Chicago
49
BEAT

Century Centre Lounge

2828 N Clark St Ste 4, Chicago, IL 60657 · Lakeview · Restaurant · Medium risk
BEAT
49/100

Mixed record — 2 of 6 inspections passed

Inspections
6
2 passed
Last Inspected
2022-10-11
Pass Rate
33%
2 failures
Score
49/100
BEAT
3 consecutive passes, most recently 2022-10-11
Failed 2 inspections (2017, 2015)
Food Temperature issues found across 3 inspections
Sanitation issues found across 3 inspections
Issues were corrected on re-inspection
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Food Temperature critical
🧽
Sanitation critical
🧼
Employee Hygiene critical
📋
Documentation & Training critical
📌
Other critical
2022-10-11 Pass w/ Conditions Canvass
2
serious Food Temperature

PROPER COLD HOLDING TEMPERATURES

NOTED INTERNAL TEMPERATURE OF THE FOLLOWING TCS FOOD ITEMS INSIDE SERVICE COOLERS TO BE IMPROPER:-HOT DOGS 47.8F, HUMMUS 49.5F, CHEESE 51.4F, MAYONNAISE 48.3F, MARINARA SAUCE 47.6F. THE MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 16 LBS OF PRODUC...

minor Food Temperature

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

EQUIPMENT NOT MAINTAINING PROPER TEMPERATURE. NOTED THE TEMPERATURE OF THE SERVICE COOLER AT THE PREP AREA TO BE IMPROPER AT 49.6F. INSTRUCTED NOT TO USE EQUIPMENT UNTIL MAINTAINING PROPER TEMPERATURE OF 41F AND BELOW. PRIORITY VIOLATION 7-38-005. CI...

2019-12-06 Pass w/ Conditions Canvass
CRITICAL 7
critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

NOTED NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION FOLLOWING THE NEW CODE AND GUIDELINES. INSTRUCTED TO HAVE VERIFICATION OF POLICY FOR EACH EMPLOYEE ONE ON SITE AT ALL TIMES. PRIORITY FOUNDATION #7-38-010. NO CITATION ISSUED TODAY

critical Sanitation

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

MANAGEMENT UNABLE TO PROVIDE A PROCEDURE FOR CLEANING UP VOMITING AND DIARRHEA.INSTRUCTED TO HAVE ONE INCLUDING THE CHEMICALS AND SUPPLIES NEEDED. PRIORITY FOUNDATION #7-38-005. NO CITATION ISSUED.

critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

NOTED NO SOAP AT THE BAR HAND WASH SINKS.INSTRUCTED TO HAVE SOAP AND PAPER TOWELS AT ALL HAND WASH SINKS. MANAGER IMMEDIATELY HAD EMPLOYEES PUT THE HAND WASH SOAP AT THE HAND SINK. PRIORITY FOUNDATION #7-38-030(C)

critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

NOTED NO COLD RUNNING WATER AT THE REAR HAND WASH SINK (NO WATER AT ALL AT FROM THE COLD FAUCET).INSTRUCTED MANAGEMENT TO HAVE HOT AND COLD RUNNING WATER AT ALL HAND WASH SINKS. PRIORITY VIOLATION #7-38-030(C)

critical Other

FOOD IN GOOD CONDITION, SAFE, & UNADULTERATED

3-101.11 NOTED HEAVY BUILD UP ON CONDENSATION UNIT AND SHELVES DRIPPING ONTO FOOD ITEMS STORED ON SHELVES INSIDE THE FREEZER. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 10 LBS OF PRODUCTS WORTH $40.00 THROUGH DENATURING PROCESS.INSTRUCTED DEFROS...

serious Employee Hygiene

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

NOTED SLOW DRAIN AT ONE OF FOUR HAND WASH SINKS AT THE WOMENS BATHROOM. INSTRUCTED TO REPAIR AND MAINTAIN.

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOOR DRAINS THROUGH OUT THE BAR WITH HEAVY SLIM AND DIRT.

2017-09-19 Pass Canvass Re-Inspection

No violations found.

2017-09-14 Fail Canvass
CRITICAL 2
critical Food Temperature

WASH AND RINSE WATER: CLEAN AND PROPER TEMPERATURE

NOTED WATER TEMPERATURE OF 3 COMPARTMENT SINK AT THE BAR TO BE 89.1F. INSTRUCTED MANAGEMENT NOT TO USE THE 3 COMPARTMENT SINK FOR WASHING AND SANITIZING UNTIL THE WATER TEMPERATURE OF 120F AND ABOVE IS REACHED. CRITICAL VIOLATION #7-38-030

minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

INSTRUCTED TO DETAIL CLEAN FLOOR DRAINS AT THE BAR AND MAINTAIN.

2015-03-06 Pass License Re-Inspection

No violations found.

2015-02-05 Fail License

No violations found.

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Data sourced from Chicago Dept. of Public Health · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.