DELIZ ITALIAN STEAKHOUSE.

Chicago Health Dept

1840-1842 W NORTH AVE · WICKER PARK, CHICAGO

Passed most recent inspection (Feb 2026).

2 inspections on record since 2026 · Last inspected Feb 2026.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

FEB 2026

INSPECTION HISTORY

FEB 25

2026

PASS 7 violations

Minor Food Storage & Handling

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED NO SPLASHGUARD BETWEEN FRONT EXPOSED HAND SINK AND DRAINBOARD OF 3 COMPARTMENT SINK. MUST INSTALL A WASHABLE SPLASHGUARD.

Minor Sanitation

WIPING CLOTHS: PROPERLY USED & STORED

OBSERVED WET WIPING CLOTHS ON SEVERAL PREP SURFACE AREAS. INSTRUCTED TO STORE PROPERLY STORE IN A SANITIZING SOLUTION BETWEEN USAGE.

Minor Sanitation

IN-USE UTENSILS: PROPERLY STORED

OBSERVED IN-USE UTENSILS (SCOOPS) STORED IMPROPERLY DIRECTLY INSIDE DRY FOOD STORAGE CONTAINERS. INSTRUCTED TO STORE PROPERLY BETWEEN USAGE.

Minor Sanitation

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

OBSERVED PRESET TABLEWARE AT ALL DINING TABLES WITH PLATES NOT INVERTED. INSTRUCTED TO CORRECT BY INVERTING PLATES TO PROTECT FROM CONTAMINATION BY BEING OR SET TABLES UPON CUSTOMER ARRIVAL.

Serious Employee Hygiene

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

OBSERVED HAND WASHING SINKS AT THE PREP AND BAR AREAS WITHOUT A WASTE RECEPTACLE. INSTRUCTED TO PROVIDE AT ALL HANDWASHING SINKS.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED MOP STORED IMPROPERLY IN MOP SINK NEAR DISHWASHING AREA. INSTRUCTED TO STORE PROPERLY BETWEEN USAGE.

Minor Sanitation

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED AN ACCUMULATION OF DIRT/DEBRIS BUILDUP ON OVERHEAD EXHAUST VENTILATION IN THE DISHWASHING AREA. INSTRUCTED TO CLEAN.

FEB 24

2026

PASS 6 violations

Minor Sanitation

WIPING CLOTHS: PROPERLY USED & STORED

OBSERVED WET WIPING CLOTHS ON SEVERAL PREP SURFACE AREAS. INSTRUCTED TO STORE PROPERLY STORE IN A SANITIZING SOLUTION BETWEEN USAGE.

Minor Sanitation

IN-USE UTENSILS: PROPERLY STORED

OBSERVED IN-USE UTENSILS (SCOOPS) STORED IMPROPERLY DIRECTLY INSIDE DRY FOOD STORAGE CONTAINERS. INSTRUCTED TO STORE PROPERLY BETWEEN USAGE.

Minor Sanitation

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

OBSERVED PLATES NOT INVERTED. INSTRUCTED TO INVERT PLATES AFTER SANITIZING AND AIR DRYING.

Serious Employee Hygiene

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

OBSERVED HAND WASHING SINKS AT THE PREP AND BAR AREAS WITHOUT A WASTE RECEPTACLE. INSTRUCTED TO PROVIDE AT ALL HANDWASHING SINKS.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED EXPOSED CEILING ABOVE THE FOOD PREP AREA IN 2ND FLOOR KITCHEN. INSTRUCTED TO CORRECT.

Minor Sanitation

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED AN ACCUMULATION OF DIRT/DEBRIS BUILDUP ON OVERHEAD EXHAUST VENTILATION IN THE DISHWASHING AREA. INSTRUCTED TO CLEAN.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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