JAN 14
2022
PASS W/ CONDITIONS
2 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
DOMINO'S PIZZA.
BEAT. 18/100
1415 W IRVING PARK RD · LAKEVIEW, CHICAGO
Last inspected January 14, 2022 · passed with conditions
Failed 3 of 15 inspections. 13 critical violations on the cumulative record. Pattern of issues, not a one-off.
THE NUMBERS
INSPECTIONS
15
8 passed · 4 w/ conditions · 3 failed
VIOLATIONS
43
includes 13 critical
RECORDS COVER
11 YEARS
since Feb 2010
INSPECTION HISTORY
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED 1/4 INCH GAP AT FRONT ENTRANCE/EXIT DOOR SWEEP. MUST RODENT PROOF SAID DOOR.
MISCELLANEOUS / PUBLIC HEALTH ORDERS
NO EMPLOYEE RECORDS OF EMPLOYEE VACCINATION STATUS OR WEEKLY TESTING PER OSHA ON PREMISES. MUST PROVIDE.
JAN 72022FAILED3 violations3 CRITICALDETAILS
JAN 7
2022
FAILED
3 violations3 CRITICALDETAILS
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
NOTED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS (PIZZA, DELI MEATS ETC.) WERE BEING PREPARED AND SERVED. INSTRUCTED MANAGEMENT THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES TCS FOODS ARE PREPARED AND MUST HAVE A CITY OF CHICAGO CERTIFICATE BY NEXT INSPECTION (UPON BEING INSPECTED) PRIORITY FOUNDATION VIOLATION 7-38-012.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
NOTED NO HANDWASH SINK AT THE DISHWASHING/PREP AREA AT THE REAR. ADDITIONAL HAND WASHES SINK WITH RUNNING HOT AND COLD WATER NEEDED AT DISHWASHING/PREP AREA AT THE REAR BY DATE OF REINSPECTION. PRIORITY FOUNDATION 7-38-030(C).
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED 1/4 INCH GAP AT FRONT ENTRANCE/EXIT DOOR SWEEP. MUST RODENT PROOF SAID DOOR.
MAR 152021PASS W/ CONDITIONS8 violations4 CRITICALDETAILS
MAR 15
2021
PASS W/ CONDITIONS
8 violations4 CRITICALDETAILS
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
NO PERSON IN CHARGE PRESENT AT THE TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
NOTED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS (PIZZA, DELI MEATS ETC.) WERE BEING PREPARED AND SERVED. INSTRUCTED MANAGEMENT THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES TCS FOODS ARE PREPARED AND SERVED AND ALSO THE PERSON IN CHARGE MUST HAVE A CITY OF CHICAGO CERTIFICATE BY NEXT INSPECTION (UPON BEING INSPECTED) PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
NOTED NO HAND WASH SINK THE DISH WASHING/PREP AREA AT THE REAR. ADDITIONAL HAND WASH SINK NEEDED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
NOTED NO HOT RUNNING WATER AT HAND WASH SINKS.(NO WATER FROM THE HOT WATER FAUCET).INSTRUCTED TO HAVE HOT AND COLD RUNNING WATER AT ALL HAND WASH SINKS. PRIORITY VIOLATION #7-38-030(C).
WIPING CLOTHS: PROPERLY USED & STORED
NOTED DIRTY WIPING CLOTHS ON PREP TABLES AT FRONT AND REAR PREP AREAS NOT PROPERLY STORED. INSTRUCTED TO PROPERLY STORE ALL WASHCLOTHS IN A SANITIZING SOLUTION ESPECIALLY WHEN NOT IN USE
NON-FOOD/FOOD CONTACT SURFACES CLEAN
INSTRUCTED TO CLEAN AND MAINTAIN BAKING RACKS INSIDE THE OVEN PIZZA WITH DIRT AND DEBRIS.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG WALL BASE AND UNDERNEATH EQUIPMENT ESPECIALLY AT THE PREP AREA.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED FOOD HANDLER TRAINING MANUAL BUT DID NOT SEE ANY VERIFICATION FROM EMPLOYEES SHOWING COMPLETION OF TRAINING. MUST PROVIDE.
APR 272020PASSED2 violations1 CRITICALDETAILS
APR 27
2020
PASSED
2 violations1 CRITICALDETAILS
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED ABOUT A 1/4 INCH GAP AT BOTTOM OF FRONT ENTRANCE DOOR. MUST PROVIDE A RODENT PROOF STRIP AT BOTTOM OF DOOR TO PREVENT ENTRY POINTS FOR PESTS.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED FOOD HANDLER TRAINING MANUAL BUT DID NOT SEE ANY VERIFICATION FROM EMPLOYEES SHOWING COMPLETION OF TRAINING. MUST PROVIDE.
NOV 42019PASS W/ CONDITIONS7 violations2 CRITICALDETAILS
NOV 4
2019
PASS W/ CONDITIONS
7 violations2 CRITICALDETAILS
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
PERSON IN CHARGE DOES NOT OBTAIN A CERTIFIED FOOD MANAGER SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON PREMISES WHILE TCS FOODS WERE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION. CITATION ISSUED 7-38-012.
IN-USE UTENSILS: PROPERLY STORED
OBSERVED KNIFE IMPROPERLY STORED IN BETWEEN METAL PREP TABLES. MUST PROVIDE A PROPER KNIFE HOLDER OR STORE KNIFE ON A CLEAN PREP SURFACE.
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
ALL CHEMICALS AT REAR STORAGE MUST BE ELEVATED FROM THE FLOORS.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
BLACKENED, MOLDY WALL CAULKING AT THE THREE COMPARTMENT SINK. MUST REPLACE.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
INOPERABLE VENTILATION IN THE EMPLOYEE WASHROOM. MUST REPAIR/REPLACE.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES FOR ALL REQUIRED EMPLOYEES. MUST PROVIDE.
show all 15 inspections →
FEB 172017PASSED1 violationDETAILS
FEB 17
2017
PASSED
1 violationDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
FOUND INTERIOR OF PIZZA OVEN NOT CLEAN. MUST CLEAN AND SANITIZE.
FEB 92017FAILED4 violations1 CRITICALDETAILS
FEB 9
2017
FAILED
4 violations1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
FOUND FRUIT FLY ACTIVITY AT PREMISES. OBSERVED 15 FRUIT FLIES AT PREMISES AT FRONT PIZZA PREPARATION AREAS, ON PIZZA DOUGH CONTAINERS, AND BY DISHWASHING AREAS. MUST NOTIFY PEST CONTROL OPERATOR. SERIOUS VIOLATION.7-38-020.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
FOUND INTERIOR OF PIZZA OVEN NOT CLEAN. MUST CLEAN AND SANITIZE.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FOUND FLOORS NOT CLEAN AT KITCHEN AREAS ALONG WALLS(EXCESSIVE FOOD DEBRIS). ALSO, FLOORS NOT CLEAN AT DISHWASHING AREAS. MUST CLEAN AND SANITIZE.
FOOD HANDLER REQUIREMENTS MET
FOUND FOODHANDLER AT PREMISES WITH NO FOODHANDLER CERTIFICATE. MUST PROVIDE.
FEB 92016PASSED1 violationDETAILS
FEB 9
2016
PASSED
1 violationDETAILS
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED OPENINGS INTO CEILING IN REAR DISHWASHING AREA ABOVE 3-COMPARTMENT SINK. MUST REPAIR AND MAINTAIN.
JAN 82015PASSED2 violationsDETAILS
JAN 8
2015
PASSED
2 violationsDETAILS
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
BULK CONTAINER AT PREP AREA NOT LABELED. INSTRUCTED MANAGER TO LABEL BULK CONTAINER.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOOR BASE TILE MISSING IN PREP AREA BY PIZZA PREP COOLER ALSO OBSERVED FOOD/DIRT BUILD UP ON FLOOR UNDER AND AROUND 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPLACE MISSING FLOOR BASE TILE AND CLEAN FLOOR AROUND 3-COMPARTMENT SINK.
JUL 22014PASSED1 violationDETAILS
JUL 2
2014
PASSED
1 violationDETAILS
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
FOUND DUST BUILDUP ON THE CEILING FAN IN THE EMPLOYEE WASHROOM. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
JAN 242014PASSED2 violationsDETAILS
JAN 24
2014
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
THE METAL PIZZA TRAY BOX ATTACHED TO THE WALL IS GREASY AND DIRTY, CLEAN AND SANITIZE THE TRAY BOX.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
THE FOOD SCALE IS DIRTY. CLEAN AND SANITIZE THE SCALE REGULARLY.
JAN 222013PASS W/ CONDITIONS3 violations1 CRITICALDETAILS
JAN 22
2013
PASS W/ CONDITIONS
3 violations1 CRITICALDETAILS
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
OUTSIDE GARBAGE AREA NOT MAINTAINED NOTED OUTSIDE GARBAGE DUMPSTER OVERFLOWING PREVENTING LID FROM CLOSING PROPERLY. THIS IS HARBORAGE AND FOOD SOURCE FOR RODENTS AND OTHER PEST.INSTRUCTED TO MAINTAINED GARBAG4 AREA ADEQUATELY MAINTAINED AT ALL TIMES.RECOMMENDED ADDITIONAL PICK UP SERVICES. SERIOUS CITATION ISSUED 7-38-020. REPUBLIC DISPOSAL SERVICE COMPANY ARRIVED DURING INSPECTION 11:30AM TO PICK UP GARBAGE.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
DETAIL CLEAN INTERIOR OF PREP COOLER AT FRONT AREA.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
REPAIR SLOW DRAIN AT HANDWASH SINK IN PREP AREA.
MAY 312012PASSED3 violationsDETAILS
MAY 31
2012
PASSED
3 violationsDETAILS
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
BULK CORNMEAL CONTAINER MUST BE LABELED.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST REMOVE WALL MOUNTED HAND SOAP AND PAPER TOWEL DISPENSER FROM REAR THREE COMPARTMENT SINK. HAND WASHING SHOULD BE PERFORMED AT THE EXPOSED HAND WASHING SINK ONLY.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
MUST PROVIDE INTERNAL THERMOMETER INSIDE WALK-IN COOLER.
FEB 102010PASSED1 violationDETAILS
FEB 10
2010
PASSED
1 violationDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.REPLACE MISSING FLOOR TILES UNDER HOT WATER WALL UNIT.
FEB 32010FAILED3 violationsDETAILS
FEB 3
2010
FAILED
3 violationsDETAILS
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
All dish washing machines must be of a type that complies with all requirements of the plumbing section of the Municipal Code of Chicago and Rules and Regulation of the Board of Health.THREE COMPARTMENT SINK NOT MAINTAINED,OBSERVED WASTE WATER BACKING UP AT 2 OF COMPARTMENTS,ALSO A STRONG FOUL ODOR COMING FROM GREASE TRAP. INSTRUCTED MANAGER TO FIX THE PLUMBING PROBLEM.SERIOUS VIOLATION:7-38-030 HOOOO60444-11
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.PROVIDE UTENSILS WITH HANDLE TO SCOOP FOOD FROM COOLER OR FREEZER.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.REPLACE MISSING FLOOR TILES UNDER HOT WATER WALL UNIT.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →