Dunkin Donuts

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED -

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

ON SITE ORIGINAL FOOD SERVICE SANITATION CERTIFICATE POSTED HOWEVER NOT VALID DUE TO CITY SANITATION CERTIFICATE EXPIRED ON 4-18-2024.NO NEW REGISTRATION FOR SANITATION CLASS OF THE PRESENT MANAGER ON DUTY. INSTRUCTED TO ENROLL TO CLASS. A LEAST O...

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

PINK SUBSTANCE AT INTERIOR OF ICE MACHINE COMPARTMENTS NOT CLEAN (WHITE PANEL AT ICE BIN). ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN UNIT.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

EXCESS MINERAL BUILD-UP AT EXTERIOR OF ICE MACHINE.CLEAN AND MAINTAIN.UNABLE TO OPEN UNIT

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

BROKEN BACKFLOW PREVENTION DEVICE AT HOT WATER TANK(A BROKEN PEICE BY THE WATER TANK).REPAIR ISSUE

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

REMOVE STAGNATE WATER FROM INSIDE THE PAN OF HOT WATER TANK.KEEP AREA DRY

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

THE PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED ON THE PREMISES. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE WAS POSTED NOR PROVIDED ON SITE FOR THE PRESENT MANAGER ON DUTY. NO VALID DOCCUMENTATION ON PREMISES. INSTRUCTED TO PROVIDE. A LEAST ONE CERTIFIED FOOD MANAGER MUST BE ON SITE ...

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

CUP USED AS A SCOOP WITHOUT A HANDLE IN LARGE SUGAR CONTAINER IN BACK STORAGE AREA. THE FACILITY MUST PROVIDE A SCOOP WITH A HANDLE.

IN-USE UTENSILS: PROPERLY STORED

IN-USE UTENSILS ARE STORED INCORRECTLY. STIRRING SPOONS ARE FOUND STORED IN STAGNANT WATER IN FRONT COFFEE PREP STATION. STORE IN-USE UTENSILS ON A CLEAN AND SANITIZED SURFACE, IN RUNNING WATER, OR A CONTAINER OF HOT WATER MAINTAINED AT OR ABOVE 135F...

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

CRATES USED AS ELEVATION IN BACK STORAGE AREA NEAR WALK-IN COOLER AND NEAR BACK KITCHEN ENTRANCE. THE FACILITY MUST REMOVE FROM USE AND REPLACE WITH EQUIPMENT THAT IS DURABLE AND EASILY CLEANABLE, MEETING FOOD STANDARDS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED DEBRIS FOUND ON FLOORS UNDER PREP-TABLE NEXT TO WALK-IN COOLER AND BEHIND OVEN. FACILITY MUST CLEAN AND MAINTAIN.

PREVIOUS CORE VIOLATION CORRECTED

PREVIOUS CORE VIOLATIONS NOT CORRECTED DATE BACK TO 01/10/22. REPORT #:2546300 3-302.12 ALL BULK FOOD CONTAINERS MUST BE LABELED WITH THE PRODUCT COMMON NAME. FACILITY MUST PROVIDE. 6-201.11 FOOD DEBRIS THROUGHOUT THE FLOOR OF THE WALK-IN COOLER. MU...

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

PERSON IN CHARGE AT THE TIME OF INSPECTION DID NOT HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED ON THE PREMISES.PRIORITY FOUNDATION VIOLATION.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON-SITE DURING THE INITIAL INSPECTION. THE MANAGER WAS TELEPHONED UPON MY ARRIVAL AND ARRIVED DURING THE INSPECTION APPROXIMATELY 30 MINUTES LATER. REVIEWED THAT A CITY OF CHICAGO CERTIFIED FOOD MANA...

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

NO WRITTEN EMPLOYEE EMPLOYEE HEALTH POLICY ON SITE VERIFIED BY ANY EMPLOYEES WORKING ON SITE DURING THE INSPECTION. MUST PROVIDE A VERIFIED WRITTEN EMPLOYEE HEALTH POLICY FOR ALL EMPLOYEES. PRIORITY FOUNDATION VIOLATION 7-38-010 CITATION ISSUED.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

INTERIOR OF THE ICE MACHINES ICE BIN NEEDS CLEANING.

THERMOMETERS PROVIDED & ACCURATE

MISSING INTERNAL THERMOMETER INSIDE THE FRONT PREP DAIRY COOLER. MUST REPLACE.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

ALL BULK FOOD CONTAINERS MUST BE LABELED WITH THE PRODUCT COMMON NAME.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

EXTERIOR OF THE OVEN AND THE EXTERIOR DOOR OF THE WALK-IN COOLER WITH FOOD DEBRIS. MUST CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

EXCESSIVE RUST AND DEBRIS IN THE FLOOR DRAIN UNDER THE THREE COMPARTMENT SINK.----FOOD DEBRIS THROUGHOUT THE FLOOR OF THE WALK-IN COOLER. MUST CLEAN AND MAINTAIN ALL.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

SOME EMPLOYEES ON SITE NOTED WITHOUT PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES. MUST PROVIDE.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

FOUND NO CITY OF CHICAGO SANITATION MANAGER ON PREMISES WHILE HANDLING TCS FOODS.(HANDLES MILK, SANDWICHES, ETC.)PRIORITY FOUNDATION. CITATION ISSUED. 7-38-012. MUST PROVIDE.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

FOUND NO EMPLOYEE HEALTH POLICY AT PREMISES.PRIORITY FOUNDATION.7-38-010. NO CITATION ISSUED. MUST PROVIDE.

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE NOR A COMPLETE ENROLLMENT RECEIPT. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NOTED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE NOR ORIGINAL CITY OF CHICAGO SANITIATION CERTIFICATES ON SITE DURING THE INSPECTION WHILE TCS FOODS(EGGS,MILK,CREAM CHEESE,ETC) WERE PREPARED AND SERVED. PRESENTLY NOT A COMPLETED PROOF OF ENRO...

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

EMPLOYEE HEALTH POLICY POSTED ON REAR KITCHEN INFORMATION BOARD NOT VERIFIABLE. WRITTEN POLICY DOES NOT VERIFY THAT EVERY EMPLOYEE HAS READ AND UNDERSTANDS THE POLICY. MUST PROVIDE EMPLOYEE VERIFICATION. PRIORITY FOUNDATION VIOLATION:7-38-010. NO CIT...

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

MANAGEMENT UNABLE TO PROVIDE A PROCEDURE FOR CLEANING UP VOMITING AND DIARRHEA.INSTRUCTED TO HAVE ONE INCLUDING THE CHEMICALS AND SUPPLIES NEEDED. PRIORITY FOUNDATION #7-38-005. NO CITATION ISSUED.

HANDS CLEAN & PROPERLY WASHED

NOTED EMPLOYEES WHILE WEARING GLOVES PERFORMED THE FOLLOWING TASK --SERVED AT THE CASH REGISTER MACHINE WITH GLOVES ON, GAVE CHANGE TO CUSTOMERS AND WENT BACK TO SERVING FOOD. ---TOUCHED AND FIXED THE MASK ON THEIR FACE WITH GLOVES ON AT THE SAME TIM...

THERMOMETERS PROVIDED & ACCURATE

NOTED NO THERMOMETERS INSIDE PREP COOLER UNIT CONSPICUOUSLY POSTED TO MONITOR THE AMBIENT TEMPERATURE OF EQUIPMENT. INSTRUCTED TO EQUIP ALL REFRIGERATION UNITS WITH ACCURATE AND WORKING THERMOMETER.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

NEED TO PROVIDE LID FOR RECEPTACLE INSIDE THE WOMEN'S WASHROOM.

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE NOR A COMPLETE ENROLLMENT RECEIPT. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. -

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING THE INSPECTION WHILE TCS FOODS(EGGS,MILK,CREAM CHEESE,ETC) WERE PREPARED AND SERVED. PRESENTLY NOT A COMPLETED PROOF OF ENROLLMENT TO SANITATION CLASS PROVIDED ON SITE NOR VIA COMPUTER. PRIORIT...

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

EMPLOYEE HEALTH POLICY POSTED ON REAR KITCHEN INFORMATION BOARD NOT VERIFIABLE. WRITTEN POLICY DOES NOT VERIFY THAT EVERY EMPLOYEE HAS READ AND UNDERSTANDS THE POLICY. MUST PROVIDE EMPLOYEE VERIFICATION. PRIORITY FOUNDATION VIOLATION:7-38-010. NO CIT...

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

INADEQUATE EQUIPMENT FOR A VOMITING AND DIARRHEA EVENT. CLEAN UP KIT DOES NOT HAVE THE ADEQUATE CONTENTS FOR CLEAN-UP OF VOMITING AND DIARRHEAL EVENTS.NO SOLUTION (WITH A MINIMUM PERCENTAGE OF 5.25% THAT KILLS THE NOROVIRUS),KIT PROVIDED CONTAINS: 2-...

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

HANDWASHING SINK AT EAST SIDE OF FRONT PREP/SERVING AREA AND HANDWASHING SINK AT REAR PREP / DISHROOM AREA NO PAPER TOWELS PROVIDED. BOTH PAPER TOWEL DISPENSER EMPTY,NO KEY TO OPEN THE UNITS. EMPLOYEE AWAITING FOR THE PERSON IN CHARGE THAT REPORTS O...

NON-FOOD/FOOD CONTACT SURFACES CLEAN

HANDWASHING SINK AT REAR STORAGE/PREP AREA WITH EXCESS STAINS,INSTRUCTED TO CLEAN AND MAINTAIN

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

NEED TO PROVIDE LID FOR RECEPTACLE INSIDE THE WOMEN'S WASHROOM

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

STANDING WATER UNDER THE ICE BIN AT FRONT SERVING COUNTER.KEEP FLOOR DRY.USED TISSUE PAPER ON FLOOR INSIDE THE MEN'S WASHROOM.KEEP FLOOR CLEAN

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. -

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING THE INSPECTION MADE ON 6-14-19 WHILE TCS FOODS(EGGS,MILK,CREAM CHEESE,ETC) WERE PREPARED AND SERVED. PRESENTLY NO PROOF OF ENROLLMENT TO SANITATION CLASS WAS PROVIDED ON SITE NOR VIA COMPUTER. ...

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

EMPLOYEE HEALTH POLICY POSTED ON REAR KITCHEN INFORMATION BOARD NOT VERIFIABLE. WRITTEN POLICY DOES NOT VERIFY THAT EVERY EMPLOYEE HAS READ AND UNDERSTANDS THE POLICY. MUST PROVIDE EMPLOYEE VERIFICATION. PRIORITY FOUNDATION VIOLATION. NO CITATION ISS...

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

INADEQUATE EQUIPMENT FOR A VOMITING AND DIARRHEA EVENT. CLEAN UP KIT DOES NOT HAVE THE ADEQUATE CONTENTS FOR CLEAN-UP OF VOMITING AND DIARRHEAL EVENTS.NO SOLUTION (WITH A MINIMUM PERCENTAGE OF 5.25% THAT KILLS THE NOROVIRUS),KIT PROVIDED CONTAINS: 2-...

NON-FOOD/FOOD CONTACT SURFACES CLEAN

HANDWASHING SINK AT REAR STORAGE/PREP AREA WITH EXCESS STAINS,INSTRUCTED TO CLEAN AND MAINTAIN

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

NEED TO PROVIDE LID FOR RECEPTACLE INSIDE THE WOMEN'S WASHROOM

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

STANDING WATER UNDER THE ICE BIN AT FRONT SERVING COUNTER.KEEP FLOOR DRY.USED TISSUE PAPER ON FLOOR INSIDE THE MEN'S WASHROOM.KEEP FLOOR CLEAN

PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED

PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM 6-14-19, REPORT #2293561: #10-(6-301.12) HAND DRYING DEVICE AT MEN"S WASHROOM BROKEN, NO PAPER TOWELS PROVIDED. MUST REPAIR HAND DRYING DEVICE OR PROVIDE PAPER TOWELS AT ALL TIMES. PRIORITY...

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. -

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING THE INSPECTION MADE ON 6-14-19 WHILE TCS FOODS(EGGS,MILK,CREAM CHEESE,ETC) WERE PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

EMPLOYEE HEALTH POLICY POSTED ON REAR KITCHEN INFORMATION BOARD NOT VERIFIABLE. WRITTEN POLICY DOES NOT VERIFY THAT EVERY EMPLOYEE HAS READ AND UNDERSTANDS THE POLICY. MUST PROVIDE EMPLOYEE VERIFICATION. PRIORITY FOUNDATION VIOLATION. NO CITATION ISS...

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

INADEQUATE EQUIPMENT FOR A VOMITING AND DIARRHEA EVENT. CLEAN UP KIT DOES NOT HAVE THE ADEQUATE CONTENTS FOR CLEAN-UP OF VOMITING AND DIARRHEAL EVENTS.NO SOLUTION (WITH A MINIMUM PERCENTAGE OF 5.25% THAT KILLS THE NOROVIRUS),KIT PROVIDED CONTAINS: 2-...

HANDS CLEAN & PROPERLY WASHED

OBSERVED EMPLOYEE TAKING CUSTOMER'S ORDER AND HANDLING CASH REGISTER. NO HAND WASHING NOR GLOVED HANDS PRIOR TO SCOOP ICE WITH PLASTIC GLASS FROM ICE BIN TOUCHING ICE CUBES.ICE REMOVED FROM ICE BIN. INSTRUCTED TO WASH HANDS EVERY POSSIBLE CONTAMINA...

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

HAND DRYING DEVICE AT MEN"S WASHROOM BROKEN,NO PAPER TOWELS PROVIDED. MUST REPAIR HAND DRYING DEVICE OR PROVIDE PAPER TOWELS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION:7-38-030(C),CITATION ISSUED -

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

WE OBSERVED BLACK AND PINK SLIME SUBSTANCE AT INTERIOR OF ICE MACHINE.SLIME SUBSTANCE DRIPPING ON ICE AT ICE BIN ATTACHED TO UNIT .ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN,SANITIZE AND MAINTAIN UNIT. PRIORITY FOUNDATION VIOLATION:7-38-0...

NON-FOOD/FOOD CONTACT SURFACES CLEAN

HANDWASHING SINK AT REAR STORAGE/PREP AREA WITH EXCESS STAINS,INSTRUCTED TO CLEAN AND MAINTAIN

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

NEED TO PROVIDE LID FOR RECEPTACLE INSIDE THE WOMEN'S WASHROOM

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

STANDING WATER UNDER THE ICE BIN AT FRONT SERVING COUNTER.KEEP FLOOR DRY.USED TISSUE PAPER ON FLOOR INSIDE THE MEN'S WASHROOM.KEEP FLOOR CLEAN

SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC

PREVIOUS INSPECTION SUMMARY REPORT FROM 3-23-18,REPORT #2150884, NOT DISPLAY VISIBLE TO ALL CUSTOMERS.NEW REPORT GIVEN AND POSTED PRIORITY FOUNDATION VIOLATION:7-42-010(B),CITATION ISSUED

SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME

NO SANITIZER PROVIDED AT THIRD COMPARTMENT OF THREE COMPARTMENT SINK. QUATERNARY AMMONIUM CONTAINER WITH SOLUTION IS EMPTY AND REMOVED FROM ATTACHED HOSE THAT DISPENSE SOLUTION AT THIRD COMPARTMENT SINK(SINK HALF FULL WITH SPATULA INSIDE,AND OTHER...

* INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS

PREVIOUS INSPECTION SUMMARY REPORT FROM 4-19-17, REPORT# 1955627,NOT VISIBLE TO ALL CUSTOMERS. MANAGER LOOKED FOR IT, FINALLY FOUND HANGING BEHIND OTHER DOCUMENTS.INSPECTION SUMMARY REPORT MUST BE POSTED AND VISIBLE TO ALL CUSTOMERS. NEW INSPECTION R...

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

EXCESS ICE BUILD-UP ON CEILING AND PIPES FROM CONDENSER UNIT INSIDE THE WALK-IN FREEZER,REPAIR CAUSE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOOR DRAIN BY THE OVEN WITH DEBRIS INSIDE NEED TO CLEAN AND MAINTAIN.FLOOR UNDER AND BEHIND THE EQUIPMENT UNDER THREE COMPARTMENT SINK, AND UNDER SHELVES INSIDE THE WALK-IN COOLER AND FREEZER,CLEAN AND MAINTAIN. FOOD BOXES STORED ON FLOOR INSIDE THE...

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

BURNED LIGHT BULBS AT DONUT CASE BY THE COFFEE STATION,REPLACE.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO CITY OF CHICAGO CERTIFIED MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS (BREAKFAST SAUSAGE, EGGS, MILK) ARE BEING PREPARED OR SERVED. INSTRUCTED TO HAVE A CERTIFIED MANAGER ON SITE AT ALL TIMES WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPA...

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

NOTED CARDBOARD LINERS ON SHELVING IN WALK-IN COOLER.INSTRUCTED MANAGEMENT TO REMOVE CARDBOARD AND THAT ONLY SMOOTH EASILY CLEANABLE SURFACES MAY BE USED.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

NOTEED HOOD AT REAR GREASE STAINED.INSTRUCTED MANAGEMENT TO CLEAN HOOD.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

NOTED FOODHANDLER NOT WEARING HAIR RESTRAINT.FOODHANDLER PROMPTLY COMPLIED BY PUTING ON HAIR RESTRAINT.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

NOTED ICE SCOOP NOT PROPERLY STORED IN CLIP.INSTRUCTED MANAGEMENT ON HOW TO PROPERLY STORE ICE SCOOP.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO CITY OF CHICAGO CERTIFIED MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS (BREAKFAST SAUSAGE, EGGS, MILK) ARE BEING PREPARED OR SERVED. INSTRUCTED TO HAVE A CERTIFIED MANAGER ON SITE AT ALL TIMES WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPA...

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED SMALL REACH IN FREEZER ON FAR EAST WALL WITH ICE ACCUMULATION ON THE INSIDE. INSTRUCTED TO DEFROST, CLEAN AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED FLOORS IN REA PREP AREA NOT CLEAN, INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED PLUMBERS PUTTY IN ALL EXPOSED HAND SINKS AND IN THE 3-COMP SINK IN THE REAR. INSTRUCTED THAT THIS MATERIAL IS TOXIC, AND MUST BE REMOVED. INSTALL NON TOXIC MATERIAL AND MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED SMALL REACH IN FREEZER ON FAR EAST WALL WITH ICE ACCUMULATION ON THE INSIDE. INSTRUCTED TO DEFROST, CLEAN AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED FLOORS IN REA PREP AREA NOT CLEAN, INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED PLUMBERS PUTTY IN ALL EXPOSED HAND SINKS AND IN THE 3-COMP SINK IN THE REAR. INSTRUCTED THAT THIS MATERIAL IS TOXIC, AND MUST BE REMOVED. INSTALL NON TOXIC MATERIAL AND MAINTAIN.