CAPONIES TRATTORIA.
7419 W IRVING PARK RD · PORTAGE PARK, CHICAGO
4 of 6 inspections passed, 1 failed, 1 passed with conditions. 2 critical violations across the record.
THE NUMBERS
INSPECTION HISTORY
AUG 262017FAILED7 violations2 CRITICALDETAILS
OBSERVED RICE BALLS STORED AT IMPROPER TEMPERATURE IN REACH-IN COOLER 51.1-53.6F, MARINARA SAUCE 48.9F. INSTRUCTED MANAGER TO DISCARD APPROXIMATELY 50LBS AND $80 OF FOOD. ALL COLD FOOD MUST MAINTAIN 40F OR BELOW DURING STORAGE, PREPARATION, DISPLAY, AND SERVICE. CRITICAL VIOLATION 7-38-005A
EXPOSED HAND SINK NOT ACCESSIBLE FILLED WITH 6 BOTTLES OF BOTTLED WATER. INSTRUCTED MANAGER TO REMOVE ALL ITEMS FROM EXPOSED SINK FOR PROPER HAND WASHING. OBSERVED NO HOT OR COLD RUNNING WATER AT EXPOSED SINK. INSTRUCTED MANAGER TO PROVIDE HOT AND COLD RUNNING WATER FOR PROPER HAND WASHING. CRITICAL VIOLATION 7-38-030
OBSERVED NO 3-COMPARTMENT SINK ON MOBILE FOOD VEHICLE. INSTRUCTED MANAGER TO INSTALL 3-COMPARTMENT SINK TO PROPERLY WASH, RINSE AND SANITIZE MULTI-USE POTS, PANS, ETC. SERIOUS VIOLATION 7-38-030
INVERT ALL CARRYOUT CONTAINERS TO PROTECT FROM DUST, DIRT, CONTAMINATION.
CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN MOBILE FOOD VEHICLE.
PROVIDE ADEQUATE VENTILATION OVER COOKING EQUIPMENT.
ORGANIZE AND REMOVE ALL UNUSED EQUIPMENT AND UNNECESSARY ARTICLES IN MOBILE FOOD VEHICLE. ELEVATE ALL STOCK OFF FLOOR.
JUN 102017PASS W/ CONDITIONS2 violationsDETAILS
Observed facility serving unpackaged, potentially hazardous foods without proper means to wash, rinse and sanitize utensils. Vehicle is license as a Mobile Food Dispensary/ only licensed to served prepackaged foods. Vehicle ceased operating from vehicle during inspection. Serious violation 7-38-030.
Found cracked light shield on middle round light in ceiling. Must repair or replace with shatter proof bulb. Must maintain.
MAY 122015PASSED1 violationDETAILS
INSTRUCTED MANAGER TO REPOSITION SIGNAL ARM TO DRIVER SIDE OF VEHICLE.
show all 6 inspections →
NOV 272013PASSED3 violationsDETAILS
MUST PROVIDE LABEL FOR THE FOOD ITEMS TO BE SERVED. PROVIDE FOOD NAME, INGREDIENTS, SOURCE.
FROZEN DESSERTS WILL BE SOLD ON A SEASONAL BASIS. HOWEVER NO SIGNAL ARM INSTALLED. MUST INSTALL SIGNAL ARM. PROVIDED COPY OF 4-8-293 REQUIREMENTS.
INSTRUCTED TO PROVIDE A FOOD GRADE HOSE FOR THE FILLING OF POTABLE WATER TANK. ALSO NEED A BACK FLOW PREVENTIVE DEVICE FOR SAID HOSE.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →