SEP 25
2015
PASSED
3 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
BOUNTIFUL EATERY INC..
EAT. 91/100
3310-3312 N BROADWAY · LAKEVIEW, CHICAGO
Last inspected September 25, 2015 · passed
5 of 6 inspections passed.
THE NUMBERS
INSPECTIONS
6
5 passed · 1 failed
VIOLATIONS
18
none critical
RECORDS COVER
3 YEARS
since Jun 2012
INSPECTION HISTORY
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED DIRT AND DEBRIS ON FLOOR IN THE SIDE ROOM WHERE THE FREEZER AND TWO REFRIGERATORS ARE STORED. INSTRUCTED FACILITY TO CLEAN AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
INSTRUCTED FACILITY TO CLEAN CEILING TILES IN PREP AREA TO REMOVE GREASE BUILDUP AND TO MAINTAIN.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
OBSERVED A LEAK/MALFUNCTION AT THE THREE COMPARTMENT SINK SPRAYER ATTACHMENT THAT CAUSED SPRAYER TO STAY ON. INSTRUCTED FACILITY TO REPAIR AND MAINTAIN.
JAN 162015PASSED2 violationsDETAILS
JAN 16
2015
PASSED
2 violationsDETAILS
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
FOUND HEAVY DUST BUILDUP ON EXHAUST VENT IN MOP CLOSET. INSTRUCTED FACILITY TO CLEAN AND MAINTAIN.
FOOD HANDLER REQUIREMENTS MET
FOOD HANDLER REQUIREMENT NOT MET. INSTRUCTED FACILITY THAT ALL FOODHANDLERS MUST MEET REQUIREMENT WITHIN 30 DAYS OF HIRE AND PROOF MUST BE KEPT ON PREMISES.
JUN 172014PASSED6 violationsDETAILS
JUN 17
2014
PASSED
6 violationsDETAILS
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
MUST LABEL AND DATE ALL PREPARED FOOD ITEMS INSIDE FRONT SELLING COOLERS AND REAR FOOD PREPARATION COOLERS.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
DETAIL CLEAN INTERIOR AND EXTERIOR OF MICROWAVES, SANDWICHES TOASTER, COUNTER TOP AND FOOD STORAGE SHELVING IN FOOD PREPARATION AREA. REMOVE DIRT AND DEBRIS. DETAIL CLEAN INTERIOR SURFACES OF ALL COOLERS AND FREEZER IN REAR STORAGE AREA.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
DETAIL CLEAN FLOOR UNDER AROUND AND BEHIND ALL HEAVY EQUIPMENT IN FOOD PREPARATION AREA. REMOVE DIRT BUID-UP. MUST MAINTAIN FLOOR DRY UNDERNEATH PREP SINK AT ALL TIMES.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST CLEAN CEILING ABOVE SANDWICHES TOASTER IN FOOD PREP AREA. MUST CLEAN CEILING LIGHT SHIELDS IN FOOD PREPARATION AREA.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
MUST PROVIDE A VISIBLE WORKING THERMOMETERS IN ALL PREP COOLERS AND REAR STORAGE COOLERS.
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
OBSERVED EMPLOYEE PREPARING FOOD WITHOUT WEARING HAIR RESTRAINT. MUST WEAR A HAIR REASTRAINT AT ALL TIME FOOD IS BEING HANDLING
APR 232013FAILED4 violationsDETAILS
APR 23
2013
FAILED
4 violationsDETAILS
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT DATED 6-21-12. INSPECTION REPORT # 1229762. PREP COOLER CUTTING BOARD IN POOR REPAIR WITH DEEP CUTS ON BOTH SIDES. MUST REPLACE. FOUND 2 LARGE CUTTING BOARDS NOT SMOOTH AND EASY TO CLEAN.(LARGE GROOVES) SERIOUS VIOLATION. CITATION ISSUED.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
FOUND COUNTERS NOT CLEAN AT PREPARATION COOLERS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FOUND FLOORS NOT CLEAN BEHIND COOLERS.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
FOUND CEILING TILES NOT CLEAN ABOVE SANDWICH TOASTER.
show all 6 inspections →
JUN 212012PASSED3 violationsDETAILS
JUN 21
2012
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
SHELVING UNDER PREP SLICER DIRTY WITH SOME FOOD DEBRIS. MUST CLEAN. PREP COOLER CUTTING BOARD IN POOR REPAIR WITH DEEP CUTS ON BOTH SIDES. MUST REPLACE.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
INTERIOR ICE MACHINE MUST CLEAN AND SANITIZE.
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
WASHROOM DOOR MUST BE SELF-CLOSING.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →