CHECKERS/RALLY'S.
6705 S HALSTED ST · ENGLEWOOD, CHICAGO
1 of 4 inspections passed, 3 passed with conditions. 8 critical violations across the record.
THE NUMBERS
INSPECTION HISTORY
MAY 112021PASSED2 violationsDETAILS
MUST CLEAN DUST BUILD UP FROM CEILING TILES THROUGHOUT.
FLOORS NEED CLEANING IN THE PREP AREA AND THE WALK IN FREEZER ALONG THE WALL BASE AND IN CORNERS TO REMOVE SPILLS AND DEBRIS.
NOV 172020PASS W/ CONDITIONS7 violations1 CRITICALDETAILS
OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)(CITATION ISSUED)
MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
MUST REPAIR OR REPLACE WORN DOOR GASKET ON WALK IN FREEZER.
MUST CLEAN DEBRIS BUILD UP ON FRONT FOOD CONTAINER STORAGE SHELVES,NOZZLES & DRIP TRAY ON SODA MACHINE,WALK IN COOLER-FAN GUARDS & SHELVES.
MUST CLEAN DEBRIS BUILD UP ON FLOOR DRAIN UNDER 3- COMP SINK.
MUST CLEAN DUST BUILD UP FROM CEILING TILES THROUGHOUT.
MUST REPLACE BURNT OUT LIGHT AT HOOD OF COOKING EQUIPMENT.
JAN 232020PASS W/ CONDITIONS16 violations6 CRITICALDETAILS
PIC DOESN'T HAVE A FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND POST.(PRIORITY FOUNDATION)
OBSERVED NO CERTIFIED FOOD MANAGERS CERTIFICATE POSTED TO VIEW WHILE TCS READY TO EAT FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (CHILI,HAMBURGERS,SHREDDED LETTUCE,CHICKEN,SLICED TOMATOES)MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
Violation Codes: 2-102.14(O) Inspector Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010.
OBSERVED NO SOAP AT HAND SINK IN PREP AREA.SOAP WAS PROVIDED DURING INSPECTION.MUST PROVIDE AND MAINTAIN.(COS)(PRIORITY FOUNDATION 7-38-030(C)
OBSERVED NO HAND DRYING DEVICES AT HAND SINKS IN PREP AREA AND TOILET ROOMS.PAPER TOWELS ARE NOW PROVIDED AT HAND SINKS.MUST PROVIDE AND MAINTAIN.(COS)(PRIORITY FOUNDATION-CONSOLIDATED VIOLATION)
OBSERVED IMPROPER TEMPERATURE OF 2.5LBS. SHREDDED LETTUCE AT 46.4F. 3LBS. SLICED TOMATOES 55.2F. ON COLD HOLDING LINE.PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.APPX. 5.5LBS. $11.10.(PRIORITY 7-38-005)
OBSERVED IMPROPER TEMPERATURE OF COLD HOLDING PREP LINE COOLER AT 45.1F WITH EXCESSIVE ICE BUILD UP ON COMPRESSOR UNIT INSIDE OF COOLER AND TCS FOODS STORED ON TOPSIDE.A HELD FOR INSPECTION TAG PLACED ON UNIT.ONCE REPAIRED FAX OR EMAIL OFFICE FOR REINSPECTION. MUST HAVE COLD HOLDING UNIT 41.0F OR BELOW.(PRIORITY 7-38-005)
MUST LABEL FOOD STORAGE BOTTLES WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
OBSERVED AN APPX."1/2-3/4" GAP IN RIGHT CORNER OF REAR EXIT DOOR.MUST MAKE DOOR TIGHT FITTING.
MUST CLEAN DEBRIS BUILD UP FROM FRYER CABINETS AND LOWER COOLER HOLDING UNIT,WALK IN COOLER FAN GUARD COVER.
MUST REPAIR OR REPLACE LEAKY COLD HOLDING LINE.
MUST REPAIR OR REPLACE FLOORING IN POOR REPAIR IN WALK IN FREEZER.
MUST REMOVE ICE BUILD UP FROM WALK IN FREEZER FLOOR AND FLOOR DRAIN BEHIND SHAKE MACHINE.
MUST CLEAN DEBRIS BUILD UP FROM FILTERS AT HOOD OF COOKING EQUIPMENT.
MUST PROVIDE FOOD ALLERGEN TRAINING FOR ALL FOOD MANAGERS.
OBSERVED NO SUMMARY REPORT DISPLAYED AND VISIBLE FOR THE PUBLIC TO VIEW.A NEW SUMMARY WILL BE POSTED TO VIEW AT THIS TIME.(PRIORITY FOUNDATION 7-42-010(B)
DEC 112019PASS W/ CONDITIONS3 violations1 CRITICALDETAILS
NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010.
THE TOILET BOWL COVER IN THE EMPLOYEE WASHROOM IS MISSING; MUST REPLACE TOILET BOWL COVER IN EMPLOYEE WASHROOM.
INSTRUCTED TO CLEAN THE CEILING VENTILATION FAN IN THE EMPLOYEE WASHROOM TO REMOVE DUST OBSERVED ON FAN.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →