Danny'S Pizza

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

FOUND RUBBER GASKET ON PREP COOLER DOORS (IN THE CENTER OF THE PREP AREA) IN POOR REPAIR. INSTRUCTED TO REPLACE AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

FOUND THE INTERIOR OF THE COOKING EQUIPMENT, KNOBS ON THE EXPOSED HAND WASHING SINK AND THE INTERIOR OF THE COOLERS/FREEZERS NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN ALL.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FOUND THE FLOORS UNDER THE DEEP FRYERS WITH THICK ENCRUSTED FOOD/GREASE DEBRIS, FLOORS IN ALL CORNERS, UNDER THE 3-COMPARTMENT SINK AND UNDER/AROUND ALL HEAVY EQUIPMENT NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS THROUGH OUT.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

FOUND THE WALLS AROUND THE 3-COMPARTMENT, EXPOSED HANDWASHING SINK, THE CEILING TILES/VENTS NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN WALLS/CEILING.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

FOUND LOWER WALL (ON THE LEFT SIDE WHEN FACING THE SINK) UNDER THE EXPOSED HAND WASHING SINK IN DAMAGED-MISSING. INSTRUCTED TO FIX AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

FOUND THE MECHANICAL VENTILATION IN BOTH TOILET ROOMS NOT WORKING. INSTRUCTED TO HAVE FIX AND MAINTAIN WORKING VENTILATION.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

WALL IN MENS TOILET ROOM NEXT TO TOILET ROOM IN POOR REPAIR, PEELING PAINT AND MOLD LIKE SUBSTANCE. INSTD TO REPAIR SAME.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

LIVE FLIES (OVER 20) NOTED ON SITE ON WALLS AND FLYING IN PREP AREA. INSTD TO ELIMINATE SAME. INSTD TO CLEAN AND SANITIZE ALL AFFECTED AREAS AND CONTACT PEST CONTROL FOR SERVICE. CITATION ISSUED 7-38-020 SERIOUS.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO CITY OF CHICAGO CERTIFIED MGR ON DUTY WHILE HANDLING POTENTIALLY HAZARDOUS FOODS (PASTA, MEATBALLS, ETC). INSTD TO HAVE ON DUTY AT ALL TIMES WHILE FOOD IN PREPARED/HANDLED CITATION ISSUED 7-38-012 SERIOUS.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

RAW WOOD STORAGE SHELVES THRU-OUT. ALSO RAW WOOD (PLYWOOD) ON WALK-IN COOLER FLOOR. INSTD TO SEAL/PAINT ALL RAW WOOD SURFACES SO AS TO BE NON-POROUS AND EASILY CLEANABLE SURFACE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

INTERIOR BOTTOM OF FRYERS AND ALL ATTACHED PIPING OF COOKING EQUIPMENT NEEDS DETAILED CLEANING, FREE OF EXCESSIVE DUST/DEBRIS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

WALL IN MENS TOILET ROOM NEXT TO TOILET ROOM IN POOR REPAIR, PEELING PAINT AND MOLD LIKE SUBSTANCE. WALL BEHIND EXPOSED HANDSINK IN POOR REPAIR, ROTTING SURFACE. INSTD TO REPAIR SAME.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

FOOD HANDLER NOT WEARING HAIR RESTRAINT. MUST DO SO.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

5 DOOR 2 DRAWER COOLER OBSERVED RUSTY STORAGE RACKS NEED TO REMOVE THE RUST.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN INTERIOR OF UPRIGHT COOLER/FANGUARD COVER,AND FRYER DOORS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CLEAN WALL BEHIND PIZZA OVENS.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

LIGHT SHIELD MISSING IN REAR WALK-IN COOLER NEED TO REPLACE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MEAT SLICER, SIDES OF COOKING EQUIPMENT, EXTERIOR TOP OF GREASE TRAP NOT CLEAN. CLEAN SAME.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

LIGHTSHIELDS IN PREP AREA NOT CLEAN. CLEAN SAME.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

INTERIOR BOTTOM OF FRYERS, INTERIOR OF COOLERS/FREEZERS NOT CLEAN, FOOD DEBRIS. CLEAN SAME.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOOR IN CORNERS AND ALONG WALLBASE BEHIND COOKING LINE NOT CLEAN. CLEAN SAME.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

WALLS IN REAR NOT CLEAN. CLEAN SAME.