JAN 25
2016
PASSED
0 violationsSANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
BOULEVARD SPORTS LOUNGE.
YOUR CALL. 74/100
2645 W NORTH AVE · LOGAN SQUARE, CHICAGO
Last inspected January 25, 2016 · passed
2 of 4 inspections passed, 2 failed. 1 critical violation across the record.
THE NUMBERS
INSPECTIONS
4
2 passed · 2 failed
VIOLATIONS
6
includes 1 critical
RECORDS COVER
4 YEARS
since Sep 2011
INSPECTION HISTORY
NOV 102011FAILED1 violationDETAILS
NOV 10
2011
FAILED
1 violationDETAILS
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
VIOLATION STILL PENDING SEE REPORT.
SEP 292011FAILED5 violations1 CRITICALDETAILS
SEP 29
2011
FAILED
5 violations1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.FOUND FRONT DOOR TO SAID PREMISES NOT INSECT/RODENT PROOFED MUST BE TIGHT FITTING ALL ACCROSS BOTTOM.SERIOUS VIOLATION 7-38-020 NO CITATION ISSUED.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.INTERIORS/EXTERIORS OF COOLERS BEHIND BAR AREA,INTERIOR CABINETS,BAR SHELVINGS REQUIRE A DETAIL CLEANING.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.FLOORS ALONG WALLS AND IN ALL CORNERS REQUIRE A DETAIL CLEANING,REPLACE BROKEN FLOOR TILES BEHIND BAR AREA,CUSTOMER AREAS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST INSTALL AN EXPOSED HANDSINK BEHIND BAR AREA,INSTALL A BACKFLOW PREVENTION DEVICVE FOR MOP SINK STORED AT REAR ROOM ALSO REPAIR WATER LEAKAGE AT PIPE BENEATH 3 COMP SINK BAR AREA.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST DETAIL CLEAN,ORGANIZE ALL STORAGE AREAS AND REMOVE UNNECESSARY ARTICLES,CLUTTER DUE TO POTENTIAL PEST HARBORAGE ALSO UNUSED BROKEN ICE MACHINE BEHIND BAR.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →