JUL 14
2017
PASSED
4 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
DING FENG NOODLE.
EAT. 79/100
2247 S WENTWORTH AVE · CHINATOWN, CHICAGO
Last inspected July 14, 2017 · passed
3 of 4 inspections passed.
THE NUMBERS
INSPECTIONS
4
3 passed · 1 failed
VIOLATIONS
14
none critical
RECORDS COVER
1 YEAR
since Mar 2016
INSPECTION HISTORY
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED SEVERAL FOOD ITEMS STORED IN FREEZER AND REFRIGERATOR, IN PLASTIC BAGS. INSTRUCTED MANAGER TO PROPERLY STORE FOOD IN FOOD GRADE CONTAINERS. OBSERVED WEATHER STRIP ON REAR DOOR IN POOR REPAIR. INSTRUCRED MANAGER TO REPAIR.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED WALLS NEAR DISHMACHINE WITH FOOD AND DEBRIS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
OBSERVED CLUTTER IN THE BASEMENT STORAGE AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN AREA TO REDUCE PEST HARBORAGE.
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
OBSERVED FOOD HANDLER WITHOUT HAIR RESTRAINT. INSTRUCTED MANAGER TO PROVIDE.
DEC 122016PASSED1 violationDETAILS
DEC 12
2016
PASSED
1 violationDETAILS
FOOD HANDLER REQUIREMENTS MET
INSTRUCTED MANAGER THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED IDPH FOOD HANDLER TRAINING CERTIFICATE.
DEC 52016FAILED7 violationsDETAILS
DEC 5
2016
FAILED
7 violationsDETAILS
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
A PREVIOUS MINOR VIOLATION FROM MARCH 1, 2016 WAS NOT CORRECTED AS DESCRIBED: #32 FOUND NO DRAINBOARD ATTACHED TO THE THREE COMP SINK IN THE PREP AREA; MUST INSTALL A DRAINBOARD TO THE THREE COMP SINK. SERIOUS VIOLATION 7-42-090.
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
MUST LABEL THE WHITE BULK STORAGE CONTAINERS IN THE BASEMENT ON THE STORAGE SHELF WITH THE NAME OF THE PRODUCT INSIDE OF THE CONTAINER.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
BUMPED UP TO A SERIOUS.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN SURFACES AROUND THE WOKS IN THE PREP AREA.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST CLEAN AND MAINTAIN THE FLOOR DRAIN UNDER THE DISHMACHINE TO REMOVE BUILD-UP.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST CLEAN THE WALL NEXT TO THE LARGE SOUP POTS IN THE KITCHEN.
FOOD HANDLER REQUIREMENTS MET
INSTRUCTED MANAGER THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED IDPH FOOD HANDLER TRAINING CERTIFICATE.
MAR 12016PASSED2 violationsDETAILS
MAR 1
2016
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
FOUND NO DRAINBOARD ATTACHED TO THE THREE COMP SINK IN THE PREP AREA; MUST INSTALL A DRAINBOARD TO THE THREE COMP SINK.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOORS IN BASEMENT NEEDS CLEANING TO REMOVE DEBRIS AND LARGE BRICKS.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →