PASS 12 violations 1 CRITICAL
OBSERVED A 1/4" GAP AT THE BOTTOM OF THE FRONT ENTRANCE DOOR. INSTRUCTED TO PROVIDE A TIGHT-FITTING SEAL AT ALL OUTER OPENINGS TO PREVENT THE ENTRY OF PESTS.
OBSERVED NO SPLASHGUARDS BETWEEN FRONTLINE AND KITCHEN/PREP AREA EXPOSED HANDWASHING SINK AND PREP AREA SURFACES. INSTRUCTED TO INSTALL A WASHABLE SPLASHGUARD.
OBSERVED RAW WOODEN WALLS AND RAFTERS SURFACES IN THE FRONT ENTRANCE DINING AREA NEAR THE WINDOWS. INSTRUCTED TO SEAL OR PAINT TO PROVIDE A SMOOTH AND EASILY CLEANABLE SURFACE.
OBSERVED 3-COMPARTMENT SINK MISSING STOPPER IN THE MIDDLE COMPARTMENT SINK. INSTRUCTED TO PROVIDE WORKING STOPPERS AT EACH COMPARTMENT.
OBSERVED ALL GENDER WASHROOM DOORS ARE NOT SELF CLOSING. INSTRUCTED TO INSTALL A SELF CLOSING DEVICE.
OBSERVED EXPOSED HANDWASHING SINK AT FRONTLINE PREP AREA WITHOUT A WASTE RECEPTACLE. INSTRUCTED TO PROVIDE.
OBSERVED CLUTTER AND UNNECCESSARY ITEMS STORED ON FLOOR IN THE HALLWAY STORAGE LEADING TO THE REAR EXIT DOOR. INSTRUCTED TO REMOVE ALL UNUSED ARTICLES AND OLD/UNUSED EQUIPMENT.
OBSERVED WATER-STAINED CEILING TILE PANELS IN THE ALL-GENDER BATHROOM #2. INSTRUCTED TO REPLACE THE STAINED CEILING TILES. OBSERVED MISSING/DAMAGED FLOOR TILES IN THE UTILITY SINK CLOSET/STORAGE AREA. INSTRUCTED TO REPAIR.
OBSERVED EXPOSED CEILING IN THE FURNACE AND HOT WATER TANK/STORAGE CLOSET AREA C AND SMALL OPENING OVERHEAD IN THE KITCHEN/PREP AREA. INSTRUCTED TO COVER/SEAL OPENINGSTO BECOME SMOOTH AND EASILY CLEANABLE.
OBSERVED DIM LIGHTING IN THE HALLWAY LEADING TO THE WASHROOMS. INSTRUCTED TO INCREASE LIGHTING INTENSITY TO ENSURE VISIBILITY.
OBSERVED AN ACCUMULATION OF DIRT/DEBRIS BUILDUP ON THE EXHAUST VENTILATION IN ALL GENDER WASHROOM #1. INSTRUCTED TO CLEAN.
OBSERVED CERTIFIED FOOD MANAGER ON DUTY WITHOUT ALLERGEN TRAINING. INSTRUCTED TO PROVIDE DOCUMENTATION FOR ANY VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGERS. INSTRUCTED TO PROVIDE DOCUMENTATION.