JUN 6
2017
PASSED
2 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
DE - LI - CIOUS CAFE.
EAT. 86/100
3827 N LINCOLN AVE · LAKEVIEW, CHICAGO
Last inspected June 6, 2017 · passed
7 of 9 inspections passed, with 3 critical violations on file.
THE NUMBERS
INSPECTIONS
9
7 passed · 1 w/ conditions · 1 failed
VIOLATIONS
24
includes 3 critical
RECORDS COVER
5 YEARS
since May 2012
INSPECTION HISTORY
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
FOUND NO BACK FLOW PREVENTION DEVICES ON WATERLINES FOR FOLLOWING EQUIPMENT: ICE MACHINE, ESPRESSO DRIP MACHNE, AND COFFEE DRIP MACHINE. ALSO, NO VACUUM BREAKER ON MOP SINK FAUCET. MUST PROVIDE.
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
FOOD HANDLER NOT WEARING HAIR RESTRAINT. MUST PROVIDE.
NOV 32016PASS W/ CONDITIONS2 violationsDETAILS
NOV 3
2016
PASS W/ CONDITIONS
2 violationsDETAILS
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
FOOD (ICE) NOT PROTECTED FROM CONTAMINATION DURING STORAGE, INSIDE OF ICE MACHINE OBSERVED BLACK AND BROWN SLIMY SUBSTANCE ON THE INTERIOR CONTACT SURFACE OF THE ICE MACHINE. ICE IS BEING USED FOR HUMAN CONSUMPTION. MUST TURN OFF MACHINE, REMOVE ICE AND INTERIOR SURFACES CLEANED AND SANITIZED. ICE MACHINE WAS CLEANED AND SANITIZED DURING INSPECTION. SERIOUS VIOLATION 7-38-005(a)
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED DIRT INSIDE FRONT PREP COOLER AND INSIDE CABINETS BEHIND FRONT COUNTER. MUST CLEAN AND MAINTAIN.
MAR 152016PASSED2 violationsDETAILS
MAR 15
2016
PASSED
2 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED DIRT AND DEBRIS ON FLOOR BEHIND ICE MACHINE IN REAR FOOD PREP AREA. MUST CLEAN AND MAINTAIN.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
OBSERVED WIPING CLOTHES STORED ON TOP OF PREP TABLES. MUST PROPERLY STORE WIPING CLOTHES IN A SANITIZING SOLUTION WHEN NOT IN USE.
MAR 232015PASSED2 violationsDETAILS
MAR 23
2015
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED CALCIUM BUILD UP ON EXTERIOR OF PREP EXPOSED HANDWASH BOWL. INSTRUCTED MANAGER TO CLEAN EXTERIOR/INTERIOR OF SINK AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED FOOD STAINS ON WALL BEHIND 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO CLEAN WALL AND MAINTAIN.
NOV 212014PASSED1 violationDETAILS
NOV 21
2014
PASSED
1 violationDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
INSTRUCTED TO DEFROST THE MINI REFRIGERATOR TO REMOVE HEAVY FROST BUILDUP AND MAINTAIN.
show all 9 inspections →
MAY 302014PASSED2 violationsDETAILS
MAY 30
2014
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
REPLACE THE DEEP GROOVED CUTTING BOARD IN THE FOOD PREP AREA TO PROVIDE A CUTTING BOARD WITH A SMOOTH EASILY CLEANABLE SURFACE.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
FOUND SPLASH DEBRIS ON THE EXTERIOR SURFACE OF THE ICE MACHINE. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
FEB 272013PASSED3 violationsDETAILS
FEB 27
2013
PASSED
3 violationsDETAILS
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
MUST PROVIDE PROPER LABELING FOR PRE-PACKAGED FOOD ON DISPLAY FOR SALE WITH BUSINESS NAME ADDRESS AND LIST 0F INGREDIENTS.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
DETAIL CLEAN INTERIOR OF COOLERS IN PREP AREA.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
PROVIDE WORKING THERMOMETER AT PREP REACH-IN COOLER.
MAY 152012FAILED10 violations3 CRITICALDETAILS
MAY 15
2012
FAILED
10 violations3 CRITICALDETAILS
FACILITIES TO MAINTAIN PROPER TEMPERATURE
FACILITIES UNABLE TO MAINTAIN PROPER TEMPERATURE. FOUND DISPLAY COOLER AT 53.1F WITH MILK AT 51.7F. COOLER TAGGED HELD FOR INSPECTION AND MUST NOT USE UNTIL REPAIRED AND MAINTAINS TEMPERATURE OF 40F OR BELOW. C.D.P.H. CONTACTED BY FAX REQUEST AT 312-742-4240 FOR INSPECTION AND TAG REMOVAL. CRITICAL CITATION ISSUED 7-38-005(A).
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
FOUND THE FOLLOWING POTENTIALLY HAZARDOUS FOODS HELD IN THE ABOVE MENTIONED COOLER AT IMPROPER TEMPERATURES. 2 QT YOGURT AT 51.1F. 4 SPINACH PIES AT 50.5F. 2 PT WHIPPED CREAM AT 54.3F AND 14 GALLONS MILK PRODUCTS AT 51.7F. ALL DISCARDED. CRITICAL CITATION ISSUED 7-38-005 (B). MANAGEMENT STATES ESTIMATED VALUE TO BE $112.00.
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
OUTER OPENINGS NOT PROTECTED FROM INSECT OR RODENTS. OBSERVED REAR EXIT SCREENED DOOR BEING USED AT THIS TIME WITH LARGE TEARS/HOLES IN SCREEN AND NOT TIGHT FITTING ON TOP AND SIDES WITH OPEN 1/2 GAPS. ALSO, OPEN WINDOW AT KITCHEN ENTRANCE WITH OUT SCREENING. MUST REPAIR DOOR TO MAKE TIGHT FITTING ON ALL SIDES, REPLACE TORN SCREEN AND PROVIDE SCREEN FOR OPEN WINDOW. SERIOUS CITATION ISSUED 7-38-020.
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
PREVIOUS MINOR VIOLATION NOT CORRECTED FROM 6-5-09 #156902. #30-MUST PROVIDE PROPER LABELING FOR PRE-PACKAGED FOOD ON DISPLAY FOR SALE WITH BUSINESS NAME, ADDRESS AND LIST OF INGREDIENTS.
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
ALL BULK FOOD CONTAINERS MUST BE LABELED.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
SHELVING THROUGHOUT FRONT, UNDER CAPPUCCINO MACHINE WITH COFFEE DEBRIS AND DIRT. MUST CLEAN AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOOR UNDER THREE COMPARTMENT SINK WITH DIRT. MUST CLEAN AND ELEVATE ALL STORED ITEMS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
PERSONAL BELONGINGS BEING STORED INSIDE MOP SINK. SINK MUST BE CLEAR AND ACCESSIBLE. MUST REMOVE PAN UNDER THREE COMPARTMENT SINK AND MAKE ANY PLUMBING REPAIRS NECESSARY.
LINEN: CLEAN AND SOILED PROPERLY STORED
CLEAN APRONS MUST NOT BE STORED HANGING OVER DIRTY MOP BUCKET AND TOUCHING MOP HEAD.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
WIPING CLOTHS MUST BE STORED IN A CLEAN CONTAINER WITH A SANITIZING SOLUTION.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →