SANITARY INSPECTION RECORD — CITY OF CHICAGO

SUBWAY.

YOUR CALL. 70/100

5409 S HARLEM AVE · GARFIELD RIDGE, CHICAGO

Last inspected September 30, 2025 · passed

7 of 11 inspections passed, 2 failed, 2 passed with conditions. 3 critical violations across the record.

THE NUMBERS

INSPECTIONS
11
7 passed · 2 w/ conditions · 2 failed
VIOLATIONS
25
includes 3 critical
RECORDS COVER
8 YEARS
since Apr 2017

INSPECTION HISTORY

SEP 30
2025
PASSED
2 violations
DETAILS
MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED SMALL LEAK AT DRAINPIPE UNDER 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR LEAKING DRAINPIPE.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED DRAIN UNDERNEAR 3 COMPARTMENT SINK WITH ACCUMULATION OF FOOD DEBRIS AND STAINS. INSTRUCTED TO CLEAN AND MAINTAIN.

MAR 11
2024
PASS W/ CONDITIONS
1 violation1 CRITICAL
DETAILS
CRITICALDocumentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO VALID CITY OF CHICAGO SANITATION CERTIFICATION ON SITE. INSTRUCTED THE PERSON IN CHARGE THAT A VALID CITY OF CHICAGO CERTIFICATE IS REQUIRED ON SITE AT ALL TIMES AS WELL AS THE CERTFIED MANAGER. PRIORITY FOUNDATION #7-38-012 CITATION ISSUED

MAR 8
2024
PASS W/ CONDITIONS
2 violations1 CRITICAL
DETAILS
CRITICALDocumentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO VALID CITY OF CHICAGO SANITATION CERTIFICATION ON SITE. INSTRUCTED THE PERSON IN CHARGE THAT A VALID CITY OF CHICAGO CERTIFICATE IS REQUIRED ON SITE AT ALL TIMES AS WELL AS THE CERTFIED MANAGER. PRIORITY FOUNDATION #7-38-012 CITATION ISSUED

SERIOUSFood Temperature
PROPER HOT HOLDING TEMPERATURES

OBSERVED THE FOLLOWING TCS FOODS NOT MEETING THE REQUIRED TEMPERATURE OF 135F DEGREES OR ABOVE IN THE DESIGNATED HOT-HOLDING UNIT: MEATBALLS AT 117.6F, BROCCOLI SOUP AT 68.0F. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 10 LBS OF PRODUCT WORTH $25.00 THROUGH DENATURING PROCESS. PRIORITY VIOLATION #7-38-005. CITATION ISSUED.

MAY 18
2023
PASSED
6 violations
DETAILS
MINOREmployee Hygiene
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED CONDIMENTS STORED INSIDE CABINET UNDER FRONT HAND WASHING SINK. INSTRUCTED MANAGER TO REMOVE TO PROTECT FROM POTENTIAL LEAKAGE.

SERIOUSEmployee Hygiene
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

OBSERVED SINGLE SERVICE ARTICLES STORED INSIDE CABINET UNDER FRONT HAND WASHING SINK. INSTRUCTED MANAGER TO REMOVE ALL SINGLE SERVICE ARTICLES TO PROTECT FROM POTENTIAL LEAKAGE.

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED DUST, DIRT AND DEBRIS ON SHELVING UNITS UNDER FRONT PREP COOLERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED LEAKING FAUCET ON 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED DEBRIS INSIDE FLOOR DRAIN UNDER 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED LOOSE BASEBOARDS ALONG WALLS IN DINING AREA. INSTRUCTED MANAGER TO SEAL AND MAINTAIN.

OCT 14
2022
PASSED
3 violations
DETAILS
MINOREmployee Hygiene
PERSONAL CLEANLINESS

MALE FOOD HANDLERS WITH EXPOSED EXCESSIVE HAIR ON ARMS. INSTD TO PROPERLY COVER AT ALL TIMES

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

3-COMPARTMENT SINK FAUCET LEAKING. INSTD TO REPAIR AND MAINTAIN

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

MISSING COVER FOR TRASH RECEPTACLE IN TOILET ROOM. INSTD TO PROVIDE COVER AND MAINTAIN

show all 11 inspections →
JAN 11
2022
PASSED
0 violations
JAN 7
2022
FAILED
3 violations1 CRITICAL
DETAILS
SERIOUSEmployee Hygiene
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

LOW PRESSURE AT HANDWASH SINK IN EMPLOYEE TOILET ROOM. INSTD TO REPAIR AND MAINTAIN

CRITICALPlumbing & Waste
SEWAGE & WASTE WATER PROPERLY DISPOSED

3-COMPARTMENT SINK IMPROPERLY DRAINING, WATER BACKING UP FROM DRAIN ONTO FLOOR WHEN WATER DRAINED. INSTD TO REPAIR SAME SO AS TO DRAIN PROPERLY WITHOUT DRAINING AT EXTREMELY SLOW INTERVALS. CITATION ISSUED 7-38-030(C) PRIORITY

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

MISSING COVER FOR TRASH RECEPTACLE IN TOILET ROOM. INSTD TO PROVIDE COVER AND MAINTAIN

DEC 23
2020
PASSED
2 violations
DETAILS
MINORSanitation
IN-USE UTENSILS: PROPERLY STORED

CLEAN KNIVES IMPROPERLY STORED IN CONTAINER OF SANITIZING SOLUTION AT SANDWICH PREP LINE. INSTD TO STORE PROPERLY (I.E in hot water 135F OR above , on a clean portion of the FOOD preparation table only if the in-use utensil and the food contact surface of the FOOD preparation table is cleaned and sanitized at a specified frequency, or in a protected manner

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

3-COMPARTMENT SINK FLOOR DRAIN NOT CLEAN, EXCESSIVE DEBRIS. INSTD TO CLEAN AND MAINTAIN

MAY 8
2019
PASSED
0 violations
MAY 1
2019
FAILED
4 violations
DETAILS
SERIOUSFood Temperature
PROPER COLD HOLDING TEMPERATURES

THE FOLLOWING TCS FOODS AT IMPROPER TEMPERATURES IN WALK IN COOLER: HAM 50.1F, TURKEY 52.1F, CHICKEN 50.2, MEATBALLS 54.1, ROAST BEEF 50.1F, AND SOUP AT 51.9F. EGGS AT 49.8F IN 2 DOOR COOLER IN FRONT PREP AREA. ALL PRODUCT DISCARDED AND DENATURED AT THIS TIME. APPROX 100LBS $1000 VALUE. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.

MINORFood Temperature
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

WALK IN COOLER UNABLE TO MAINTAIN PROPER COLD TEMPERATURE, INTERNAL AMBIENT AIR TEMPERATURE AT 52.1F. ALSO, 2 DOOR COOLER AT FRONT PREP AREA UNABLE TO MAINTAIN PROPER COLD TEMPERATURE, INTERNAL AMBIENT AIR TEMPERATURE AT 52.3F. INSTD TO BE ABLE TO MAINTAIN COLD FOODS AT PROPER TEMPERATURES OF 41F OR BELOW AT ALL TIMES. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.

MINORSanitation
IN-USE UTENSILS: PROPERLY STORED

MULTI USE KNIVES IMPROPERLY STORED, IN SANITIZING SOLUTION WHEN NOT IN USE. INSTD TO STORE IN A CLEAN, PROPER MANNER.

MINORFacility Condition
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

3-COMPARTMENT SINK NOT MAINTAINED, UNABLE TO DRAIN PROPERLY. WATER MUST BE RELEASED AT EXTREMELY SLOW INTERVALS TO PREVENT WATER FROM ACCUMULATING ON FLOOR. INSTD TO REPAIR 3-COMPARTMENT SINK TO DRAIN PROPERLY. PRIORITY FOUNDATION. CITATION ISSUED 7-38-025.

APR 6
2017
PASSED
2 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

WORN CAULKING WITH BLACK SUBSTANCE NOTED AT 3-COMPARTMENT SINK AND WALL. INSTD TO REPLACE CAULKING AMD MAINTAIN.

MINOROther
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

MISSING THERMOMETER FOR WALK IN COOLER. PROVIDE SAME.

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

NEARBY IN GARFIELD RIDGE