CONNIE'S PIZZA.
1030 N STATE ST · OLD TOWN, CHICAGO
3 of 7 inspections passed, 2 failed, 2 passed with conditions. 3 critical violations across the record.
THE NUMBERS
INSPECTION HISTORY
JUL 292016PASS W/ CONDITIONS5 violationsDETAILS
FOOD (ICE) NOT PROTECTED DURING STORAGE INSIDE OF THE ICE MACHINE. OBSERVED PINK/BLACK SLIMY SUBSTANCES ON INTERIOR WATER COMPONENTS OF THE ICE MACHINE. MANAGEMENT INSTRUCTED TO TURN OFF MACHINE, REMOVE ICE AND HAVE INTERIOR OF ICE MACHINE CLEANED AND SANITIZED AND MAINTAINED. SERIOUS VIOLATION 7-38-005(A).
FOUND BROKEN GASKET TO THE 3 DRAWER PREP COOLER BEHIND THE COOKLINE.INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN.
FOUND FLOORS BENEATH THE COOKING EQUIPMENTS AT COOKLINE NOT CLEAN.INSTRUCTED TO CLEAN FLOORS IN DETAIL AND SEAL HOLE ON CORNER FLOOR ADJACENT TO COOKLINE AREA.
FOUND BROKEN LIGHT SHIELD IN THE DISHWASHING AREAS.INSTRUCTED TO REPLACE AND MAINTAIN.
FOUND ICE SCOOP UTENSILS FOR ICE MACHINE AND BAR AREAS NOT PROPERLY STORED.INSTRUCTED TO PROPERLY STORE INVERTED IN CLEAN CONTAINER AND MAINTAIN.
AUG 312015PASS W/ CONDITIONS2 violations1 CRITICALDETAILS
NOTED INTERNAL TEMPERATURES OF THE FOLLOWING POTENTIALLY HAZARDOUS FOOD ITEMS TO E IMPROPER:-HAM 48.1F, PEPPERONI 47.4F, CHEESE 47.3F, TOMATOES 51.6F, SAUSAGE 45.6F, BEEF 45.7F. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 36 LBS OF PRODUCTS WORTH $146.00 THROUGH DENATURING PROCESS. CITATION ISSUED FOR CRITICAL VIOLATION #7-38-005(A)
NOTED A PINKISH SLIMY SUBSTANCE ON THE INNER AND UPPER LINING OF ICE MACHINE DRIPPING ON TO THE ICE. INSTRUCTED NOT TO USE ICE MACHINE UNTIL EQUIPMENT IS PROPERLY CLEANED AND SANITIZED. MANAGER IMMEDIATELY HAD EMPLOYEES START CLEANING THE ICE MACHINE. CITATION ISSUED FOR SERIOUS VIOLATION #7-38-005(A)
DEC 182014PASSED2 violationsDETAILS
DETAIL CLEAN THE INTERIOR OF THE ICE MACHINE.
SEVERAL NON-WORKING THERMOMETERS IN THE PREP COOLERS. MUST PROVIDE A WORKING THERMOMETER IN ALL COOLERS.
JUN 252014FAILED4 violations2 CRITICALDETAILS
OBSERVED POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES INSIDE OF THE LINE PREP COOLER AND WALK-IN COOLER. OBSERVED MEAT SAUCE AT 44.9F, MARINARA SAUCE AT 48.1F, LASAGNA AT 50.5F, AND SOUP AT 43.8F. MANAGEMENT VOLUNTARILY DISCARDED 57# OF FOOD WORTH $39. CRITICAL VIOLATION 7-38-005A.
OBSERVED LIVE FRUIT FLIES IN THE FOOD PREPARATION AREAS. OBSERVED APPROXIMATELY 30 LIVE FRUIT FLIES ON THE WALLS AND CEILING IN THE SERVICE HALLWAY BETWEEN THE BAR AND KITCHEN, DOUGH PREP ROOM AND DISHROOM. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE THE PEST ACTIVITY. SERIOUS VIOLATION 7-38-020.
OBSERVED A LIGHT SHIELD MISSING FROM THE FIXTURE IN THE WALK-IN COOLER. MUST REPLACE.
SEVERAL PREP COOLERS ARE MISSING THERMOMETERS. MUST PROVIDE A THERMOMETER INSIDE OF ALL PREP COOLERS.
show all 7 inspections →
AUG 162013PASSED1 violationDETAILS
FOUND NO DIPPER WELL CONNECTED AT GELATO STATION. FOUND NO BACKFLOW PREVENTION DEVICES FOR SODA MACHINE AND 2 COFFEE MACHINES.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →