FEB 27
2020
PASS W/ CONDITIONS
3 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
CAFFE ARRIVADOLCE.
YOUR CALL. 52/100
6451 N SHERIDAN RD · ROGERS PARK, CHICAGO
Last inspected February 27, 2020 · passed with conditions
2 of 6 inspections passed, 1 failed, 3 passed with conditions. 4 critical violations across the record.
THE NUMBERS
INSPECTIONS
6
2 passed · 3 w/ conditions · 1 failed
VIOLATIONS
25
includes 4 critical
RECORDS COVER
3 YEARS
since Oct 2016
INSPECTION HISTORY
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
MANAGEMENT UNABLE TO PROVIDE A PROCEDURE FOR CLEANING UP VOMITING AND DIARRHEA.INSTRUCTED TO HAVE ONE INCLUDING THE CHEMICALS AND SUPPLIES NEEDED. PRIORITY FOUNDATION #7-38-005. CITATION ISSUED
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
NO SPLASH GUARD BETWEEN FRONT PREP SINK AND PREP AREA/EQUIPMENT DRYING AREA. MUST INSTALL A WASHABLE SPLASH GUARD.
PREVIOUS CORE VIOLATION CORRECTED
NOTED THE FOLLOWING PREVIOUS CORE VIOLATION #58 RULE #PA-100-0367 FROM INSPECTION REPORT #2282235 DATED 3/28/2019 NOT CORRECTED. NO ALLERGEN TRAINING CERTIFICATION PROVIDED ON SITE. INSTRUCTED MANAGEMENT THAT ALL FOOD SERVICE MANAGERS WITH CITY SANITATION CERTIFICATE ARE REQUIRED TO HAVE ALLERGEN TRAINING CERTIFICATION. PRIORITY FOUNDATION VIOLATION #7-42-090.
MAR 282019PASS W/ CONDITIONS10 violations2 CRITICALDETAILS
MAR 28
2019
PASS W/ CONDITIONS
10 violations2 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NOTED NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION FOLLOWING THE NEW CODE AND GUIDELINES. INSTRUCTED TO HAVE VERIFICATION OF POLICY FOR EACH EMPLOYEE ONE ON SITE AT ALL TIMES. PRIORITY FOUNDATION #7-38-010. NO CITATION ISSUED TODAY -
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
MANAGEMENT UNABLE TO PROVIDE A PROCEDURE FOR CLEANING UP VOMITING AND DIARRHEA.INSTRUCTED TO HAVE ONE INCLUDING THE CHEMICALS AND SUPPLIES NEEDED. PRIORITY FOUNDATION #7-38-005. NO CITATION ISSUED
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
SLIGHT PINK SLIME SUBSTANCE OBSERVED AT WHITE PANEL AT ICE BIN OF ICE MACHINE.INSTRUCTED TO CLEAN AND MAINTAIN
PROPER DATE MARKING AND DISPOSITION
OBSERVED PREPARED TCS FOODS NOT PROPERLY DATE LABELED. MUST PROPERLY DATE LABELED FOODS WITH AN EXPIRATION DATE NO LONGER THAN 7 DAYS ON ALL TCS FOODS. PRIORITY FOUNDATION VIOLATION:7-38-005. NO CITATION ISSUED. -
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
LABEL FOOD BOTTLES/CONTAINERS WITH COMMON NAME,ONCE IS REMOVED FROM ORIGINAL CONTAINERS,ALSO LABEL WHITE DRY FOOD CONTAINERS:FLOUR,SUGAR ETC.
