PASS 2 violations
4-601.11(C) OBSERVED INTERNAL SURFACES OF REFRIGERATION UNITS WITH COLD ATTACHED LOCATED IN FIRST FLOOR PREPHEAVY COOKING EQUIPMENT WITH DRIED FOOD DEBRIS. INSTRUCTED TO CLEAN AND SANITIZE
6-501.114 OBSERVED RESTAURANT EQUIPMENT (COOLING UNITS, CHEST FREEZERS, BEER KEGS, FURNITURE AND OTHER MISCELLANEUS ITEMS STORED ON REAR BACK PORCH AND BACKYARD SPACE. INSTRUCTED TO REMOVE ITEMS TO PREVENT PEST HARBORAGE AND MAINTAIN FREE OF CLUTTER.