CANADY ENTERPRISES CORP X.

Chicago Health Dept

500 W MADISON ST · WEST LOOP, CHICAGO

Last inspected 2021.

10 inspections on record since 2015 · Last inspected Mar 2021.

Last inspected Mar 2021. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

MAR 2021

INSPECTION HISTORY

MAR 17

2021

PASS W/ CONDITIONS 7 violations 1 CRITICAL

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HANDSINK IN THE FRONT PREP AREA WHERE ICE CREAM, COFFEE AND OTHER BEVERAGES AND FOOD IS PREPPED. HANDSINKS SHALL BE LOCATED TO ALLOW CONVENIENT USE BY EMPLOYEES IN ALL FOOD PREP AREAS. INSTRUCTED TO INSTALL. PRIORITY FOUNDATION VIOLATION 7-38-030(C). NO CITATION ISSUED.

Serious Sanitation

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED THE ICE BIN INTERIOR IN NEED OF CLEANING. INSTRUCTED TO REMOVE ICE, CLEAN AND MAINTAIN AT ALL TIMES.

Minor Food Storage & Handling

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED NO SPLASHGUARD BETWEEN PREP HAND SINK AND UTILITY SINK LOCATED NEXT TO ICE MACHINE. MUST INSTALL A WASHABLE SPLASHGUARD.

Minor Employee Hygiene

PERSONAL CLEANLINESS

OBSERVED FOOD HANDLERS PREPPING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.

Serious Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED GREASE BUILDUP BEHIND AND ON FRYERS. INSTRUCTED TO DEGREASE, CLEAN AND SANITIZE.

Minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED LEAK AT PREP HANDSINK. INSTRUCTED TO REPAIR LEAK.

Minor Facility Condition

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED A BURNED OUT LIGHT-BULB FOR CEILING LIGHT FIXTURE INSIDE WALK-IN COOLER UNIT. INSTRUCTED TO REPLACE BULB AND MAINTAIN LIGHTING IN THE UNIT.

JUL 1

2019

PASS 1 violation

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST DETAIL CLEAN DRIED FOOD DEBRIS AND DIRT FROM FLOORS UNDER AND BEHIND HEAVY EQUIPMENT. INSTRUCTED TO MAINTAIN.

MAY 31

2019

PASS 2 violations

Minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

MUST DEFROST ICE BUILD UP INSIDE THE WALK-IN & SMALL CHEST FREEZER OVER PREP TABLE IN PREP AREA. INSTRUCTED TO MAINTAIN.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST DETAIL CLEAN DRIED FOOD DEBRIS AND DIRT FROM FLOORS UNDER AND BEHIND HEAVY EQUIPMENT. INSTRUCTED TO MAINTAIN.

JUL 20

2018

PASS · 0 violations

MAR 22

2018

PASS 2 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

OBSERVED ICE MACHINE WITH SLIGHT SCALE DEPOSIT AND YELLOW SUBSTANCE BUILD UP ON INTERIOR SURFACE AND ICE CURTAIN. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

Minor Employee Hygiene

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED HAND SANITIZING UNIT ABOVE EXPOSED HAND SINK NEXT TO 3 COMPARTMENT SINK. INSTRUCTED MANAGER TO RELOCATED TO ENSURE PROPER HAND WASHING AT SAID EXPOSED HAND SINK. MAINTAIN AT ALL TIMES.

show all 10 inspections →

FEB 23

2017

PASS 3 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Found walk in freezer with excessive ice accumulation on floor, walls and shelves. Must remove, detail clean and sanitize. Must maintain same.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Found the following areas with large gaps between tiles where grout is worn: floor under and around ice machine; floor under 3 compartment sink; floor in front of utility sink; and floor near soda storage area. Instructed to re-grout or fill space between floor tiles to provide smooth even surface. Found area under ice tea machine with standing liquid. Found rear of kitchen with standing water on floor (water in gaps in between tiles). Must keep floors clean and dry. Must maintain all.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Found holes in sides of basin of utility sink. Must repair and maintain same.

OCT 17

2016

PASS 1 violation

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

INTERIOR PANEL OF ICE MACHINE NOT CLEAN,SLIGHT BUILD-UP.MUST CLEAN/MAINTAIN.

OCT 7

2016

FAIL 3 violations 1 CRITICAL

Critical Food Temperature

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

FOUND IMPROPER TEMPERATURES OF CASE OF SHELLED EGGS DELIVERED AT IMPROPER COLD TEMPERATURES -47.0F,52.0F,56.0F.ALSO NO RECORED OF TEMPERATURE AT DELIVERY ON (INVOICE) FOR FOOD ACCEPTED. EGGS DISCARDED BY MANAGER- APPROX 20 LBS/COST $35.00 . MUST MAINTAIN COLD TEMPERATURES OF EGGS AT 45.0F OR BELOW BELOW.CDI.CRITICAL VIOLATION ISSUED 7-38-005A.

Serious Other

DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED

OBSERVED DISH WASHING FACILITIES AT 3-COMP SINK NOT PROPERLY MAINTAINED,IE NO COLD WATER AT SPRAYER/ FAUCET ON THE 2ND FAUCET. ALSO HOT WATER HANDLE MISSING ON FAUCET ON RIGHT WITH SPRAYER.MUST REPLACE HANDLE AND REPAIR COLD WATER. SERIOR VIOLATION ISSUED 7-38-030

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

INTERIOR PANEL OF ICE MACHINE NOT CLEAN,SLIGHT BUILD-UP.MUST CLEAN/MAINTAIN.

NOV 19

2015

PASS 6 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

REPLACE WORN GASKETS ON 2-DOOR MILK/YOGHURT COOLER IN FRONT SERVICE LINE AREA, AND ON REACH-IN SOFT-SERVE COOLER IN SAMRE AREA.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN THE FOLLOWING: SIDES OF ALL COOLERS, TABLES, & COUNTERS(MASSIVE FOOD AND DEBRIS BUILD-UP NOTED), CABINET INTERIORS UNDERNEATH DEEP FRYERS, OVER HEAD SPRAYER TO SOFT-SERVE MACHINE, EXTERIOR OF SOFT SERVE MACHINE, ALL COFFEE SODA DISPENSING MACHINES IN FRONT SERVICE. AREA

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

RE-SEAL TOP SECTIONS OF WALL COVE THROUGHOUT WHERE IN REAR SECTION OF FOOD PREP AREA NEAR LARGE ICE MACHINE. CLEAN WALLS ABOVE OF DISPENSING MACHINES IN FRONT SERVICE AREA(DUST AND LIQUID FOOD SPLATTER NOTED).

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

REPLACE BLOWN LIGHT IN REAR AREA NEAR WALK-IN COOLER.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MOP SINK CLOSET LOCKED. MUST BE GRANTED ACCESS TO THIS ROOM TO PROPERLY DISCARD DIRTY MOP WATER.

Minor Employee Hygiene

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

ALL EMPLOYEES HANDLING OPEN FOODS REAGARDLESS OF TITLE MUST WEAR HAIR RESTRAINTS.

NOV 12

2015

FAIL 8 violations 2 CRITICAL

Critical Pest Activity

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

SMALL FLY AND ROACH ACTIVITY OBSERVED ON PREMISES. 10 SMALL FLIES FOUND ON UPPER WALLS ABOVE AND BEHIND THE CAPPUCCINO MACHINE IN FRONT SERVICE AREA. ALSO OBSERVED 3 ROACHES ON COUNTER NEXT TO THE CAPPUCCINO MACHINE AND INSIDE THE REAR BEHIND THE SAME EQUIPMENT. MUST REMOVE ALL EXCESSIVE FOOD DEBRIS BUILD-UP IN THIS AREA, KEEP AREAS FREE OF EXCESSIVE STANDING WATER, AND REQUEST SERVICE FROM PEST CONTROL COMPANY. SERIOUS VIOLATION 7-38-020.

Critical Pest Activity

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED

GREASE STORAGE AREA IMPROPERLY MAINTAINED. EXCCESSIVE BUILD-UP OBSERVED ON THE FLOOR, WALLS, AND ROLLING DOLLIES THE CANS SIT ON. ALL GREASE MUST GO DIRECTLY INTO THE RECEPTACLES AND ALL AREAS INSIDE THE ROOM MUST BE KEPT CLEAN. SERIOUS VIOLATION 7-38-020.

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

REPLACE WORN GASKETS ON 2-DOOR MILK/YOGHURT COOLER IN FRONT SERVICE LINE AREA, AND ON REACH-IN SOFT-SERVE COOLER IN SAMRE AREA.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

REPLACE BLOWN LIGHT IN REAR AREA NEAR WALK-IN COOLER.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MOP SINK CLOSET LOCKED. MUST BE GRANTED ACCESS TO THIS ROOM TO PROPERLY DISCARD DIRTY MOP WATER.

Minor Employee Hygiene

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

ALL EMPLOYEES HANDLING OPEN FOODS REAGARDLESS OF TITLE MUST WEAR HAIR RESTRAINTS.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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