SANITARY INSPECTION RECORD — CITY OF CHICAGO

CAFE PACHUCA.

YOUR CALL. 71/100

2635 W NORTH AVE · LOGAN SQUARE, CHICAGO

Last inspected May 5, 2021 · passed

2 of 3 inspections passed, 1 failed. 2 critical violations across the record.

THE NUMBERS

INSPECTIONS
3
2 passed · 1 failed
VIOLATIONS
13
includes 2 critical
RECORDS COVER
1 YEAR
since May 2020

INSPECTION HISTORY

MAY 5
2021
PASSED
1 violation
DETAILS
MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

NO STOPPERS (X3)FOR 3-COMPARTMENT SINK. MUST PROVIDE STOPPERS FOR 3-COMPARTMENT SINK.

JUN 15
2020
PASSED
1 violation
DETAILS
MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED NO COVERED WASTE RECEPTACLE IN THE WASHROOM. MANAGEMENT INSTRUCTED TO PROVIDE.

MAY 19
2020
FAILED
11 violations2 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.

MINORFood Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

MUST PROVIDE STORAGE SHELVES AND PREP TABLES TO STORE FOODS AT LEAST 6" OFF OF THE FLOOR.

MINORSanitation
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED FIREPROOFING INSULATION ATTACHED TO THE BEAMS AND CEILING ABOVE THE PREP AREAS. MANAGEMENT INSTRUCTED TO INSTALL A DROP CEILING OR OTHER MEANS TO PREVENT CONTAMINATION OF FOOD AND UTENSILS.

SERIOUSSanitation
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

MUST PROVIDE THE PROPER CHEMICAL TEST STRIPS FOR THE TYPE OF SANITIZER THAT IS BEING USED. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.

SERIOUSEmployee Hygiene
HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE

OBSERVED INADEQUATE AVAILABILITY OF HOT WATER AT THE 3 COMPARTMENT SINK AND HAND WASHING SINKS. MANAGEMENT INSTRUCTED TO PROVIDE AN ADEQUATE SUPPLY OF HOT WATER ABOVE 110F AT THE 3 COMPARTMENT SINK AND ABOVE 100F AT THE HAND WASHING SINKS. PRIORITY 7-38-030(C). NO CITATION ISSUED.

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

MUST PROVIDE 3 SINK STOPPERS AT THE 3 COMPARTMENT SINK.

CRITICALPlumbing & Waste
SEWAGE & WASTE WATER PROPERLY DISPOSED

NO GREASE TRAP WAS OBSERVED AT THE 3 COMPARTMENT SINK. MUST INSTALL A GREASE TRAP OR SHOW THE LOCATION OF IT ON THE PREMISES.

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED THE RESTROOM DOOR WITHOUT A SELF-CLOSING DOOR DEVICE. MANAGEMENT INSTRUCTED TO INSTALL.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

REPAIR THE FLOOR IN FRONT OF THE 3 COMPARTMENT SINK SO THAT IT IS SMOOTH AND EASILY CLEANABLE.

MINORFacility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED THE STOVE NOT STORED UNDERNEATH THE VENTILATION HOOD. MANAGEMENT INSTRUCTED THAT ALL COOKING EQUIPMENT MUST BE STORED UNDERNEATH THE VENTILATION HOOD.

MINORDocumentation & Training
ALLERGEN TRAINING AS REQUIRED

OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN AWARENESS CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST SHOW PROOF OF TRAINING.

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

NEARBY IN LOGAN SQUARE