MAY 20
2016
PASSED
1 violationDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
COMPLETELY NUTS, INC..
EAT. 82/100
600 E GRAND AVE · STREETERVILLE, CHICAGO
Last inspected May 20, 2016 · passed
3 of 4 inspections passed, with 2 critical violations on file.
THE NUMBERS
INSPECTIONS
4
3 passed · 1 failed
VIOLATIONS
10
includes 2 critical
RECORDS COVER
2 YEARS
since May 2014
INSPECTION HISTORY
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED DUST BUILDUP ON THE VENT ABOVE THE WALK-IN COOLER THAT IS TURNED OFF AND USED FOR DRY STORAGE ONLY.
NOV 132015PASSED3 violationsDETAILS
NOV 13
2015
PASSED
3 violationsDETAILS
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
REPLACE WATER DAMAGED CEILING TILE AT REAR. REPAIR/REPLACE MISSING WALL TILE AT FRONT BEHIND SERVICE COUNTER.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
LIGHT SHIELD MISSING IN DEAD WALK-IN COOLER USED FOR DRY FOOD STORAGE. MUST PROVIDE.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
REPAIR LEAK AT FAUCET OF FRONT EXPOSED HAND WASH SINK.
MAY 202014FAILED6 violations2 CRITICALDETAILS
MAY 20
2014
FAILED
6 violations2 CRITICALDETAILS
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
OBSERVED THE EXPOSED HAND SINK IN THE FRONT PREP AREA WITHOUT HOT RUNNING WATER. INSTRUCTED TO PROVIDE AND MAINTAIN HOT RUNNING WATER. CRITICAL VIOLATION 7-38-030
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
OBSERVED FACILITY WITH NO PEST CONTROL LOG ON SITE/ AVAILABLE. INSTRUCTED TO PROVIDE AND MAINTAIN A PEST CONTROL LOG. SERIOUS VIOLATION 7-38-020
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
OBSERVED FACILITY WITH NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ORIGINAL CERTIFICATE ON THE PREMISES. INSTRUCTED TO PROVIDE AND MAINTAIN AN ORIGINAL CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE ON THE PREMISES. SERIOUS VIOLATION 7-38-012
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED BASE BOARDS MISSING NEXT TO THE NUT KETTLE IN THE FRONT PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN BASEBOARDS.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED CEILING TILES MISSING IN THE REAR PREP AREA OVER THE WALK IN COOLER AND WALK IN FREEZER. INSTRUCTED TO PROVIDE AND MAINTAIN THE CEILING TILES.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
OBSERVED 3 COMPARTMENT SINK WITHOUT ALL 3 DRAIN PLUGS. INSTRUCTED TO PROVIDE AND MAINTAIN ALL 3 DRAIN PLUGS.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →