SEP 21
2017
PASS · 0 violations
CAPONIES TRATTORIA.
Chicago Health Dept
7419 W IRVING PARK RD · PORTAGE PARK, CHICAGO
Last inspected 2017.
6 inspections on record since 2013 · Last inspected Sep 2017.
Last inspected Sep 2017. Records may not reflect current conditions.
THE NUMBERS
INSPECTIONS
6
VIOLATIONS
13
total on record
LAST INSPECTED
SEP 2017
INSPECTION HISTORY
AUG 26
2017
FAIL 7 violations 2 CRITICAL
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
OBSERVED RICE BALLS STORED AT IMPROPER TEMPERATURE IN REACH-IN COOLER 51.1-53.6F, MARINARA SAUCE 48.9F. INSTRUCTED MANAGER TO DISCARD APPROXIMATELY 50LBS AND $80 OF FOOD. ALL COLD FOOD MUST MAINTAIN 40F OR BELOW DURING STORAGE, PREPARATION, DISPLAY, AND SERVICE. CRITICAL VIOLATION 7-38-005A
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
EXPOSED HAND SINK NOT ACCESSIBLE FILLED WITH 6 BOTTLES OF BOTTLED WATER. INSTRUCTED MANAGER TO REMOVE ALL ITEMS FROM EXPOSED SINK FOR PROPER HAND WASHING. OBSERVED NO HOT OR COLD RUNNING WATER AT EXPOSED SINK. INSTRUCTED MANAGER TO PROVIDE HOT AND COLD RUNNING WATER FOR PROPER HAND WASHING. CRITICAL VIOLATION 7-38-030
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
OBSERVED NO 3-COMPARTMENT SINK ON MOBILE FOOD VEHICLE. INSTRUCTED MANAGER TO INSTALL 3-COMPARTMENT SINK TO PROPERLY WASH, RINSE AND SANITIZE MULTI-USE POTS, PANS, ETC. SERIOUS VIOLATION 7-38-030
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
INVERT ALL CARRYOUT CONTAINERS TO PROTECT FROM DUST, DIRT, CONTAMINATION.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN MOBILE FOOD VEHICLE.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
PROVIDE ADEQUATE VENTILATION OVER COOKING EQUIPMENT.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
ORGANIZE AND REMOVE ALL UNUSED EQUIPMENT AND UNNECESSARY ARTICLES IN MOBILE FOOD VEHICLE. ELEVATE ALL STOCK OFF FLOOR.
JUN 10
2017
PASS W/ CONDITIONS 2 violations
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
Observed facility serving unpackaged, potentially hazardous foods without proper means to wash, rinse and sanitize utensils. Vehicle is license as a Mobile Food Dispensary/ only licensed to served prepackaged foods. Vehicle ceased operating from vehicle during inspection. Serious violation 7-38-030.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
Found cracked light shield on middle round light in ceiling. Must repair or replace with shatter proof bulb. Must maintain.
SEP 14
2016
PASS · 0 violations
MAY 12
2015
PASS 1 violation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
INSTRUCTED MANAGER TO REPOSITION SIGNAL ARM TO DRIVER SIDE OF VEHICLE.
show all 6 inspections →
NOV 27
2013
PASS 3 violations
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
MUST PROVIDE LABEL FOR THE FOOD ITEMS TO BE SERVED. PROVIDE FOOD NAME, INGREDIENTS, SOURCE.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
FROZEN DESSERTS WILL BE SOLD ON A SEASONAL BASIS. HOWEVER NO SIGNAL ARM INSTALLED. MUST INSTALL SIGNAL ARM. PROVIDED COPY OF 4-8-293 REQUIREMENTS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
INSTRUCTED TO PROVIDE A FOOD GRADE HOSE FOR THE FILLING OF POTABLE WATER TANK. ALSO NEED A BACK FLOW PREVENTIVE DEVICE FOR SAID HOSE.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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