Cafe Trinidad

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

BAGS OF FLOUR STORED ON FLOOR,POTATOES STORED ON FLOOR, INSTRUCTED TO STORE ALL FOODS 6" OFF FLOOR.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

LEAKY PIPE UNDER 3-COMP SINK, INSTRUCTED TO REAPAIR AND MAINTAIN.

FOOD HANDLER REQUIREMENTS MET

FOOD HANDLERS REQUIRMENT NOT MET.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

LOOSE RUBBER GASKET AT REFRIGERATION UNIT IN KITCHEN CLOSEST TO THE THREE COMP SINK; MUST REPAIR OR REPLACE GASKET.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CLEAN WALL AROUND AND BEHIND KITCHEN EQUIPMENT. MUST PROVIDE MISSING WALL COVING AT LOWER WALL UNDER COOKING EQUIPMENT.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

FOUND THE PIPE UNDERNEATH THE UTILITY SINK LEAKING; REPAIR PIPE.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

REPAIR LOOSE RUBBER GASKET AT REFRIGERATOR DOOR WHERE NEEDED. (UNIT HOLDING AT PROPER TEMPERATURE AT THIS TIME).

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST CLEAN CEILING VENTS IN KITCHEN TO REMOVE DUST OBSERVED. CLEAN VENTS ABOVE COOKING EQUIPMENT IN HOODED SYSTEM. PROVIDE A WALL COVING AT LOWER WALL UNDER COOKING EQUIPMENT TO SEAL SPACE BETWEEN WALL AND FLOOR.