Chicago Wingz Around the World

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

MUST LABEL BULK FOOD STORAGE CONTAINERS.

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

MUST STORE PLASTIC WEAR PROPERLY.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST REMOVE RUST FROM SHELVING UNITS IN POP COOLER AND FROM PREP TABLE.MUST REPAIR OR REPLACE WORN DOOR GASKET ON 2- COOLER,TORN SEATS IN DINING AREA.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN FRYERS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST REPAIR OR REPLACE DAMAGED FLOOR TILE IN DINING AREA

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST SEAL GAP UNDER WALL BASE IN PREP AREA,OPENINGS AROUND PIPES LEADING INTO CEILINGS.MUST REPAIR OR REPLACE LOOSE AND MISSING WALL BASES IN DINING AREA,DAMAGED TRIM AT REAR DOOR,THRESHOLD AT REAR DOOR,STAINED CEILING TILE IN DINING AREA.MUST CLEAN ...

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

MUST REPLACE BURNT OUT LIGHTS IN PREP AREA.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST PROVIDE SINK STOPPERS FOR 3- COMP SINK,BACK FLOW DEVICE ON MOP SINK.

FOOD HANDLER REQUIREMENTS MET

IDPH FOOD HANDLERS REQUIREMENTS NOT MET.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

: DETAIL CLEAN ALL FLOORS ALONG ALL BASES OF THE WALLS, IN CORNERS, UNDERNEATH AND BEHIND ALL HEACY EQUIPMENT. LEVEL FLOORS OR REPLACE BROKEN FLOOR TILES THROUGHOUT WHERE NOTICED.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

SEAL ALL LOOSE WALL COVE(BASEBOARDS) THROUGHOUT.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

DRAINBOARD AT 3 COMPARTMENT SINK MUST BE ATTACHED(UNABLE TO REMOVE FROM UNIT).

FACILITIES TO MAINTAIN PROPER TEMPERATURE

NEED ADEQUATE REFRIGERATION IN FOOD PREP AREA, ONLY HAVE A PEPSI COOLER ON PREMISES. NO CITATION ISSUED.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN THE FOLLOWING: INTERIOR SECTIONS AND ATTACHED EQUIPMENT UNDERNEATH HOOD ABOVE COOKING EQUIPMENT, INTERIORS AND EXTERIORS OF DEEP FRYERS, COOLERS, 3 COMPARTMENT SINK (INCLUDING SPRAYER ATTACHED), EXTERIOR OF GREASE TRAP, MOP SINK, AND ALL OTHER ...

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN ALL FLOORS ALONG ALL BASES OF THE WALLS, IN CORNERS, UNDERNEATH AND BEHIND ALL HEACY EQUIPMENT. LEVEL FLOORS OR REPLACE BROKEN FLOOR TILES THROUGHOUT WHERE NOTICED.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

SEAL ALL LOOSE WALL COVE(BASEBOARDS) THROUGHOUT.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

CLEAN DEBRIS FROM LIGHT SHIELDS WHERE NOTICED.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

DRAINBOARD AT 3 COMPARTMENT SINK MUST BE ATTACHED(UNABLE TO REMOVE FROM UNIT).