Deli King
Passed most recently but 6 prior failures on record
2023-10-18 Pass Canvass Re-Inspection CRITICAL 5 ▾
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
6-301.14: OBSERVED NO HANDWASHING SIGNAGE AT THE HANDWASHING SINK IN THE DISHWASHING AREA.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
6-202.15: OBSERVED THE SECURITY GATE ON THE FRONT ENTRANCE DOOR NOT RODENT PROOF. INSTRUCTED TO PROVIDE A SCREEN ON THE SAID SECURITY GATE AND MAINTAIN.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
3-307.11: OBSERVED THE DEEP FRYER WITH GREASE NOT COVERED WHILE NOT IN USE. INSTRUCTED TO COVER THE GREASE WHILE NOT IN USE AND MAINTAIN.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
4-301.12: OBSERVED THE FACILITY MISSING TWO SINK STOPPERS FOR THE THREE COMPARTMENT SINK. INSTRUCTED TO PROVIDE AND MAINTAIN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
4-601.11(C): OBSERVED THE INSIDE OF THE FREEZER CHEST IN CLOSEST TO THE MOP SINK WITH ICE BUILD UP AT THE BOTTOM OF THE UNIT. INSTRUCTED TO REMOVE THE ICE BUILD UP AND MAINTAIN.
2023-10-10 Fail Canvass CRITICAL 8 ▾
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HANDWASHING SIGNAGE AT THE HANDWASHING SINK IN THE DISHWASHING AREA. INSTRUCTED TO PROVIDE.
PROPER DATE MARKING AND DISPOSITION
OBSERVED READY TO EAT, TEMPERATURE CONTROL FOR SAFETY FOODS SUCH AS PREPACKAGED CONTAINERS OF PASTA SALAD, PREPACKAGED CONTAINERS OF TUNA, AND DICED CHICKEN IMPROPER DATED MARKING STORED LONGER THAN 24 HOURS IN THE COCA-COLA COOLER AND THE THREE DOOR...
THERMOMETERS PROVIDED & ACCURATE
OBSERVED NO PROBE STEM THERMOMETER FOR TAKING FOOD TEMPERATURES. MUST PROVIDE. PRIORITY FOUNDATION 7-38-005, CITATION ISSUED
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED A DEAD ROACH IN THE INSIDE OF THE HANDWASHING SINK IN THE DISHWASHING AREA AND ON THE FLOOR IN THE DRY STORAGE CLOSET. INSTRUCTED TO REMOVE SAID BUGS, CLEAN AND SANITIZE AFFECTED AREAS AND MAINTAIN.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED THE SECURITY GATE ON THE FRONT ENTRANCE DOOR NOT RODENT PROOF. INSTRUCTED TO PROVIDE A SCREEN ON THE SAID SECURITY GATE AND MAINTAIN.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
OBSERVED THE DEEP FRYER WITH GREASE NOT COVERED WHILE NOT IN USE. INSTRUCTED TO COVER THE GREASE WHILE NOT IN USE AND MAINTAIN.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
OBSERVED THE FACILITY MISSING TWO SINK STOPPERS FOR THE THREE COMPARTMENT SINK. INSTRUCTED TO PROVIDE AND MAINTAIN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED THE INSIDE OF THE FREEZER CHEST IN CLOSEST TO THE MOP SINK WITH ICE BUILD UP AT THE BOTTOM OF THE UNIT. INSTRUCTED TO REMOVE THE ICE BUILD UP AND MAINTAIN.
2021-08-26 Pass Complaint CRITICAL 4 ▾
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED INSECT GLUE TRAP WITH DEAD INSECTS ON IT. INSTRUCTED TO REMOVE AND REPLACE TRAP AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED REAR HAND WASHING SINK WATER DRAINING SLOWLY. INSTRUCTED TO REPAIR AND MAINTAIN.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED EMPLOYEE TOILET ROOM DOOR WITHOUT SELF CLSOING MECHANISM. INSTRUCTED TO PROVIDE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED REAR TOILET ROOM DOOR ENTRY WITH EXPOSED WOOD AND OBSORBING MATERIAL EXPOSED AND CARD BOARD ABOVE THE DOOR. INSTRUCTED TO REPAIR DOORWAY AND REMOVE CARD BOARD AS A MEANS OF PREVENTING ANY POSSIBLE HARBORING OF PEST OR INSECTS.
2021-05-25 Pass Canvass Re-Inspection ▾
No violations found.
2021-05-18 Fail Canvass CRITICAL 5 ▾
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSEREVED EVIDENCE OF MICE ACTIVITY THROUGHOUT THE FACILITY. APPRX 5-10 DROPPINGS IN THE OFFICE AREA, ANOTHER 5-10 AROUND AND UNDER THE SMALL FREZZERS IN PREP AREA, ANOTHER 5-10 IN REAR NEAR FREZZER AND WATER HEATER AND ANOTHER 15 INSIDE THE FURNACE ...
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED LEAK AT THREE COMPARTMENT SINK DRAIN PIPE UNDER THE WASH SINK SECTION. INSTRUCTED TO REPAIR AND MAINTAIN.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO COVERED RECEPTACLE IN THE EMPLOYEE TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED CARDBOARD AND SODA CRATES USED TO ELEVATE ITEMS OFF OF THE FLOOR IN FURNACE ROOM. INSTRUCTED TO REMOVE, CLEAN AND SANITIZE AREA, REMOVING CARDBOARD WILL ALSO HELP PREVENT HARBORING OF INSECTS.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED NEW EMPLOYEES WITHOUT FOOD HANDLERS CERTIFICATION. INSTRUCTED TO OBTAIN AND PROVIDE ON SITE FOR ALL NEW FOOD HANDLERS.
2020-10-29 Pass Canvass Re-Inspection CRITICAL 5 ▾
INSECTS, RODENTS, & ANIMALS NOT PRESENT
Violation Codes: 6-202.15 Inspector Comments: OBSERVED AN APPX. "3/4-1" GAP ALONG BOTTOM OF FRONT DOOR,REAR SCREEN DOOR.MUST MAKE DOORS TIGHT FITTING.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector Comments: MUST REPAIR OR REPLACE DAMAGED CEILING ABOVE FRONT PREP TABLE,DAMAGED FLOOR TILES IN REAR PREP/DISH WASHING AREA.MISSING PLATE COVER AT REAR DOOR.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Violation Codes: 6-201.11 Inspector Comments: MUST CLEAN EXCESSIVE GREASE AND SMOKE BUILD UP FROM WALLS AND CEILING THROUGHOUT.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Violation Codes: 6-202.11 Inspector Comments: MUST REPLACE MISSING END CAPS ON LIGHTS IN PREP AREAS.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
Violation Codes: 2-102.13 Inspector Comments: MUST PROVIDE FOOD HANDLERS TRAINING FOR EMPLOYEES.
2020-10-22 Fail Canvass CRITICAL 15 ▾
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
PIC DOESN'T HAVE A FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION)
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (CHICKEN,PASTA,ETC).MUST BE ON SITE AT ALL TIMES.(COS) MANAGER ARRIVED ON SITE AT 12:45 P.M.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)(CITATION ISSUED)
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO CLEAN-UP ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)
NO BARE HAND CONTACT WITH RTE FOOD OR A PRE-APPROVED ALTERNATIVE PROCEDURE PROPERLY ALLOWED
OBSERVED MALE EMPLOYEE MIXING COOKED PASTA WITH A BANDAGE ON FINGER MIXING PASTA WITH BARE HANDS IN A LARGE CONTAINER.PRODUCT WAS DISCARDED BY MANAGER.MUST USE GLOVES OR UTENSILS FOR READY TO EAT FOODS. APPX. 10LBS. $25.(PRIORITY 7-38-010)(COS)(CITAT...
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED EVIDENCE OF APPX. 100 OR MORE MICE DROPPINGS INSIDE OF FRYER CABINET,SERVICE COUNTER SHELVING UNITS,ON FLOOR BEHIND COOKING EQUIPMENT,ON & UNDER SHELVES IN STORAGE/OFFICE AREA,ALONG WALL UNDER 3- COMPARTMENT SINK,LOWER SHELVES OF PREP TABLE,...
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED AN APPX. "3/4-1" GAP ALONG BOTTOM OF FRONT DOOR,REAR SCREEN DOOR.MUST MAKE DOORS TIGHT FITTING.
GLOVES USED PROPERLY
INSTRUCTED TO USE GLOVES OR UTENSILS TO HANDLE READY TO EAT FOODS.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
MUST REMOVE FOIL LINED AROUND PIPES OF COOKING EQUIPMENT AND PREP TABLES.MUST REMOVE RUST FROM LOWER SHELVES OF PREP TABLES.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
OBSERVED A BLUEISH DISCOLORED ROLL OF CHEMICAL LITMUS PAPER TEST KIT FOR CHECKING SANITIZING SOLUTION AT 3- COMPARTMENT SINK.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)
NON-FOOD/FOOD CONTACT SURFACES CLEAN
MUST CLEAN DEBRIS BUILD UP FROM ALL SHELVING UNITS,SERVICE COUNTER,FRYER CABINETS,GRILL TABLES,PREP TABLES.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST REPAIR OR REPLACE DAMAGED CEILING ABOVE FRONT PREP TABLE,DAMAGED FLOOR TILES IN REAR PREP/DISH WASHING AREA.MISSING PLATE COVER AT REAR DOOR.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST CLEAN EXCESSIVE GREASE AND SMOKE BUILD UP FROM WALLS AND CEILING THROUGHOUT.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
MUST REPLACE MISSING END CAPS ON LIGHTS IN PREP AREAS.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
MUST PROVIDE FOOD HANDLERS TRAINING FOR EMPLOYEES.
2019-10-28 Pass Canvass Re-Inspection CRITICAL 2 ▾
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED AN APPROXIMATE 2 INCH GAP ON THE BOTTOM OF THE FRONT ENTRANCE DOOR. INSTRUCTED TO SEAL TIGHTLY AND MAINTAIN
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED CONTAINERS, CUPS, AND LIDS STORED ON CRATES ON THE FLOOR IN THE FURNACE. INSTRUCTED TO PROPERLY STORE 6 INCHES OR MORE OFF THE FLOOR ON SHELVING FOR EASY CLEANING ACCESS AND MAINTAIN
2019-10-21 Fail Canvass CRITICAL 3 ▾
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED APPROXIMATELY 50 MICE DROPPINGS(IN THE FURNACE AREA) AND 15 SMALL BLACK FLIES IN THE TOILET ROOM AND DISH WASHING AREA. PREMISES SHALL BE MAINTAINED FREE OF PESTS AND RODENTS. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN. PRIORITY FOUNDATION V...
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED AN APPROXIMATE 2 INCH GAP ON THE BOTTOM OF THE FRONT ENTRANCE DOOR. INSTRUCTED TO SEAL TIGHTLY AND MAINTAIN
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED HANDLE ON THE 3 COMPARTMENT SINK LEAKING AND THE SEALS ON EACH COMPARTMENT NOT IN GOOD CONDITION. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN
2018-12-06 Pass w/ Conditions Canvass Re-Inspection CRITICAL 18 ▾
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
2-102.14 N OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION 7-38-012(A)(A) NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
2-501.11 OBSERVED NO VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
5-203.11 OBSERVED NO HAND SINK IN FRONT PREP AREA. FACILITY MUST OBTAIN AND INSTALL A HAND SINK UNDER CITY WATER PRESSURE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). NO CITATION ISSUES
PROPER DATE MARKING AND DISPOSITION
3-501.17 (C) OBSERVED READY TO EAT TEMPERATURE CONTROL FOR SAFETY (TCS) FOOD INSIDE REFRIGERATOR IN PREP KITCHEN WITH OUT DATE MARK/ MISSING; COOKED CHICKEN, PASTA, ETC. INSTRUCTED PERSON IN CHARGE TO UTILIZE DATE MAKRING ON READY TO EAT TCS FOODS. P...
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
3-602.11(B:5)OBSERVED CHICKEN PASTA, DESERTS, ETC MISSING REQUIRED LABEL INFORMATION ALLERGEN, WEIGHT, INGREDENTS ETC. INFORMED PERSON IN CHARGE TO PROVIED PROPER LABELS FOR FOOD ITEMS. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUE
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED DRESSING MISSING REQUIRED LABEL INFORMATION ALLERGEN, WEIGHT, INGREDENTS ETC. INFORMED PERSON IN CHARGE TO PROVIED PROPER LABELS FOR FOOD ITEMS. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUE
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
3-307.11 OBSERVED FACILITY WITHOUT SPLASH GUARD ON HAND SINK IN REAR PREP AREA NEXT TO THREE COMPARTMENT SINK DRAIN BOARD. MUST OBTAIN, INSTALL AND MAINTAIN SPLASH GAURD ON HAND SINK.
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
4-903.11 (A;B;D) OBSERVED ITEMS STORED ON FLOOR THROUGH OUT FACILITY (SINGLE USE ITEMS IN BOXES). MUST STORE ITEMS 6 INCHES FROM FLOOR.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
4-204.120 OBSERVED INSIDE OF REACH IN FREEZER WITH ACCUMULATION OF ICE BUILD UP INSIDE. MUST DETAIL CLEAN, DEFROST AND MAINTAIN.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
4-101.19 OBSERVED BARE WOOD NEAR SERVICE SINK AREA AND ON FREEZER. MUST SEAL, PAINT BARE WOOD IN FACILITY AND MAINTAIN FOR NONABSORBENT AND SMOOTH.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
4-501.12 4-501.12 OBSERVED CUTTING BOARDS IN FACILITY HEAVILY SCORED, DARK GROOVES AND FOOD DEBRIS. MUST REPALCE AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
5-204.12 OBSERVED FACILITY MISSING BACK FLOW PREVENTION DEVICE ON MOP SINK NOT ACCESSABLE. MUST OBTAIN AND INSTALL BACK FLOW PREVENTION DEVICE FOR MOP SINK.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
6-501.19 OBSERVED FACILITY TOIET ROOM DOOR NOT SELF CLOSNG. MUST REPAIR FOR SELF CLOSING.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-501.114 OBSERVED ACCULUMATION OF UNNECESSARY ARTICLES THROUOUT FACILITY AND DISORGANIZED AND CLUTTER FOR HARBORAGE CONDITIONS. REMOVE ALL UNNECESSARY ITEMS NOT NEEDED FOR DAILY OPERATION AND ORGANIZE AREAS.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-201.16 OBSERVED CEILING TILES IN REAR PREP AREA SURFACES CONSTRUCTED OF ABSORBANT MATERIALS, ROUGH, NOT EASILY CLEANABLE AND STAINED. MUST REPAIR FOR SMOOTH NON POROUS, NONABSORBANT EASY CLEANABLE MATERIAL.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
6-501.14 OBSERVED HOOD NOT CLEANED ACCUMULATION OF GREASE, FOOD DEBRIS, AND DUST IN FRONT PREP AREA AND IN RESTROOM. MUST CLEAN AND MAINTAIN.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
2-102.13 OBSERVED FACILITY MISSING REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES. FACILITY MUST OBTAIN AND MAINTAIN ALL REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES ON SITE FOR INSPECTION R...
ALLERGEN TRAINING AS REQUIRED
PA 100-0367 OBSERVED FACILITY FOOD SERVICE SANITATION MANAGERS WITHOUT REQUIRED ALLERGEN TRAINING CERTIFICATION. MUST OBTAIN AND MAINTAIN.
2018-11-29 Fail Canvass CRITICAL 23 ▾
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
2-102.14 N OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION 7-38-012(A)(A) NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
2-501.11 OBSERVED NO VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.
NO BARE HAND CONTACT WITH RTE FOOD OR A PRE-APPROVED ALTERNATIVE PROCEDURE PROPERLY ALLOWED
OBSERVED FOOD HANDLER PREP COOKED CHICKEN AND PREP SANDWICH WRAP WITH BARE HANDS. INFORMED FOOD HANDLER AND PERSON IN CHARGE BARE HAND CONTACT WITH READY TO EAT FOOD IN PROHIBITED. PERSON IN CHARGE VOLUNTARY DISCARDED CONTAMINATED FOOD ITEMS. PRIORIT...
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
5-203.11 OBSERVED NO HAND SINK IN FRONT PREP AREA. FACILITY MUST OBTAIN AND INSTALL A HAND SINK UNDER CITY WATER PRESSURE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). NO CITATION ISSUES
PROPER HOT HOLDING TEMPERATURES
OBSERVED COOKED CHICKEN IN FRONT PREP AREA AT 109 DEGREES F IN HOT HOLDING UNIT. INFORMED PERSON IN CHARGED HOT FOOD MUST BE HOT HELD AT 135 DEGREES F OR HIGHER. FOOD HANDLER VOLUNTARY DISCARDED. PRIORITY VIOLATION 7-38-005.
PROPER COLD HOLDING TEMPERATURES
3-501.16(A)(2) OBSERVED FOOD NOT MEETING TEMPREATURE REQUIREMENTS OF 41 DEGREES F OR BELOW IN REAR PREP AREA; COOKED CHICKEN PASTA,SOUP,SLICE TOMATO,CHEESE CUT LEAFY GREENS, ETC. IN 4 DOOR REACH IN COOLER AT 47-54.4 DEGREES F; PASTA 55.3 DEGREES F, S...
PROPER DATE MARKING AND DISPOSITION
3-501.17 (C) OBSERVED READY TO EAT TEMPERATURE CONTROL FOR SAFETY (TCS) FOOD INSIDE REFRIGERATOR IN PREP KITCHEN WITH OUT DATE MARK/ MISSING; COOKED CHICKEN, PASTA, ETC. INSTRUCTED PERSON IN CHARGE TO UTILIZE DATE MAKRING ON READY TO EAT TCS FOODS. P...
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
4-301.11 OBSERVED FACILITY EQUIPMENT FOR COLD HOLDING IN DISREPAIR. 4 DOOR REACH IN COOLER AT 47-50.5 DEGREES F AND FREEZER IN REAR PREP AREA. INFORMED PERSON IN CHARGE TO REPAIR OR REPALCE FOR PROPER COLD HOLDING OF 41 DEGREES F OR BELOW. TAGGED UNI...
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED CHICKEN PASTA, DESERTS, ETC MISSING REQUIRED LABEL INFORMATION ALLERGEN, WEIGHT, INGREDENTS ETC. INFORMED PERSON IN CHARGE TO PROVIED PROPER LABELS FOR FOOD ITEMS. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUE
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED DRESSING MISSING REQUIRED LABEL INFORMATION ALLERGEN, WEIGHT, INGREDENTS ETC. INFORMED PERSON IN CHARGE TO PROVIED PROPER LABELS FOR FOOD ITEMS. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUE
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
OBSERVED FACILITY WITHOUT SPLASH GUARD ON HAND SINK IN REAR PREP AREA NEXT TO THREE COMPARTMENT SINK DRAIN BOARD. MUST OBTAIN, INSTALL AND MAINTAIN SPLASH GAURD ON HAND SINK.
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
OBSERVED ITEMS STORED ON FLOOR THROUGH OUT FACILITY (SINGLE USE ITEMS IN BOXES). MUST STORE ITEMS 6 INCHES FROM FLOOR.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED BARE WOOD NEAR SERVICE SINK AREA AND ON FREEZER. MUST SEAL, PAINT BARE WOOD IN FACILITY AND MAINTAIN FOR NONABSORBENT AND SMOOTH.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED INSIDE OF REACH IN FREEZER WITH ACCUMULATION OF ICE BUILD UP INSIDE. MUST DETAIL CLEAN, DEFROST AND MAINTAIN.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
4-501.12 OBSERVED CUTTING BOARDS IN FACILITY HEAVILY SCORED, DARK GROOVES AND FOOD DEBRIS. MUST REPALCE AND MAINTAIN.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
4-302.14 OBSERVED FACILITY WITH OUT TEST STRIPS FOR TESTING SANITIZER RESIDUAL. INFORMED PERSON IN CHARGE TO OBTAIN AND MAINTAIN SANTIZER TEST STRIPS. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
5-204.12OBSERVED FACILITY MISSING BACK FLOW PREVENTION DEVICE ON MOP SINK NOT ACCESSABLE. MUST OBTAIN AND INSTALL BACK FLOW PREVENTION DEVICE FOR MOP SINK.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED FACILITY TOIET ROOM DOOR NOT SELF CLOSNG. MUST REPAIR FOR SELF CLOSING.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED ACCULUMATION OF UNNECESSARY ARTICLES THROUOUT FACILITY AND DISORGANIZED AND CLUTTER FOR HARBORAGE CONDITIONS. REMOVE ALL UNNECESSARY ITEMS NOT NEEDED FOR DAILY OPERATION AND ORGANIZE AREAS.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-201.16 OBSERVED CEILING TILES IN REAR PREP AREA SURFACES CONSTRUCTED OF ABSORBANT MATERIALS, ROUGH, NOT EASILY CLEANABLE AND STAINED. MUST REPAIR FOR SMOOTH NON POROUS, NONABSORBANT EASY CLEANABLE MATERIAL.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
6-501.14 OBSERVED HOOD NOT CLEANED ACCUMULATION OF GREASE, FOOD DEBRIS, AND DUST IN FRONT PREP AREA AND IN RESTROOM. MUST CLEAN AND MAINTAIN.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
2-102.13 OBSERVED FACILITY MISSING REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES. FACILITY MUST OBTAIN AND MAINTAIN ALL REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES ON SITE FOR INSPECTION R...
ALLERGEN TRAINING AS REQUIRED
PA 100-0367 OBSERVED FACILITY FOOD SERVICE SANITATION MANAGERS WITHOUT REQUIRED ALLERGEN TRAINING CERTIFICATION. MUST OBTAIN AND MAINTAIN.
2016-12-16 Pass Canvass 5 ▾
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
FAN GUARD IN REACH IN COOLER FALLING OFF INSTRUCTED MANAGEMENT TO PROPERLY AFFIX.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
INSTRUCTED MANAGEMENT TO PROPERLY STORE POTS AND PANS AND TO PROPERLY STORE POTS AND PAN SO AS TO AIR DRY.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOORS NEED CLEANING UNDER AROUND AND BEHIND HEAVY EQUIPMENT.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
LIGHT SHIELDS COMEING OFF LIGHTS AT FOOD PREP AREA.INSTRUCTED MANAGEMENT TO PROPERLY AFFIX SHIELDS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
VENTILLATION NEEDS REPAIR IN RESTROOM.
2012-10-26 Pass Canvass 2 ▾
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
REAR REACH IN COOLER MISSING FAN GUARD COVER NEED TO REPLACE.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
CLEAN INSIDE LIGHT SHIELDS.
2011-11-30 Pass Short Form Complaint ▾
No violations found.
2011-02-24 Pass License Re-Inspection ▾
No violations found.
2010-12-22 Fail License CRITICAL 10 ▾
HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA
PROVIDE LIQUID SOAP AND PAPER TOWELS AT ALL HAND WASHING SINKS.
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
FRONT EXIT DOOR NOT TIGHT FITTING, NOTED A 1/4 INCH OPENING IN MIDDLE OF DOOR. MAKE TIGHT FITTING PREVENTING RODENT ENTRANCE/HORBORAGE.
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
DETAIL CLEAN ALL EQUIPTMENT i.e. DEEP FRYER, INSIDE/OUTSIDE 3 COMP SINK, EXHAUST HOOD, REAR COOLERS, BBQ GRILL LEGS, WHEELS, PREP TABLE SHELVES.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
BEVERAGE COOLER NO WORKING REPAIR/REMOVE SAME. RAW WOOD THROUGHOUT SEAL ALL WOOD.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
DETAIL CLEAN FLOORS THROUGHOUT, ALONG WALLS IN CORNERS, UNDER AND BEHIND ALL HEAVY EQUIPTMENT.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
ALL WALLS MUST BE SMOOTH EASY CLEANABLE, WITHOUT HOLES, CRACKS, CREVICES OR OPENINGS AROUND ELECTRICAL OUTLETS. REMOVE ALL DUST FROM WALLS.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
PROVIDE LIGHT SHIELDS ON LIGHTS IN FRONT PREP AREA.
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
PROVIDE A SELF CLOSING DEVICE OW TOILET DOOR.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
REPAIR LEAKY FAUCET AT 3 COMP SINK. REPLACE MISSING FILTERS IN EXHAUST HOOD. ALL EQUIPTMENT MUST BE INSTALLED PER CITY CODE AND OPERATIONAL.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
NOTED SOME CONSTRUCTION MATERIALS, MUST REMOVE ALL.
Data sourced from Chicago Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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