C Meats, LLC

Chicago Health Dept

1000 W PERSHING RD · BACK OF THE YARDS, CHICAGO

Last inspected 2013.

3 inspections on record since 2011 · Last inspected Jul 2013.

Last inspected Jul 2013. Records may not reflect current conditions.

The numbers

INSPECTIONS
3
VIOLATIONS
5
total on record
LAST INSPECTED
JUL 2013

Inspection history

JUL 10
2013
PASS 2 violations
Minor Sanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CEILING TILES IN NEED OF CLEANING AT AIR VENT. MUST CLEAN AND MAINTAIN AT ALL TIMES.

Minor Plumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

LEAK AT FAUCET AT 3 COMPARTMENT SINK IN NEED OF REPAIR. MUST CORRRCT AND MAINTAIN AT ALL TIMES.

DEC 2
2011
PASS 2 violations
Minor Food Storage & Handling
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

None of the operations connected with food establishments shall be conducted in any room used as living or sleeping quarters. Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated.MUST INSTALL SELF CLOSING DEVICE ON WASHROOM DOOR.

Minor Plumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.FAUCET AT 3-COMP SINK LEAKY AT FAUCET HEAD.MUST REPAIR.

AUG 3
2011
PASS 1 violation
Minor Documentation & Training
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

The licensee shall inform the public in writing of the Chicago Department of Public Health?s Consumer Advisory relating to consuming raw and undercooked animal products. All food not stored in the original container shall be stored in properly labeled containers. MUST LABEL/DATE ALL PREPARED SALADS IN COOLERS.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-09-06. EatOrBeat reports records and does not rate restaurants. Source dataset →

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