Chicago
41
BEAT

Crab King Lakeview, Inc

3443-3445 N Broadway, Chicago, IL 60657 · Lakeview · Restaurant · High risk
BEAT
41/100

Passed most recently but 2 prior failures on record

Inspections
6
2 passed
Last Inspected
2025-06-20
Pass Rate
33%
2 failures
Score
41/100
BEAT
Passed most recent inspection (2025-06-20)
Failed 2 inspections (2025, 2024)
Sanitation issues found across 11 inspections
Documentation & Training issues found across 6 inspections
Issues were corrected on re-inspection
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Sanitation critical 11×
📋
Documentation & Training critical
📌
Other critical
📦
Food Storage & Handling minor
🔧
Facility Condition minor
🧼
Employee Hygiene serious
🚰
Plumbing & Waste minor
2025-06-20 Pass Canvass Re-Inspection

No violations found.

2025-06-11 Fail Canvass
CRITICAL 13
critical Documentation & Training

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

NO PERSON IN CHARGE PRESENT AT THE TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

critical Documentation & Training

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

FOUND NO INDIVIDUAL WITH CITY OF CHICAGO SANITATION CERTIFICATE ON PREMISES WHILE HANDLING TCS FOODS. (HANDLES CHICKEN, SEAFOOD) PRIORITY FOUNDATION VIOLATION, 7-38-012. CITATION ISSUED. MUST PROVIDE CERTIFIED MANAGER ON SITE DURING HOURS OF OPERATIO...

minor Food Storage & Handling

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED VARIOUS BOXES OF PRODUCE AND FOOD ITEMS STORED ON THE FLOOR IN THE REAR DRY STORAGE AREA AFTER THE 3 COMPARTMENT SINK AREA. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS AT LEAST 6 INCHES OFF THE FLOOR. OBSERVED THE LEFT SIDE WALK IN FREEZER TO H...

minor Sanitation

IN-USE UTENSILS: PROPERLY STORED

OBSERVED SERVERAL SCOOPS STORED WITH HANDLES IN CONTACT WITH FOOD ITEMS IN THE DRY STORAGE AND MAIN PREP AREA AT TIME OF INSPECTION. INSTRUCTED MANAGER TO STORE ALL SCOOPS SO THAT HANDLES ARE NOT MAINTAINED IN CONTACT WITH FOOD ITEMS IN BETWEEN USE.

minor Food Storage & Handling

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

OBSERVED SEVERAL BOXES OF PAPER GOODS, STRAWS, CUPS, AND VARIOUS ITEMS STORED ON THE FLOOR IN THE REAR DRY STORAGE AREA AT TIME OF INSPECTION. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS AT LEAST 6 INCHES OFF THE FLOOR.

serious Employee Hygiene

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED THE HAND WASHING SINK AT THE ENTRANCE OF THE MAIN BAR ON THE RIGHT TO BE SLOW DRAINING WHEN USED. INSTRUCTED MANGAER TO SERVICE AND MAINTAIN HAND SINK IN GOOD REPAIR. OBSERVED THE HOT WATER HANDLE OF THE THREE COMPARTMENT SINK TO NOT BE FUL...

minor Sanitation

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED NO COVERED TRASH CAN IN THE EMPLOYEE BATHROOM OR THE WOMEN'S BATHROOM AT TIME OF INSPECTION. INSTRUCTED MANAGER TO PROVIDE A COVERED TRASH CAN IN ALL EMPLOYEE BATHROOMS OR WOMEN'S BATHROOMS.

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED THE FLOORS UNDER THE ENTIRE WOK/COOKING STATION IN THE MAIN PREP AREA TO HAVE A THICK BUILD UP OF GREASE AND FOOD DEBRIS. INSTRUCTED MANAGER TO DETAIL CLEAN ALL FLOORS BELOW THE WOK/COOKING STATION.

minor Food Storage & Handling

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED ONE (1) LIGHT IN THE OVERHEAD EXHAUST SYSTEM TO NOT BE FUNCTIONAL AT TIME OF INSPECITON. INSTRUCTED MANAGER TO SERVICE AND MAINTAIN IN GOOD REPAIR. OBSERVED BOTH LIGHTS NOT FUNCTIONAL IN THE LEFT WALK IN FREEZER. INSTRUCTED MANAGER TO SERV...

minor Facility Condition

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED THE LIGHT IN THE WALK IN COOLER TO BE MISSING A PROTECTIVE COVER OVER THE LIGHT. INSTRUCTED MANAGER TO PROVIDE ADEQUATE PROTECTIVE SHIELDING OVER THE LIGHT.

minor Documentation & Training

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED MISSING FOOD HANDLER CERTIFICATES FOR MULTIPLE FOOD HANDLERS IN KITCHEN AT TIME OF INSPECTION. INSTRUCTED MANAGER TO ENSURE ALL FOOD HANDLER EMPLOYEES COMPLETE AND MAINTAIN FOOD HANDLER TRAINING, AND NEW EMPLOYEES COMPLETE WITHIN 30 DAYS OF ...

minor Facility Condition

PREVIOUS CORE VIOLATION CORRECTED

PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 06/06/2024, REPORT #2595867: #49) OBSERVED ACCUMUALATED ICE BLOCK BUILD UP ON WALK IN FREEZER CONDENSER (MIDDLE WALK IN FREEZER). MUST REMOVE ALL ICE BLOCK BUILD UP ON SAID FREEZER CONDENSER AND MAINTAIN....

minor Documentation & Training

SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC

OBSERVED NO SUMMARY REPORT FROM MOST RECENT INSPECTION ON 06/06/2024, REPORT #2595867 POSTED IN PLAIN VIEW OF PUBLIC AT TIME OF INSPECTION. INSTRUCTED MANAGER TO ENSURE SUMMARY REPORT IS POSTED AND AVAILABLE IN PLAIN VIEW OF PUBLIC AT ALL TIMES. REPO...

2024-06-06 Pass Canvass Re-Inspection
3
minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED ACCUMUALATED ICE BLOCK BUILD UP ON WALK IN FREEZER CONDENSER (MIDDLE WALK IN FREEZER). MUST REMOVE ALL ICE BLOCK BUILD UP ON SAID FREEZER CONDENSER AND MAINTAIN.

minor Facility Condition

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED ONE CEILING LIGH BULB COVER MISSING ABOVE DISHMACHINE. MUST PROVIDE COVER FOR SAID CEILING LIGHT BULBS.

minor Sanitation

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED ACCUMULATED GREASE/FOOD BUILD UP ON VENTILATION HOOD. MUST CLEAN VENTILATION HOOD AND MAINTAIN.

2024-05-30 Fail Canvass
CRITICAL 5
critical Documentation & Training

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON PREMISES WHILE TCS FOODS- FISH, OYSTERS, ETC.- ARE PREPARED. INSTRUCTED MANAGER A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON PREMISES WHILE TCS FOODS ARE PREPARED. PRIORITY FOUNDATION 7-38-012.

serious Sanitation

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED ACCUMULATED PINK SLIME AND BLACK DIRT BUILD UP INSIDE BOTH ICE MACHINES DRIPPING INTO ICE, ICE USED FOR HUMAN CONSUMPTION IN 1ST FLOOR ICE MACHINE. INSTRUCTED MUST CLEAN INTERIOR OF BOTH ICE MACHINES BY DATE OF REINSPECTION. ALL ICE INSIDE B...

minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED ACCUMUALATED ICE BLOCK BUILD UP ON WALK IN FREEZER CONDENSER (MIDDLE WALK IN FREEZER). MUST REMOVE ALL ICE BLOCK BUILD UP ON SAID FREEZER CONDENSER AND MAINTAIN.

minor Facility Condition

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED ONE CEILING LIGH BULB COVER MISSING ABOVE DISHMACHINE. MUST PROVIDE COVER FOR SAID CEILING LIGHT BULBS.

minor Sanitation

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED ACCUMULATED GREASE/FOOD BUILD UP ON VENTILATION HOOD. MUST CLEAN VENTILATION HOOD AND MAINTAIN.

2023-10-26 Pass w/ Conditions Canvass
CRITICAL 3
critical Sanitation

NO BARE HAND CONTACT WITH RTE FOOD OR A PRE-APPROVED ALTERNATIVE PROCEDURE PROPERLY ALLOWED

OBSERVED AN EMPLOYEE BEHIND THE BAR AREA MAKING A DRINK FOR A CUSTOMER AND, WITH BARE HAND, PICKED UP SLICED LIME TO GARNISH THE DRINK. INSTRUCTED TO USE UTENSILS, TONGS OR GLOVE HANDS. THE MANAGER CORRECTED THE ISSUE, AND THE DRINK WAS DISCARDE...

critical Other

REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION

NO SHELLFISH TAG PROVIDED WITH SHUCKED FRESH OYSTER STORED INSIDE THE WALK-IN COOLER. MUST DATE WHEN THE LAST OYSTER IS CONSUMED ON THE SAID TAG. INSTRUCTED TO HOLD TAGS ON SITE FOR THE OYSTERS ON ALL OTHER FUTURE PURCHASES. PRESENT OYSTER DISCARD...

minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

UNABLE TO OBSERVE BACKFLOW PREVENTION DEVICE AT ICE MACHINE WATER LINE, AT PREP/KITCHEN AREA. MUST BE INSTALLED SO BACKFLOW PREVENTION DEVICE MAY BE LOCATED TO BE SERVICED AND MAINTAIN.

2022-01-27 Pass w/ Conditions License
CRITICAL 8
critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

NOTED NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION FOLLOWING THE NEW CODE AND GUIDELINES. INSTRUCTED TO HAVE VERIFICATION OF POLICY FOR EACH EMPLOYEE ONE ON SITE AT ALL TIMES. PRIORITY FOUNDATION #7-38-010. NO CITATION ISSUED TODAY

critical Sanitation

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

MANAGEMENT UNABLE TO PROVIDE A PROCEDURE FOR CLEANING UP VOMITING AND DIARRHEA.INSTRUCTED TO HAVE ONE INCLUDING THE CHEMICALS AND SUPPLIES NEEDED. PRIORITY FOUNDATION #7-38-005. NO CITATION ISSUED

minor Food Storage & Handling

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

NOTED MISSING LIDS AT THE ICE BINS AT THE BAR. INSTRUCTED TO PROVIDE ICE BIN COVER

minor Sanitation

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

NOTED WASH ROOMS ON PREMISE WITH GARBAGE RECEPTACLES AND NO LIDS. INSTRUCTED TO PROVIDE TRASH CANS WITH LIDS AT ALL WOMEN WASH ROOMS AND UNISEX WASH ROOMS

minor Other

ALLERGEN TRAINING AS REQUIRED

NOTED CERTIFIED FOOD MANAGERS WITH NO ALLERGEN TRAINING CERTIFICATION. INSTRUCTED MANAGEMENT THAT ALL FOOD SERVICE MANAGERS ARE REQUIRED TO HAVE THE ALLERGEN TRAINING CERTIFICATION.

minor Other

MISCELLANEOUS / PUBLIC HEALTH ORDERS

NO POSTING OF MASK REQUIREMENT SIGNAGE FOR BUSINESS AT ENTRANCE AND INSIDE ESTABLISHMENT.MUST PROVIDE.

minor Other

MISCELLANEOUS / PUBLIC HEALTH ORDERS

NO WRITTEN PROTOCOL FOR IMPLEMENTING AND ENFORCING THE ORDER. MUST PROVIDE.

minor Other

MISCELLANEOUS / PUBLIC HEALTH ORDERS

NO RECORDS OF EMPLOYEE VACCINATION STATUS OR WEEKLY TESTING

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Data sourced from Chicago Dept. of Public Health · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.