Daeebak Korean BBQ Wp
1266 N Milwaukee Ave, Chicago, IL 60622 · Wicker Park · Restaurant · High risk
Strong record across 5 inspections — minor issues only
Last Inspected
2025-12-24
What You Should Know
✓ 4 consecutive passes, most recently 2025-12-24
⚠ Failed 1 inspection (2024)
⚠ Employee Hygiene issues found across 2 inspections
⚠ Documentation & Training issues found across 1 inspection
→ Issues were corrected on re-inspection
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Types of Issues Found
🧼 Employee Hygiene critical 2×
📋 Documentation & Training critical 1×
Inspection History
2025-12-24 Pass Short Form Complaint ▾
2025-09-30 Pass Complaint 2 ▾
minor Chemical Safety
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
Bulk food containers not labeled ( flour, salt, starch...) instructed to label and maintain.
minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
Using deli cup as a scoop for bulk food containers, Instructed to use proper scoops.
1 ▾
serious Employee Hygiene
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED 2-COMPARTMENT BEING UTILIZED AS BOTH HAND WASHING SINK AND PREP SINK WITH SEPARATION BETWEEN. INSTRUCTED MANAGER TO PLUMB SINKS SEPARATELY AND PROVIDE 2 SINGLE BASIN SINKS
2024-03-21 Pass License Re-Inspection ▾
CRITICAL 2 ▾
critical Documentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO ORIGINAL CITY OF CHICAGO FOOD MANAGER CERTIFICATE ON SITE. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-012 NO CITATION ISSUED.
critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED HAND NO HAND WASHING SINK PLACED IN CONVENIENT LOCATION NEAR GRIDDLE AND PREP AREA IN CENTER OF KITCHEN. INSTRUCTED MANAGER TO INSTALL HAND WASHING SINK. PRIORITY FOUNDATION VIOLATION 7-38-030(C) NO CITATION ISSUED.
Data sourced from Chicago Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
· How we score
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