SANITARY INSPECTION RECORD — CITY OF CHICAGO

DEVIL DAWGS GOLD COAST.

YOUR CALL. 57/100

804 N RUSH ST · STREETERVILLE, CHICAGO

Last inspected April 20, 2026 · passed

4 of 8 inspections passed, 2 failed, 2 passed with conditions. 5 critical violations across the record.

THE NUMBERS

INSPECTIONS
8
4 passed · 2 w/ conditions · 2 failed
VIOLATIONS
17
includes 5 critical
RECORDS COVER
4 YEARS
since Sep 2021

INSPECTION HISTORY

APR 20
2026
PASSED
0 violations
APR 13
2026
FAILED
2 violations
DETAILS
MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED COOKLINE REACH IN COOLERS DOOR RUBBER GASKETS RIPPED. MUST REPAIR/REPLACE DAMAGED DOOR RUBBER GASKETS.

MINORSanitation
PREVIOUS CORE VIOLATION CORRECTED

FOUND THE PREVIOUS CORE VIOLATION FROM REPORT #2613998 DATED ON 03/18/25 NOT CORRECTED-#55 OBSERVED CHIPPED/ PEELING PAINT ON THE FLOORS IN BASEMENT PREP AREA INSTRUCTED TO RESURFACE AND REPAINT CHIPPED AREAS TO ENSURE ARE FLOORS SEALED, SMOOTH AND EASILY CLEANABLE. INSTRUCTED MANAGER SAID PREVIOUS CORE VIOLATION MUST BE CORRECTED BY DATE OF REINSPECTION. PRIORITY FOUNDATION 7-42-090.

MAR 18
2025
PASS W/ CONDITIONS
4 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED FACILITY FOOD HANDLERS PREPARING AND HANDLING TIME AND TEMPERATURE CONTROL FOR SAFETY(TCS) FOODS WITHOUT A VERIFIABLE ORIGINAL CITY OF CHICAGO FOOD SERVICE CERTIFICATE ON SITE. INFORMED PERSON IN CHARGE CITY OF CHICAGO ORIGINAL FOOD SERVICE CERTIFICATE MUST REMAIN POSTED ON SITE AND CERTIFIED MANAGER ON SITE DURING TCS FOOD PREP, COOKING, SERVING AND OPERATING HOURS. PRIORITY FOUNDATION VIOLATION #7-38-012. CITATION ISSUED.

SERIOUSSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED CAN OPENER ENCRUSTED WITH FOOD DEBRIS, INSTRCUTED TO VLEAN AND SANITIZE AND MAINTAIN.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED CHIPPED/ PEELING PAINT ON THE FLOORS IN BASEMENT PREP AREA INSTRUCTED TO RESURFACE AND REPAINT CHIPPED AREAS TO ENSURE ARE FLOORS SEALED, SMOOTH AND EASILY CLEANABLE.

MINORSanitation
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED HOOD SYSTEM PAINT PEELING ON EXTERIOR AND INTERIOR INSTRUCTED TO RESURFACE AND REPAINT CHIPPED AREAS TO ENSURE HOOD IS SMOOTH AND EASILY CLEANABLE.

APR 3
2024
PASS W/ CONDITIONS
4 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING THE INSPECTION WHILE THE TEMPERATURE CONTROL FOR SAFETY FOODS: RAW CHICKEN AND RAW BEEF HAS BEEN PREPARED AND SERVED. INSTRUCTED A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012.CITATION ISSUED

CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED HANDWASHING SINKS IN MAIN PREP AND BASEMENT PREP AREAS OBSCURED WITH GARBAGE CAN AND WITH VERIOUS ITEMS OBSCURING ACCESS SUCH AS BOXES AND GARBAGE, BUCKETS WITH GREASE, INSTRUCTED TO REMOVE ITEMS AND MAINTAIN AREA ACCESSIBLE. PRIORITY FOUNDATION VIOLATION 7-38-030(C) CITATION ISSUED

SERIOUSEmployee Hygiene
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED HANDWASHING SINK IN FRONT IN REAR PREP LEAKING, INSTRUCTED TO REPAIR AND MAINTAIN.

MINOROther
ALLERGEN TRAINING AS REQUIRED

NOTED NO ALLERGEN TRAINING CERTIFICATION. INSTRUCTED MANAGEMENT THAT ALL FOOD SERVICE MANAGERS ARE REQUIRED TO HAVE THE ALLERGEN TRAINING CERTIFICATION.

SEP 28
2023
PASSED
1 violation
DETAILS
MINORFood Temperature
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

Hot chili container covered during cooling down process in walk-in cooler, instructed to uncover or loosely cover to facilitate cooling down process.

show all 8 inspections →
AUG 19
2022
PASSED
1 violation
DETAILS
MINORChemical Safety
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

Bulk food containers not labeled, instructed to label and maintain.

OCT 12
2021
PASSED
0 violations
SEP 15
2021
FAILED
5 violations2 CRITICAL
DETAILS
CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HANDWASHING SINK AT FRONT REGISTER AREA WHERE EMPLOYEES WILL BE PREPARING AND SERVING MILKSHAKES. INSTRUCTED TO INSTALL A HANDWASHING SINK ACCESSIBLE WHERE EMPLOYEES CAN EASILY WASH HANDS OR RELOCATE MILKSHAKE MACHINE AND BLENDER. PRIORITY FOUNDATION 7-38-030(C).

MINORFood Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

UNABLE TO VERIFY SEWER LINES ABOVE LOWER LEVEL FOOD PREPARATION AREA. MUST ENCASE SEWER PIPES OR OBTAIN LETTER FROM LICENSED PLUMBER STATING THAT NO SEWER LINES ARE LOCATED OVER THE FOOD PREPARATION AREA. PRIORITY FOUNDATION VIOLATION 7-38-005.

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

FOUND NO BACKFLOW PREVENTION DEVICE ATTACHED TO THE MOP SINK FAUCET. MUST PROVIDE.

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED NO COVERED RECEPTACLE (WASTE CAN WITH LID) INSIDE LOWER LEVEL UNISEX EMPLOYEE WASHROOM. INSTRUCTED TO PROVIDE COVERED WASTE RECEPTACLE.

CRITICALPest Activity
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

OBSERVED OUTSIDE GARBAGE DUMPSTER OVERFLOWING WITH TRASH PREVENTING LID CLOSURE. INSTRUCTED MANAGER TRASH MUST BE STORED INSIDE GARBAGE RECEPTACLE SO THAT THEY ARE INACCESSIBLE TO INSECTS AND RODENTS. PRIORITY FOUNDATION VIOLATION. 7-38-020(B).

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

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