DEC 28
2016
PASSED
4 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
JOHN SCHALLER.
EAT. 100/100
3714 S HALSTED ST · BACK OF THE YARDS, CHICAGO
Last inspected December 28, 2016 · passed
Passed all 7 inspections, but 1 critical violation on file.
THE NUMBERS
INSPECTIONS
7
7 passed
VIOLATIONS
25
includes 1 critical
RECORDS COVER
6 YEARS
since Oct 2010
INSPECTION HISTORY
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
BULK FOODS IN CONTAINERS AT DRY STORAGE AREA NEEDS TO BE LABLED.
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
NOTED POTS AND PANS NOT PROPERLY STORED AFTER SANITIZING. INSTRUCTED MANAGEMENT TO INVERT POTS AND PANS AFTER SANITIZING.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
NOTED LIGHT SHIELD CAPS MISSING FROM LIGHT SHIELDS. INSTRUCTED MANAGEMENT TO HAVE CAPS AFFIXED TO SHIELDS.
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
NOTED FOODHANDLER NOT WEARING HAIR RESTRAINT.MANAGEMENT TOLD EMPLOYEE TO PUT ON HAIR RESTRAINT ON AND EMPLOYEE COMPLIED
MAY 52016PASSED3 violationsDETAILS
MAY 5
2016
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN INTERIOR BOTTOM OF REFRIGERATION UNITS AND UPRIGHT FREEZERS AT REAR OF FOOD DEBRIS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
ELEVATE FOOD ITEMS IN DRY FOOD STORAGE AREA 6" OFF FLOOR.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
PROPERLY STORE ICE SCOOPER IN ICE BIN TO PREVENT HANDLE FROM CONTACTING ICE.
MAY 142015PASSED4 violationsDETAILS
MAY 14
2015
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
NOTED ICE BIN COVER MISSING AT THE FRONT BAR AREA. MUST PROVIDE AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
NOTED A HOLE IN THE FLOOR UNDER THE EXPOSED HAND SINK. MUST SEAL TO PREVENT ENTRY POINT FOR PEST.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
NOTED LEAKY SPRAYER AT THE 3 COMPARTMENT SINK AND A LEAKY FAUCET AT THE EXPOSED HAND SINK. MUST REPAIR AND MAINTAIN.
FOOD HANDLER REQUIREMENTS MET
INSTRUCTED MANAGER TO COMPLY WITH THE IDPH FOOD HANDLER REQUIREMENTS.
MAY 152014PASSED2 violationsDETAILS
MAY 15
2014
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED THE FOLLOWING NOT CLEAN REAR SLICER,FRONT BAR GUN HOLDERS,INSTRUCTED TO CLEAN AND SANITIZE. ALSO CLEAN INTERIOR OF THE FRYER DOOR.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED PEELING PAINT IN LADIES RESTROOM AROUND SINK, INSTRUCTED TO REMOVE AND RESEAL. OBSERVED WATER DAMAGED CEILING TILES IN THE LADIES RESTROOM INSTRUCTED TO REPLACE.OBSERVED THE LIGHT SHIELD OUTSIDE THE MENS ROOM, INSTRUCTED TO CLEAN.
FEB 52013PASSED3 violationsDETAILS
FEB 5
2013
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
POP GUNS IN NEED OF CLEANING TO REMOVE ALL SYRUP BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOORS IN BASEMENT IN NEED OF CLEANING TO REMOVE DEBRIS. MUST CLEAN AND MAINTAIN AT ALL TIMES.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
PROPER LIGHT SHIELDS NEED IN PREP AREA. MUST INSTALL LIGHT SHILEDS WITH END CAPS.
show all 7 inspections →
JUL 252011PASSED3 violationsDETAILS
JUL 25
2011
PASSED
3 violationsDETAILS
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
All food not stored in the original container shall be stored in properly labeled containers.MUST LABEL/DATE ALL PREP,AND COOKED FOODS IN ALL COOLERS AND FREEZERS-FIFO.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.INTERIOR OF WALK IN COOLER CEILING AND FAN GUARDS IN REAR NOT CLEAN-DUST BUILD UP. MUST CLEAN. ALSO INTERIOR UPPER PANEL OF ICE MACHINE NOT CLEAN,MUST CLEAN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
The walls and ceilings shall be in good repair and easily cleaned.MUST REPAIR BOTTOM SIDES OF GARAGE STORAGE AREA TO BE TIGHER FITTING.
OCT 12010PASSED6 violations1 CRITICALDETAILS
OCT 1
2010
PASSED
6 violations1 CRITICALDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
PAINT ALL SHELVES IN KITCHEN THAT ARE NO LONGER EASILY CLEANABLE.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN THE FOLLOWING: ALL STORAGE SHELVES WHERE NEEDED, INTERIOR CABINET OF DEEP FRYER, HOOD & FILTERS ABOVE COOKING EQUIPMENT, INTERIOR & EXTERIOR OF ICE MACHINE, INTERIOR OF BEER COOLER,& 3 COMP. SINK BEHIND THE BAR,AND INTERIOR OF CABINETS IN BOTH WASHROOMS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
DETAIL CLEAN ALL FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH & BEHIND ALL HEAVY EQUIPMENT THROUGHOUT INCLUDING BASEMENT. ELEVATE ALL STOCK 6 INCHES OFF FLOOR IN STORE ROOM.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
REPLACE ALL STAINED CEILING TILES IN BOTH WASHROOMS. REPAIR OR REPLACE CHIPPED WALL PANELING IN MEN'S WASHROOM. CLEAN AND/OR PAINT WALLS & CEILING IN KITCHEN AND STORE ROOM. SEAL HOLE IN LOWER RIGHT CORNER OF WALL BASE IN REAR OF KITCHEN. REPAIR LOWER RIGHT SECTION OF EXIT DOOR LEADING TO PARKING LOT MAKING IT TIGHT-FITTING TO PREVENT RODENT ENTRY.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
REPLACE ALL MISSING END CAPS ON LIGHTS IN KITCHEN.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
REPAIR LEAKY BASE OF FAUCET ON 3 COMP. SINK BEHIND BAR. DRAINBOARD ATTACHED TO 3 COMP. SINK OVERLAPPING INTO ONE OF THE COMPARTMENTS OF THIS UNIT, MAKING IT DIFFICULT TO EITHER WASH OR SANITIZE EQUIPMENT WITH EASE-MUST EITHER REMOVE IT OR HAVE IT RE-SIZED TO FIT THE SPACE AVAILABLE WITHOUT MAKING IT DIFFICULT TO USE THIS SINK PROPERLY(MUST WASH, RINSE & SANITIZE ALL MULTI-USE EQUIPMENT). INSTALL A SPLASH GUARD AT EXPOSED HAND SINK IN KITCHEN TO PREVENT SPLASH ONTO STOVE TOP.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →