serious Sanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
INTERIOR OF ICE MACHINE (WHERE ICE IS DISPENSED) IS NOT CLEAN TO SIGHT AND TOUCH. FACILITY MUST CLEAN AND MAINTAIN.
minor Food Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
SINGLE-USE CUP WITHOUT A HANDLE USED AS A SCOOP IN SUGAR CONTAINER. FACILITY MUST PROVIDE SCOOP WITH A HANDLE.
minor Sanitation
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
UTENSILS SUCH AS CHOP STICKS AND SPOONS ARE PROVIDED IN BULK FOR CUTOMER USE AT EACH TABLE. FACILITY MUST REMOVE AND REPLACE WITH UTENSILS THAT ARE INDIVIDUALLY WRAPPED TO PREVENT CONTAMINATION.
minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED CARDBOARD USED AS LINING FOR DRY STORAGE SHELF AND CARDBOARD DUCT TAPED TO FLOOR IN DRY STORAGE AREA. THE FACILITY MUST REMOVE FROM USE AND REPLACE WITH EQUIPMENT THAT IS DURABLE AND EASILY CLEANABLE AND EASY TO MONITOR UNDERNEATH THAT MEETS...
minor Plumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED LOW HOT WATER PRESSURE AT HANDSINK NEXT TO ICE MACHINE. FACILITY MUST REPAIR.
minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
CRACKED TILES FOUND ON TOP OF INSTALLED TILES IN STORAGE UTILITY CLOSET NEAR BACK EXIT DOOR. THE FACILITY MUST REMOVE CRACKED TILES AND ENSURE TILES UNDERNEATH ARE SMOOTH, EASILY CLEANABLE, AND NONABSORBENT.
minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
UNNECESSARY ITEMS / NONFUNCTIONAL EQUIPMENT FOUND IN STORAGE UTILITY CLOSET NEAR BACK EXIT DOOR. THE PREMISES SHALL BE FREE OF ITEMS UNNECESSARY TO THE OPERATION OR MAINTENANCE OF THE ESTABLISHMENT. THIS INCLUDES EQUIPMENT THAT IS NONFUNCTIONAL OR NO...
minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
BASE COVING WAS NOT FOUND ON THE FLOOR, AND WALL JUNCTURES IN THE DRY STORAGE AREA. FACILITY MUST PROVIDE
minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED
CITY CERTIFIED MANAGER DOES NOT HAVE VALID/PROOF OF ALLERGEN CERTIFICATE. ALL CITY-CERTIFIED FOOD MANAGERS MUST OBTAIN A FOOD ALLERGEN CERTIFICATE.