Dunkin Donuts

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

NOTED INTERNAL TEMPERATURE OF THE FOLLOWING POTENTIALLY HAZARDOUS FOOD ITEMS INSIDE SERVICE COOLER TO BE IMPROPER :-CHEESE 45.2F, EGGS 47.8F, HAMBURGERS 46.7F/51.2F, CREAM CHEESE 50.6F. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 8 LBS OF PRODUCT...

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

DIRTY SHELVING WITH FOOD DEBRIS AT THE REAR METAL PREP TABLE. MUST CLEAN AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOORS THROUGHOUT THE REAR DRY FOOD STORAGE AND WALK-IN COOLER/FREEZER WITH DIRT AND FOOD DEBRIS. FLOOR DRAIN AT THE REAR THREE COMPARTMENT SINK DIRTY. MUST CLEAN ALL AND MAINTAIN.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

ICE SCOOP FOUND STORED ON TOP OF ICE MACHINE. MUST STORE IN A CLEAN CONTAINER.

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

PREVIOUS MINOR VIOLATIONS FROM 1953967 ON 9-8-16 NOT CORRECTED. #35- REPLACE DAMAGED CEILING PANELS IN THE HALLWAY BY THE WALK IN COOLER IN THE BASEMENT AND MAINTAIN. #36- BROKEN LIGHT SHIELD INSIDE THE WALK IN FREEZER, MUST REPLACE AND MAINTAIN. SER...

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

DIRTY SHELVING WITH FOOD DEBRIS AT THE REAR METAL PREP TABLE. MUST CLEAN AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOORS THROUGHOUT THE REAR DRY FOOD STORAGE AND WALK-IN COOLER/FREEZER WITH DIRT AND FOOD DEBRIS. FLOOR DRAIN AT THE REAR THREE COMPARTMENT SINK DIRTY. MUST CLEAN ALL AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

WATER DAMAGED CEILING TILES IN THE DINING ROOM ABOVE THE COOLERS. MUST REPLACE.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

EMPLOYEES MUST NOT STORE PERSONAL BELONGINGS ON DRY FOOD STORAGE SHELVING.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

ICE SCOOP FOUND STORED ON TOP OF ICE MACHINE. MUST STORE IN A CLEAN CONTAINER.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN AND SANITIZE INTERIOR PANEL OF THE ICE MAKER AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN THE FLOOR,ELEVATE ALL ITEMS/ARTICLES,BOXES OFF THE FLOOR OR PROVIDE RAISED SHELVING TO STORE ALL ITEMS,BOXES,ARTICLES STORED ON THE FLOOR IN THE DRY STORAGE ROOM IN THE BASEMENT TO PREVENT RODENT/INSECTS HARBORAGE. BOXES OF FROZEN FOODS INSIDE...

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

REPLACE DAMAGED CEILING PANELS IN THE HALLWAY BY THE WALK IN COOLER IN THE BASEMENT AND MAINTAIN. MISSING CEILING PANELS AND BIG HOLE ON THE WALLS INSIDE THE STORAGE ROOM IN THE BASEMENT. MUST REPLACE CEILING PANELS AND SEAL THE BIG HOLE ON THE WAL...

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

BROKEN LIGHT SHIELD INSIDE THE WALK IN FREEZER, MUST REPLACE AND MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

RUBBER TRIM AROUND THE WALK-IN FREEZER DOOR IS RIPPED AND NEEDS TO BE REPLACED. MINERAL BUILDUP ON THE FAUCET HEAD OF THE EXPOSED HAND SINK IN THE FRONT SERVICE AREA. MUST DETAIL CLEAN AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MISSING CEILING TILES ABOVE THE TOP OF THE STAIRCASE THAT LEADS TO THE BASEMENT FROM THE ELECTRICAL PIPING THAT RUNS UP ABOVE THE CEILING TILE AND TURNS THROUGH THE CEMENT WALL WHICH HAS BEEN CUT OUT; THE WALL CUT OUT HAS NOT BEEN SEALED TIGHTLY AROU...

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

DUST DEBRIS IN THE LIGHT SHIELD ABOVE THE REAR 3-COMPARTMENT SINK. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA

DURING INSPECTION FOUND THE REAR EXPOSED HAND BEING OBSTRUCTED BY A TALL DOUGNUT HOLDING RACK. INSTRUCTED MANAGEMENT TO NEVER OBSTRUCT AN EXPOSED HAND SINK IN ORDER FOR IT TO BE CONVENIENT AND ACCESSIBLE AT ALL TIMES. CDI. CRITICAL CITATION.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST REPAIR/REPLACE ALL LOOSE GASKETS IN ALL REACH IN COOLERS AND REFRIGERATORS.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST REMOVE EXCESSIVE ICE/FORST BUILD UP AT THE WALK-IN FREEZER IN THE BASEMENT.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST REPAIR/REPLACE WALL LEADING TO THE BASEMENT AREA. WALLS ARE UNEVEN AND HAVE HOLES IN THEM. MUST BE SMOOTH AND EASILY CLEANABLE AT ALL TIMES.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

MUST PROVIDE WORKING LIGHT SHIELDED OR SHATTER PROOF BULBS FOR THE REACH IN FREEZER.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

SOFT ICE CREAM MACHINE WATER VALVE LEAKING ALSO OBSERVED NO BACK FLOW PREVENTION DEVICE FOR ICE MACHINE. INSTRUCTED MANAGER TO REPAIR SAID WATER VALVE AND PROVIDE/MAKE VISIBLE BACK FLOW PREVENTION DEVICE FOR ICE MACHINE.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

NO THERMOMETERS INSIDE REACH IN COOLERS. INSTRUCTED MANAGER TO PROVIDE WORKING THEORMETERS FOR ALL COOLERS.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. OBSERVED SLIGHT LIME BUILD UP INSIDE ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN INTERIOR OF ICE MACHINE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

The walls and ceilings shall be in good repair and easily cleaned. OBSERVED WATER STAINED CEILING TILES ABOVE STAND UP REACH IN CAKE FREEZER ABOVE DINING AREA. MUST REPLACE ALL DAMAGED CEILING TILES.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

Between uses and during storage ice dispensing utensils and ice receptacles shall be stored in a way that protects them from contamination. OBSERVED CRACKED PLASTIC ICE SCOOP IN CONTAINER ABOVE ICE MACHINE. INSTRUCTED MANAGER TO REPLACE DAMAGED IC...

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN INTERIOR OF ICE MACHINE, MINERAL BUILD-UP(PINK SUBSTANCE,BUILD-UP)

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. PROVIDE A VISIBLE THERMOMETER FOR MILK COOLER IN SELL...