DUNKIN DONUTS.

Chicago Health Dept

333 W NORTH AVE · OLD TOWN, CHICAGO

Passed most recent inspection (May 2026).

6 inspections on record since 2021 · Last inspected May 2026.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

MAY 2026

INSPECTION HISTORY

MAY 15

2026

PASS 4 violations

Minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED THE FLOOR OF THE WALK IN FREEZER UNIT IN NEED OF A DETAIL CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.

Serious Food Temperature

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED THE FLOORS IN THE FOLLOWING AREAS IN NEED OF A DETAIL CLEANING...THE REAR STORAGE/DISH WASHING AREA UNDER THE SHELVING AND THE THREE COMPARTMENT SINK...THE FLOOR AREA AND CORNERS BY THE REAR HAND WASHING SINK...THE FRONT SERVICE AREA UNDER THE ICE MACHINE...UNDER THE COOLING UNITS AND ALONG THE WALLS. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS AS NEEDED.

Minor Sanitation

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED THE HOOD UNIT IN THE REAR WITH A BUILD UP OF DUST. INSTRUCTED TO CLEAN AND MAINTAIN.

Minor Sanitation

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED ONE OF THE LED LIGHT STRIPS OUT IN THE WALK IN FREEZER. INSTRUCTED TO REPAIR AS A MEANS OF BEING ABLE TO SEE TO CLEAN AND MAINTAIN THE AREA.

APR 22

2025

PASS 3 violations

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED BUILD UP OF DIRT IN CORNERS BEHIND EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS AS NEEDED.

Minor Pest Activity

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED THE WALL EDGDE COMING LOOSE IN THE REAR (LOOKS GLUED DOWN) YET STILL OPEN. INSTRUCTED TO REPAIR AS A MEANS OF MAKING EASY TO CLEAN AND PREVENT POSSIBLE HARBORING SPACE FOR INSECTS.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED THE LOWER RIGHT SIDE OF THE WALL OF THE ENTRY DOOR WITH DAMAGED WALL TILES. INSTRUCTED TO REPAIR AND MAINTAIN.

OCT 4

2024

PASS 2 violations

Minor Pest Activity

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED A BUILD UP OF DIRT, DUST AND SMALL DEBRIS UNDER SHELVING AROUND AND UNDER COOKING AND NON COOKING EQUIPMENT IN FRONT FOOD SERVICE AREA AND REAR STORAGE/DISH WASHING AREAS. INSTRUCTED TO CLEAN ALL AREAS AS NEEDED TO PREVENT POSSIBLE PEST AND OR INSECT ACITIVITY.

Minor Sanitation

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED A BUILD UP OF GREASE AND DUST UNDER THE HOOD SYSTEM IN THE FRONT FOOD SERVICE AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

JUN 8

2023

PASS W/ CONDITIONS 6 violations 2 CRITICAL

Critical Documentation & Training

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

THE PERSON IN CHARGE DOES NOT HAVE A CITY CERTIFICATION OR DOCUMENTATION OF PENDING CITY CERTIFICATE AT THE TIME OF INSPECTION WHILE TCS FOODS EGG AND SAUSAGE SANDWICHES ARE COOKED AND SERVED ON-SITE. NO OTHER ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE WAS POSTED NOR PROVIDED ON-SITE FOR THE PRESENT MANAGER ON DUTY. NO VALID DOCCUMENTATION ON PREMISES. INSTRUCTED TO PROVIDE A LEAST ONE CERTIFIED FOOD MANAGER ON SITE WHEN FOOD IS COOKED AND SERVED ON SITE. PENDING CITY CERTIFIED MANAGER ARRIVED ON SITE AT APPROXIMATELY 11:30AM. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

HAND SOAP NOT PROVIDED AT THE EMPLOYEE WASHROOM FOR THE HANDWASHING SINK . HAND SOAP MUST BE PROVIDED AT THE HANDSINK AT ALL TIMES. HAND SOAP PROVIDED WHILE ON SITE. SEE ABOVE PRIORITY FOUNDATION VIOLATION 7-38-030 (c) CITATION THAT WAS ISSUED.

Serious Food Temperature

PROPER COLD HOLDING TEMPERATURES

OBSERVED PRE-MADE EGGS TEMPERATURE MEASURED AT 47F AND TURKEY SAUSAGE TEMPERATURE MEASURED AT 51F. ALL COLD TCS FOODS MUST BE 41F AND BELOW. TOTAL APPROXIMATE COST DISCARDED $75 AT A TOTAL APPROXIMATE WEIGHT OF 1 POUND. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.

Minor Food Temperature

APPROVED THAWING METHODS USED

OBSERVED PREMADE EGGS RESTING IN A CONTAINER ON PREP-COUNTER TO THAW. TIME AND TEMPERATURE CONTROL FOR SAFETY (TCS) FOOD MUST BE THAWED: UNDER REFRIGERATION THAT MAINTAINS THE FOOD TEMPERATURE AT 41F OR LESS; COMPLETELY SUBMERGED UNDER RUNNING WATER AT A WATER TEMPERATURE OF 70F OR BELOW AND FOR A PERIOD OF TIME THAT DOES NOT ALLOW THAWED PORTIONS OF READY-TO-EAT FOOD TO RISE ABOVE 41F; PART OF A COOKING PROCESS; OR USING A PROCEDURE IF A PORTION OF FROZEN READY-TO-EAT FOOD IS THAWED AND PREPARED FOR IMMEDIATE SERVICE IN RESPONSE TO AN INDIVIDUAL CONSUMER'S ORDER. TCS FOOD WAS DISCARDED ON SITE BY PERSON IN CHARGE DUE TO IMPROPER COLD HOLIDNG TEMPERATURE.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED DEBRIS ON THE BATHROOM FLOOR. FACILITY MUST CLEAN AND MAINTAIN.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

HAND SINK FIXTURE UNITS (NEAR WALK-IN COOLER) THAT IS NOT EASILY MOVABLE MUST BE CAULKED/SEALED ADJACENT TO WALLS.

NOV 16

2022

PASS · 0 violations

show all 6 inspections →

SEP 8

2021

PASS 4 violations

Minor Other

THERMOMETERS PROVIDED & ACCURATE

FOUND NO THERMOMETER IN THE MILK COOLER LOCATED ON THE FRONT PREP COUNTER. MUST PROVIDE.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MILK CRATES BEING USED AS SHELVING. MUST REMOVE FROM PREMISES AND PROVIDE SHELVING THAT IS FREE OF UNNECESSARY CREVICES AND DESIGNED/CONSTRUCTED TO BE EASILY CLEANABLE.

Minor Sanitation

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

BOTH RESTROOMS ARE MISSING A COVERED WASTE RECEPTACLE. INSTRUCTED TO PROVIDE A COVERED WASTE RECEPTACLE FOR EACH RESTROOM FOR FEMININE HYGIENE PRODUCTS.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FOUND AN ACCUMULATION OF OLD FOOD DEBRIS BUILD UP ON THE FLOOR BEHIND THE COOKING EQUIPMENT AND PREP TABLE IN THE REAR DISH/PREP AREA. MUST CLEAN AND MAINTAIN.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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