JUL 31
2024
PASSED
1 violationDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
DE CACHE FOOD SERVICE INC/LA LAGARTIJA.
EAT. 93/100
132 S ASHLAND AVE · WEST LOOP, CHICAGO
Last inspected July 31, 2024 · passed
Passed all 5 inspections, but 2 critical violations on file.
THE NUMBERS
INSPECTIONS
5
4 passed · 1 w/ conditions
VIOLATIONS
16
includes 2 critical
RECORDS COVER
4 YEARS
since Jul 2020
INSPECTION HISTORY
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED FOOD STORAGE CONTAINERS WITHOUT LABELS CONTAINING THE COMMON NAME OF FOODS. INSTRUCTED TO PROVIDE.
AUG 232023PASSED4 violationsDETAILS
AUG 23
2023
PASSED
4 violationsDETAILS
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
OBSERVED CLAY COFFEE CUPS WITHOUT ANY INDICATION OF BEING FOOD-SAFE. INSTRUCTED TO USE ONLY FOOD-GRADE PRODUCTS THROUGHOUT FACILITY.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED TORN GASKET ON INTERIOR OF DOOR ON FRONT PREP COOLER. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED HEAVY BUILD-UP OF DUST ON VENT IN REAR NEAR TOILET ROOMS. INSTRUCTED TO CLEAN AND MAINTAIN IN GOOD CONDITION.
ALLERGEN TRAINING AS REQUIRED
2-102.13 OBSERVED MULTIPLE CITY OF CHICAGO FOOD MANAGERS WITHOUT ALLERGEN TRAINING. INSTRUCTED MANAGEMENT THAT ALL CITY OF CHICAGO FOOD MANAGERS MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN CERTIFICATES ON-SITE.
JUN 82023PASSED4 violationsDETAILS
JUN 8
2023
PASSED
4 violationsDETAILS
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED CARDBOARD BEING USED AS LINER INSIDE THE BEER COOLERS IN THE BAR AND ON THE SHELVES IN THE REAR PREP/DISH AREA. MUST REMOVE AND PROVIDE SHELVING THAT IS SMOOTH, NON-ABSORBENT, AND EASILY CLEANABLE.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED OLD FOOD DEBRIS BUILD UP INSIDE THE MICROWAVE LOCATED ON THE COOKS LINE. MUST DETAIL CLEAN INTERIOR AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED GLASS LIGHT BULBS IN THE REAR PREP/DISH AREA ABOVE EXPOSED FOOD AND CLEAN EQUIPMENT. MUST PROVIDE A PROTECTIVE SHIELDING (LIGHT SHIELDS OR PLASTIC BULBS) AND MAINTAIN.
ALLERGEN TRAINING AS REQUIRED
OBSERVED MULTIPLE CITY OF CHICAGO FOOD MANAGERS WITHOUT ALLERGEN TRAINING. INSTRUCTED MANAGEMENT THAT ALL CITY OF CHICAGO FOOD MANAGERS MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN CERTIFICATES ON SITE.
MAY 162022PASSED3 violationsDETAILS
MAY 16
2022
PASSED
3 violationsDETAILS
APPROVED THAWING METHODS USED
OBSERVED FROZEN TAMALES AND BEANS SITTING OUT ON SHELF. INSTRUCTED TO STORE IN COLD HOLDING UNIT 41.0F OR BELOW OR HAVE UNDER RUNNING WATER.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED PLASTIC BAGS BEING USED FOR FROZEN MEATS IN CHEST FREEZER (REAR HALLWAY). MUST USE FOOD GRADE CONTAINERS WHICH ARE DURABLE AND EASY TO CLEAN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
MUST INSTALL BACK FLOW PREVENTER DEVICE ON MOP SINK FAUCET IN REAR DISH WASHING AREA.
JUL 142020PASS W/ CONDITIONS4 violations2 CRITICALDETAILS
JUL 14
2020
PASS W/ CONDITIONS
4 violations2 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
NO VOMIT AND DIARRHEA CLEAN UP PROCEDURE ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE THAT A VOMIT AND DIARRHEA CLEAN UP PROCEDURE MUST BE DOCUMENTED AND THE NECESSARY SUPPLIES ON HAND IN THE EVENT OF A VOMIT AND DIARRHEAL INCIDENT. PRIORITY FOUNDATION VIOLATION 7-38-005.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
INSTRUCTED THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.
ALLERGEN TRAINING AS REQUIRED
INSTRUCTED THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →