MAY 8
2018
PASSED
0 violationsSANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
BILLY'S GRILL.
EAT. 96/100
3711 W COLUMBUS AVE · ASHBURN, CHICAGO
Last inspected May 8, 2018 · passed
Passed all 11 inspections, but 1 critical violation on file.
THE NUMBERS
INSPECTIONS
11
10 passed · 1 w/ conditions
VIOLATIONS
29
includes 1 critical
RECORDS COVER
7 YEARS
since Sep 2010
INSPECTION HISTORY
MAR 292018PASSED2 violationsDETAILS
MAR 29
2018
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED RUSTY COOLER STORAGE RACK, INSTRUCTED TO REMOVE THE RUST.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED WATER DAMAGED CEILING TILE, INSTRUCTED TO REPLACE.
JUN 12017PASS W/ CONDITIONS3 violations1 CRITICALDETAILS
JUN 1
2017
PASS W/ CONDITIONS
3 violations1 CRITICALDETAILS
SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME
HIGH TEMPERATURE DISHMACHINE CURRENTLY IN USE, UNABLE TO PROPERLY SANITIZE. FINAL RINSE TEMPERATURE AT 156.6F WHEN TESTED. ALSO TEMPERATURE GAUGES IN POOR REPAIR, NOT WORKING. UNIT TAGGED AT THIS TIME AND HELD FOR INSPECTION. INSTD TO PROPERLY WASH, RINSE AND SANITIZE MULTI USE EQUIPMENT IN 3-COMPARTMENT SINK. INSTD TO REPAIR TEMPERATURE GAUGES AND PROVIDE FINAL RINSE TEMPERATURE OF 180F OR ABOVE. VIOLATION 7-38-030 CRITICAL.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
CONDENSOR LINE LEAKING IN WALK IN COOLER. INSTD TO REPAIR AND MAINTAIN.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
COLD WATER FAUCET LINE ABOVE SOFT SERVE MACHINE IN POOR REPAIR. INSTD TO REPAIR AND MAINTAIN. SPLASHGUARD MISSING INBETWEEN EXPOSED HANDSINK AND 3-COMPARTMENT SINK.
JUN 152016PASSED2 violationsDETAILS
JUN 15
2016
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED BUILD UP ON ICE MACHINE GASKET. INSTRUCTED TO CLEAN AND MAINATAIN THE GASKETS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
OBSERVED THE FOLLOWING LEAKS: EXPOSED HAND SINK COLD KNOB, REAR 3 COMPARTMENT SINK FAUCET BASE AND NECK EXTENSION AND THE FRONT 3 COMPARTMENT SINK FAUCET BASE. INSTRUCTED TO REPAIR AND MAINTAIN ALL PLUMBING.
MAR 302016PASSED2 violationsDETAILS
MAR 30
2016
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED BUILD UP ON ICE MACHINE GASKET. INSTRUCTED TO CLEAN AND MAINATAIN THE GASKETS.
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
OBSERVED FOOD HANDLERS WITH NO HAIR RESTRAINTS. INSTRUCTED TO PROVIDE AND MAINTAIN HAIR RESTRAINTS WHILE HANDLING FOOD.
show all 11 inspections →
AUG 112015PASSED2 violationsDETAILS
AUG 11
2015
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED FROZEN MEAT STORED IN GROCERY BAGS IN FRONT FREEZER, INSTRUCTED TO PROVIDE PROPER FOOD GRADE STORAGE CONTAINER IE. BAGGIES/ZIP LOCK ETC.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED REAR CEILING TILES PEELING ABOVE REAR PREP AREA, INSTRUCTED TO REPLACE.
JUN 42014PASSED6 violationsDETAILS
JUN 4
2014
PASSED
6 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
FOUND RUSTY RACKS INSIDE THE WALK IN COOLER. INSTRUCTED TO REMOVE RUST FROM RACKS OR REPLACE THEM.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
FOUND NO PARTITIONER TO SEPARATE THE EXPOSED HAND WASHING SINK FROM THE PREP TABLE. INSTRUCTED TO EITHER PROVIDE A PARTITIONER OR MOVE PREP TABLE OVER TO ELIMINATE BACK SPLASHING FROM HAND SINK.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
FOUND RUBBER GASKETS ON FRONT PREP COOLER IN POOR REPAIR. INSTRUCTED TO FIX AND MAINTAIN GASKETS.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
FOUND THE RACKS IN THE WALK IN COOLER, THE CAN OPENER, MEAT SLICER AND COOKING EQUIPMENT IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN ALL.
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
FOUND THE TOILET ROOM DOOR NOT SELF CLOSING. INSTRUCTED TO PROVIDE A SELF CLOSING DEVICE AND MAINTAIN.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
FOUND LEAKS AT THE BASE OF THE FAUCET ON THE FRONT 3-COMPARTMENT SINK AND AT THE ELBOW ON THE FAUCET ON THE REAR 3-COMPARTMENT SINK AND MAINTAIN.
APR 232013PASSED3 violationsDETAILS
APR 23
2013
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN WALK-IN COOLER STORAGE SHELVES.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN FLOOR IN SIDE STORAGE AREA/HEATERR ROOM.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED PEELING PAINT RESTROOM CEILING INSTRUCTED TO REMOVE AND RESEAL.
MAY 222012PASSED3 violationsDETAILS
MAY 22
2012
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.OBSERVED RUSTY COOLER STORAGE IN WALK-IN COOLER INSTRUCTED TO REMOVE RUST.ALSO IN FRONT 3 DOOR COOLER.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. All utensils shall be thoroughly cleaned and sanitized after each usage. NEED TO CLEAN AND SANITIZE REAR SLICER AND COFFEE MACHINE ABOVE COFFEE BASKET.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
The walls and ceilings shall be in good repair and easily cleaned. Use dustless cleaning methods. NEED TO CLEAN WALL VENT FRONT DINING, AND REPLACE WATER DAMAGED CEILING TILES.OBSERVED PEELING PAINT AROUND STEAM TABLE NEED TO PEEL AND RESEAL.
MAR 222011PASSED3 violationsDETAILS
MAR 22
2011
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. All utensils shall be thoroughly cleaned and sanitized after each usage. MUST CLEAN THE SODA DISPENSOR NOZZLES. MUST CLEAN AND MAINTAIN AT ALL TIMES.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS IN REAR STORAGE STORAGE AREA IN NEED OF CLEANING. MUST CLEAN AND MAINTAIN AT ALL TIMES.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. LIGHT SHEILDS IN NEED OF CLEANING TO REMOVE ALL SPLATTERS. MUST CLEAN AND MAINTAIN AT ALL TIMES.
SEP 212010PASSED3 violationsDETAILS
SEP 21
2010
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
INTERIOR OF STORAGE DRAWERS, SHELVES, AND COOKING EQUIPMENT NOT CLEAN, DEBRIS BUILD-UP. CLEAN SAME.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
WALK-IN COOLER FLOOR UNDER AND BEHIND RACKS NOT CLEAN, DEBRIS. CLEAN SAME.
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
FOOD HANLDERS NOT WEARING HAIR RESTRAINTS. INSTD TO DO SO.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →