DON P DRO.

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.FOUND NO SINK STOPPERS FOR 3 COMP SINK BEHIND FRONT SERVICE COUNTER,RE-SEAL DRY STORAGE SHELVING LOCATED IN BASEMENT USING A NON-TOXIC FINISH.

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.FOUND ENCRUSTED FOOD DEBRIS BENEATH HOT COOKING EQUIPMENTS.

The walls and ceilings shall be in good repair and easily cleaned.INSTRUCTED MANAGER TO SEAL NOTICEABLE OPENINGS ON CEILING ABOVE REAR 3 COMP SINK AREA.

Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.FOUND LIGHT BULBS IN DRY STORAGE AREA NOT SHIELDED.

All utensils shall be thoroughly cleaned and sanitized after each usage. FILTERS ON HOOD GREASY,MICROWAVE OVENS IN KITCHEN WITH FOOD SPLASHES,AND MOP SINK IN BASEMENT WITH WATER DRAIN FROM HOSE ATTACHED ON FAUCET AND STAINS,ALL NEEDS CLEANING. MUST REMOVE ABOVE SAID MOP SINK FAUCET,AND USE AS NEEDED.

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS IN FURNACE CLOSET AND UDER TABLES AT REAR OF DINING WITH DEBRIS NEEDS CLEANING.