 6 ▾
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
NO CITY CERTIFIED FOOD MANAGER ON PREMISES WHILE TCS FOOD ITEMS(CHICKEN, COLE SLAW AND PASTA)ARE BEING PREPARED AND SERVED. INSTRUCTED SUCH A PERSON BE ON SITE AT ALL TIMES FOOD IS BEING PREPARED AND SERVED. ALSO THE PERSON IN CHARGE MUST HAVE A CITY...
WIPING CLOTHS: PROPERLY USED & STORED
MUST STORE UNUSED WIPING CLOTHS IN SANITIZING SOLUTION WHEN NOT IN USE.
SEWAGE & WASTE WATER PROPERLY DISPOSED
WHILE ON PREMISES TO COMPLETE 9/26/2019 INSPECTION REPORT OBSERVED BOTH WASHROOMS USED BY EMPLOYEES AND STAFF WITH OUT OF ORDER SIGNS. WATER IN TOILET OF ONE WASH ROOM CLOGGED AND THE OTHER WASHROOMS' TOILET WHEN FLUSHED HAS SEWAGE BACKING OUT FROM F...
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
MUST PROVIDE COVERED RECEPTACLE AT OTHER WASHROOM THAT IS USED BY BOTH MALE AND FEMALE CUSTOMERS AND STAFF.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
CLEAN FLOOR BEHIND AND UNDER DEEP FRYERS OF SPILLED GREASE AT FRONT PREP AREA.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
MUST PROVIDE MISSING LIGHT SHIELD COVER ON BULBS OR CEILING PANEL TO COVER BULBS AT CEILING ABOVE 3-COMPARTMENT SINK AREA.
2019-09-26 Fail Canvass CRITICAL 6 ▾
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
NO CITY CERTIFIED FOOD MANAGER ON PREMISES WHILE TCS FOOD ITEMS(CHICKEN, COLE SLAW AND PASTA)ARE BEING PREPARED AND SERVED. INSTRUCTED SUCH A PERSON BE ON SITE AT ALL TIMES FOOD IS BEING PREPARED AND SERVED. ALSO THE PERSON IN CHARGE MUST HAVE A CITY...
WIPING CLOTHS: PROPERLY USED & STORED
MUST STORE UNUSED WIPING CLOTHS IN SANITIZING SOLUTION WHEN NOT IN USE.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
OBSERVED NO TEST STRIP KIT FOR LOW TEMPERATURE DISH WASHING MACHINE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
MUST PROVIDE COVERED RECEPTACLE AT OTHER WASHROOM THAT IS USED BY BOTH MALE AND FEMALE CUSTOMERS AND STAFF.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
CLEAN FLOOR BEHIND AND UNDER DEEP FRYERS OF SPILLED GREASE AT FRONT PREP AREA.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
MUST PROVIDE MISSING LIGHT SHIELD COVER ON BULBS OR CEILING PANEL TO COVER BULBS AT CEILING ABOVE 3-COMPARTMENT SINK AREA.
2018-12-04 Pass w/ Conditions Complaint 4 ▾
PROPER DATE MARKING AND DISPOSITION
Observed items in coolers improperly labeled. Must label all TCS foods with common name and discard date. Priority foundation 7-38-005
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
Observed bulk food containers without proper labels of contents in rear. Must label all bulk/dry storage items with proper name. Must maintain same.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Observed uncovered light and broken light shield in rear prep/dish area. Must provide light shield for all lighting. Must replace. Must maintain same.
ALLERGEN TRAINING AS REQUIRED
Must provide proof of allergen training for all Chicago food sanitation managers.
2017-02-23 Pass Canvass 6 ▾
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN INTERIOR AND EXTERIOR OF ICE MACHINE AND COOLER DOOR GASKETS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN FLOOR DRAIN UNDER 3-COMPARTMENT SINK.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
REPLACE MISSING LIGHT SHIELD IN REAR PREP/DISH WASHING AREA. SECURE LOOSE LIGHT SHIELDS IN FRONT PREP AREA.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
ALL FOOD HANDLERS MUST WEAR HAIR RESTRAINTS.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
STORE ICE SCOOP HANDLE UP TO PREVENT HAND CONTACT.
2016-07-13 Pass Canvass Re-Inspection 3 ▾
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
DETAIL CLEAN FRYERS AND OTHER COOKING EQUIPMENT. ALSO CLEAN REFRIGERATION UNITS AND SINKS. MUST ALSO CLEAN THE INTERIOR OF LIGHT SHIELDS ABOVE THE REAR DISH WASHING AREA. MUST DETAIL CLEAN THE INTERIOR TOP PANEL OF THE ICE MACHINE.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
DETAIL CLEAN FLOORS IN THE REAR DISH WASHING AREA.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
DETAIL CLEAN WALLS IN THE REAR DISH WASHING AREA AND IN THE FRONT PREP AREA.
2016-06-29 Fail Canvass CRITICAL 5 ▾
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
NO COMPLETE WRITTEN PEST CONTROL LOG BOOK AVAILABLE FOR REVIEW DURING THE INSPECTION. MUST PROVIDE. SERIOUS CITATION ISSUED 7-38-020
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NO CITY OF CHICAGO FOOD SERVICE MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. (CHICKEN,PORK,ETC)MUST PROVIDE. SERIOUS CITATION ISSUED 7-38-012
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
DETAIL CLEAN FRYERS AND OTHER COOKING EQUIPMENT. ALSO CLEAN REFRIGERATION UNITS AND SINKS. MUST ALSO CLEAN THE INTERIOR OF LIGHT SHIELDS ABOVE THE REAR DISH WASHING AREA. MUST DETAIL CLEAN THE INTERIOR TOP PANEL OF THE ICE MACHINE.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
DETAIL CLEAN FLOORS IN THE REAR DISH WASHING AREA.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
DETAIL CLEAN WALLS IN THE REAR DISH WASHING AREA AND IN THE FRONT PREP AREA.
2015-06-11 Pass Complaint 9 ▾
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
Inspector Comments: MUST LABEL BULK FOOD STORAGE CONTAINERS
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
Inspector Comments: MUST INVERT TABLE WARE ON DINING TABLE.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Inspector Comments: MUST PROVIDE A SPLASH GUARD IN BETWEEN SCRAPE SINK AND 1- COMP PREP SINK.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN LOWER SHELVES OF PREP TABLES.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST REMOVE WATER FROM FLOOR AND KEEP DRY IN DISH WASHING AREA AND BASEMENT.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST REPLACE CEILING TILE IN REAR AREA.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
Inspector Comments: MUST ELEVATE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN BASEMENT AND IN BETWEEN WALLS AND EQUIPMENT
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
Inspector Comments: MUST PROVIDE HAIR RESTRAINTS FOR FOOD HANDLERS.
FOOD HANDLER REQUIREMENTS MET
spector Comments: IDPH FOOD HANDLERS REQUIREMENTS NOT MET.
2015-03-25 Pass Canvass 6 ▾
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
MUST LABEL BULK FOOD STORAGE CONTAINERS
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
MUST INVERT TABLE WARE ON DINING TABLE.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST PROVIDE A SPLASH GUARD IN BETWEEN SCRAPE SINK AND 1- COMP PREP SINK.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MUST ELEVATE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN BASEMENT AND IN BETWEEN WALLS AND EQUIPMENT
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
MUST PROVIDE HAIR RESTRAINTS FOR FOOD HANDLERS.
FOOD HANDLER REQUIREMENTS MET
IDPH FOOD HANDLERS REQUIREMENTS NOT MET.
2014-09-09 Pass License ▾
No violations found.
Data sourced from Chicago Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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