SANITARY INSPECTION RECORD — CITY OF CHICAGO

CHIPOTLE MEXICAN GRILL #3651.

YOUR CALL. 76/100

5533 S HARLEM AVE · GARFIELD RIDGE, CHICAGO

Last inspected March 25, 2026 · passed with conditions

4 of 7 inspections passed, 1 failed, 2 passed with conditions. 7 critical violations across the record.

THE NUMBERS

INSPECTIONS
7
4 passed · 2 w/ conditions · 1 failed
VIOLATIONS
20
includes 7 critical
RECORDS COVER
5 YEARS
since Nov 2020

INSPECTION HISTORY

MAR 25
2026
PASS W/ CONDITIONS
3 violations1 CRITICAL
DETAILS
CRITICALDocumentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED NO VALID CITY OF CHICAGO SANITATION CERTIFICATE POSTED ON SITE. INSTRUCTED PERSON IN CHARGE TO OBTAIN CITY OF CHICAGO SANITATION CERTIFICATE AND MAINTAIN ON SITEBAT ALL TIMES. VALID CERTIFICATE AS WELL AS CERTIFICATE HOLDER MUST BE ONSITE AT ALL TIMES TCS FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION #7-38012. CITATION ISSUED.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED BUILD UP IN FLOOR DRAINS. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

MINORFacility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED VENT OVER DISHWASHING MACHINE WITH EXCESSIVE BUILD UP. INSTRUCTED PERSON IN CHARGE TO CLRAN AND MAINTAIN.

APR 9
2025
PASSED
0 violations
FEB 15
2024
PASSED
1 violation
DETAILS
MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED RESIDUE ON THE BOTTOM OF TWO-DOOR REACH-IN COOLER. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

APR 17
2023
PASS W/ CONDITIONS
2 violations
DETAILS
MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED DEBRIS ON FLOORS IN PREP, STORAGE, AND DISH WASHING AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN .

MINORDocumentation & Training
PREVIOUS CORE VIOLATION CORRECTED

PREVIOUS CORE VIOLATION NOT CORRECTED FROM REPORT #2564214 ON 9-23-22: 58-FOUND MANAGER WITH EXPIRED ALLERGEN TRAINING CERTIFICATE. ALL STAFF WITH CITY OF CHICAGO FOOD MANAGERS CERTIFICATES MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN VERIFICATION ON SITE AT ALL TIMES. PRIORITY FOUNDATION 7-42-090 CITATION ISSUED

SEP 23
2022
PASSED
3 violations1 CRITICAL
DETAILS
CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

FOUND APPROXIMATELY 1/4-1/2" GAP IN MIDDLE OF FRONT EXTERIOR DOUBLE DOORS. INSTRUCTED TO MAKE TIGHT FITTING AND MANTAIN.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FOUND PUDDLE OF GREASE ON FLOOR NEXT TO FRYER. INSTRUCTED TO CLEAN AND MAINTAIN.

MINORDocumentation & Training
ALLERGEN TRAINING AS REQUIRED

FOUND MANAGER WITH EXPIRED ALLERGEN TRAINING CERTIFICATE. ALL STAFF WITH CITY OF CHICAGO FOOD MANAGERS CERTIFICATES MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN VERIFICATION ON SITE AT ALL TIMES.

show all 7 inspections →
NOV 23
2020
PASSED
0 violations
NOV 17
2020
FAILED
11 violations5 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

UNABLE TO VERIFY EMPLOYEE ACKNOWLEDGE HEALTH POLICY. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-010

CRITICALOther
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

NO PROCEDURE IN PLACE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005

CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

NO SOAP/HANDWASH CLEANSER AT HANDWASH SINKS. INSTD TO PROVIDE AND MAINTAIN PRIORITY FOUNDATION 7-38-030(C)

CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

NO HAND DRYING PROVISION AT HANDWASH SINKS. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-030(C)

CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

INADEQUATE TIMED FAUCETS AT TOILET ROOM HANDWASH SINKS, INSTD TO REPAIR AND ABLE TO HAVE 15 SECONDS OF CONTINUOUS WATER SUPPLY.

SERIOUSFood Temperature
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

LOW TEMPERATURE/CHEMICAL WAREWASHING MACHINE NOT ON. INSTD TO BE ON AND ABLE TO SANITIZE PROPERLY. PRIORITY 7-38-030(C)

SERIOUSFood Temperature
PROPER HOT HOLDING TEMPERATURES

HOT HOLDING EQUIPMENT NOT ON. INSTD TO BE ON AND ABLE TO MAINTAIN 135F. PRIORITY VIOLATION 7-38-005

SERIOUSFood Temperature
PROPER COLD HOLDING TEMPERATURES

REFRIGERATION NOT ON. INSTD TO HAVE ALL UNITS ON AND ABLE TO MAINTAIN 41F OR BELOW. PRIORITY VIOLATION 7-38-005.

MINORFood Temperature
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

REFRIGERATION NOT ON. INSTD TO HAVE ALL UNITS ON AND ABLE TO MAINTAIN 41F OR BELOW. PRIORITY VIOLATION 7-38-005.

MINORFood Temperature
THERMOMETERS PROVIDED & ACCURATE

NO FOOD TEMPERATURE MEASURING DEVICE ON SITE. INSTD TO PROVIDE AND MAINTAIN ON SITE. PRIORITY FOUNDATION 7-38-005

SERIOUSSanitation
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

NO CHEMICAL TEST KIT FOR SANITIZING SOLUTIONS ON SITE. INSTD TO PROVIDE AND MAINTAIN ON SITE. PRIORITY FOUNDATION 7-38-005

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

NEARBY IN GARFIELD RIDGE