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
FOODS ON DISPLAY NOT PROPERLY LABELED. MUST LABEL PACKAGES WITH FOOD NAME, INGREDIENTS, NET CONTENTS, SOURCE AND LIST OF ALLERGENS. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
PERSONAL CLEANLINESS
NOTED A FEMALE EMPLOYEE AT THE PREP AREA PREPARING FOOD WITH NO HAIR RESTRAINTS OR PROTECTION. HAIR RESTRAINTS PROTECTION IS REQUIRED IN PREP AREA AT ALL TIMES -
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
BACKFLOW PREVENTION DEVICES NOT LOCATED AT ESPRESSO MACHINE. MUST INSTALL SO BACKFLOW PREVENTION DEVICES MAY BE LOCATED TO BE SERVICED AND MAINTAINED. -
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
NO FOOD HANDLER CERTIFICATES PROVIDED ON SITE. INSTRUCTED MANAGEMENT THAT ALL EMPLOYEES ARE REQUIRED TO HAVE FOOD HANDLER CERTIFICATES ON SITE AT ALL TIMES AND ONE MONTH (30 DAYS) GRACE PERIOD FOR NEW HIRES -
ALLERGEN TRAINING AS REQUIRED
NO ALLERGEN TRAINING CERTIFICATION PROVIDED ON SITE. INSTRUCTED MANAGEMENT THAT ALL FOOD SERVICE MANAGERS WITH CITY SANITATION CERTIFICATE ARE REQUIRED TO HAVE ALLERGEN TRAINING CERTIFICATION.
APR 232018PASSED3 violationsDETAILS
APR 23
2018
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED SPLASH GUARDS ON LEFT HAND SIDE OF EXPOSED HAND SINK IN FRONT SERVICE AREA TO PROTECT ADJACET COFFEE GRINDERS.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED CUPBOARD UNDER DUMP SINK UNCLEAN. MUST BE KEPT CLEAN AND DRY AND MAINTAINED.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
ALL FOOD ITEMS MUST BE STORED AT LEAST 6 INCHES OFF FLOOR.
APR 182017PASS W/ CONDITIONS4 violationsDETAILS
APR 18
2017
PASS W/ CONDITIONS
4 violationsDETAILS
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NOTED NO CITY OF CHICAGO CERTIFIED SANITATION MANAGER ON SITE FROM 8:50 AM TO 9:30AM WHEN POTENTIALLY HAZARDOUS FOOD-SOUPS,SALADS,ECT WHERE PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOORS NEED CLEANING IN THE STORAGE CLOSET AND BEHIND THE ICE MACHINE.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
NOTED ICE SCOOP NOT PROPERLEY STORED.INSTRUCTED MANAGEMENT ON HOW TO PROPERLY STORE AN ICE SCOOP.
FOOD HANDLER REQUIREMENTS MET
FOOD HANDLER REQUIREMENTS NOT MET
show all 6 inspections →
OCT 242016FAILED5 violations1 CRITICALDETAILS
OCT 24
2016
FAILED
5 violations1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
OBSERVED SMALL LIVE FLIES THROUGHOUT THE PREMISES. ON WALLS IN THE MOP CLOSET, AND ON WALLS IN THE PREP AREA AND SEATING AREA. INSTRUCTED TO REMOVE FLIES. ORKIN WAS ON SITE DURING THE INSPECTION, AND WAS WORKING ON THE PROBLEM. SERIOUS VIOLATION 7-38-020. NO CITATION ISSUED.
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
OBSERVED PLUMBERS PUTTY BEING USED IN THE 3-COMP SINK LOCATED IN THE PREP AREA. INSTRUCTED TO REMOVE PLUMBERS PUTTY AND USE A NON TOXIC MATERIAL INSTEAD. SERIOUS VIOLATION 7-38-030. NO CITATION ISSUED.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED FLOORS NOT CLEAN THROUGHOUT PREMISES. INSTRUCTED TO DETAIL CLEAN ALL AREAS AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED CEILING TILES MISSING IN THE MOP CLOSET. INSTRUCTED TO INSTALL AND MAINTAIN.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
REMOVE ALL UNWANTED AND UNUSED MATERIALS IN THE MOP AND ELECTRICAL CLOSETS, AND MAINTAIN.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →