Dunkin Donuts/baskin Robbins
Passed most recently but 4 prior failures on record
2025-09-23 Pass Canvass 1 ▾
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED AN EXCESSIVE AMOUNT OF DEBRIS AND ICE BUILDUP ON THE INTERIOR OF ICE CREAM STORAGE FREEZER. MUST REMOVE EXCESS ICE, DETAIL CLEAN, AND MAINTAIN.
2020-07-01 Pass Canvass 6 ▾
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
NOTED UPPER COMPARTMENT OF ICE MACHINE NOT MAINTAINED. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
NOTED TORN RUBBER GASKET INSIDE THE PREP SERVICE COOLER DOOR BY THE 3 COMPARTMENT SINK AND BOTTOM DOOR OF WALK IN FREEZER. INSTRUCTED TO REPAIR AND MAINTAIN AND/OR REPLACE TORN GASKETS.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
NOTED HEAVY ICE BUILD UP INSIDE THE WALK IN FREEZER ON THE FLOOR, CEILING, SHELVES AND DOOR OF FREEZER . INSTRUCTED TO REPAIR AND MAINTAIN THE CONDENSATION UNITS.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
INSTRUCTED TO CLEAN AND MAINTAIN BLENDERS USED FOR MIXING DRINKS BY ICE CREAM DISPLAY FREEZER AND RAILS OF ICE CREAM CHEST FREEZER WITH FOOD STAINS, DIRT AND DISCOLORATION.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG WALL BASE AND UNDERNEATH EQUIPMENT ESPECIALLY UNDERNEATH ICE CREAM FREEZER FACING THE DINING AREA.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
NOTED HOLES ON WALL AT THE HALL WAY LEADING TO THE BATHROOMS AND ON WALL AT THE HAND WASH SINK OF MENS BATHROOM. INSTRUCTED TO SEAL ALL HOLES AND OPENINGS TO PREVENT HIDING PLACES FOR PEST.
2019-08-06 Pass Canvass Re-Inspection ▾
No violations found.
2019-08-01 Fail Canvass Re-Inspection CRITICAL 3 ▾
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
INADEQUATE EQUIPMENT FOR A VOMITING AND DIARRHEA EVENT. CLEAN UP KIT DOES NOT HAVE THE ADEQUATE CONTENTS FOR CLEAN-UP OF VOMITING AND DIARRHEAL EVENTS.NO SOLUTION (WITH A MINIMUM PERCENTAGE OF 5.25% THAT KILLS THE NOROVIRUS),KIT PROVIDED CONTAINS: 2-...
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
BULK FOOD ITEMS AT REAR PREP AREA MUST BE LABELED WITH COMMON NAME
PREVIOUS CORE VIOLATION CORRECTED
#53- 6-402.11 OBSERVED MEN'S ROOM OUT OF ORDER WITH OUT OF ORDER SIGN. NO ACCESS COULD BE GAINED TO MEN'S ROOM. ALL PATRONS AND EMPLOYEES WERE DIRECTED TO USE WOMEN'S WASHROOM. MUST REPAIR AND MAINTAIN MEN'S ROOM AND HAVE ACCESS TO INSPECTORS AT ALL ...
2019-07-30 Fail Canvass CRITICAL 10 ▾
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. -
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
UPON MY ARRIVAL NO ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED. AT 9:20am A MANAGER THAT WAS CALLED BY THE EMPLOYEE FROM OTHER STORE CONTACTED THE STORE MANAGER TO LOOK FOR THE SAID CERTIFICATE,WHICH WAS SOMEWHERE I...
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
INADEQUATE EQUIPMENT FOR A VOMITING AND DIARRHEA EVENT. CLEAN UP KIT DOES NOT HAVE THE ADEQUATE CONTENTS FOR CLEAN-UP OF VOMITING AND DIARRHEAL EVENTS.NO SOLUTION (WITH A MINIMUM PERCENTAGE OF 5.25% THAT KILLS THE NOROVIRUS),KIT PROVIDED CONTAINS: 2-...
HANDS CLEAN & PROPERLY WASHED
IMPROPER HAND WASHING.AS I WAS IN LINE TO INTRODUCE MYSELF OBSERVED EMPLOYEE WITH ONE HAND HOLDING AND TALKING ON THE CELL PHONE, WITH THE OTHER GLOVED HAND HANDLING FOOD FOR CUSTOMERS. AFTER I INTRODUCED MY SELF SHE PUT THE PHONE DOWN, REMOVED GL...
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
NO PAPER TOWELS PROVIDED AT PAPER TOWEL DISPENSER AT HANDWASHING SINK AT REAR PREP/DISH ROOM AREA. AFTER MY REQUEST EMPLOYEE PROVIDED A ROLL OF PAPER TOWEL. PRIORITY FOUNDATION VIOLATION:7-38-030(C)CITATION ISSUED
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
SOAP DISPENSER BROKEN AND NO SOAP PROVIDED AT FRONT HANDWASHING SINK. UPON MY REQUEST MANAGER PROVIDE SOAP BOTTLE. PRIORITY FOUNDATION VIOLATION:7-38-030(C),"CONSOLIDATED WITH ABOVE CITATION"
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
BULK FOOD ITEMS AT REAR PREP AREA MUST BE LABELED WITH COMMON NAME
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
5-202.11(A): **P** Approved System and Cleanable Fixtures (Designed, Constructed and Installed According to Law) OBSERVED THE FLUSHING MECHANISM FOR THE WOMEN'S TOILET ON PREMISES IS BROKEN AND NOT MAINTAINED. EMPLOYEES MUST OPEN TANK, PUT HAND INSID...
PREVIOUS CORE VIOLATION CORRECTED
PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 11-26-18,REPORT#2240560 #52- 5-403.12- OBSERVED FROZEN CONDENSATE ON INTERIOR OF WALK IN FREEZER. FROZEN CONDENSATE MUST BE REMOVED AND INTERIOR WALK IN FREEZER MUST BE MAINTAINED. #53- 6-402.11 OBSERVE...
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
PREVIOUS INSPECTION SUMMARY REPORT FROM 11-26-18,REPORT#2240560, NOT POSTED. MANAGER ON DUTY FOUND IT SOMEWHERE IN THE OFFICE,AFTER CALLED VIA PHONE THE CERTIFIED FOOD MANAGER . INSPECTION SUMMARY REPORT MUST BE POSTED AND VISIBLE TO CUSTOMERS. PRIOR...
2018-11-26 Pass w/ Conditions Complaint CRITICAL 8 ▾
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION 7-38-012 NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
FOUND NO PROCEDURE/PLAN IN PLACE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
THERMOMETERS PROVIDED & ACCURATE
OBSERVED THERMOMETERS NEEDED IN 2 SMALL REFRIGERATORS IN FRONT SERVICE AREA.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED SHELVES IN REAR NEXT TO WALK IN COOLER WITH CRUMBS AND DUST. CLEAN ALL SHLEVES AND MAINTAIN AREA.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED WATER IN HANDWASHING SPRAYING FROM FAUCET. MUST ELIMINATE SPRAYING AND HAVE CONTINUAL STREAM OF WATER WHEN TURNED ON.
SEWAGE & WASTE WATER PROPERLY DISPOSED
OBSERVED FROZEN CONDENSATE ON INSTERIOR OF WALK IN FREEZER. FROZEN CONDENSATE MUST BE REMOVED AND INTERIOR FO WALK IN FREEZER MUST BE MAINTAINED.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED MENS ROOM OUT OF ORDER WITH OUT OF ORDER SIGN. NO ACCESS COULD BE GAINED TO MENS ROOM. ALL PATRONS AND EMPLOYEES WERE DIRECTED TO USE WOMENS WASHROOM. MUST REPAIR AND MAINTAIN MENS ROOM AND HAVE ACCESS TO INSPECTORS AT ALL TIMES.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED CEILING TILE NEAR WALK IN COOLER NEEDS TO BE REPLACED AND HOLE IN WALL UNDER HAND WASH SINK IN REAR NEEDS TO BE CLOSED AND WALL NEEDS TO BE SMOOTH AND EASILY CLEANABLE.
2018-04-05 Pass w/ Conditions Canvass CRITICAL 2 ▾
SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME
OBSERVED EMPLOYEE IMPROPERLY RINSING METAL COFFEE FILTER IN EXPOSED HAND WASHING SINK. ALL FOOD CONTACT SURFACES NEED TO BE PROPERLY WASHED RINSED AND SANITIZED IN 3 COMPARTMENT SINK. CRITICAL VIOLATION 7-38-030
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOOD IS BEING SERVED INCLUDING EGGS AND SAUSAGE. SERIOUS VIOLATION 7-38-012
2017-05-26 Pass Canvass Re-Inspection ▾
No violations found.
2017-05-19 Fail Canvass 2 ▾
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
NOTED PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT MADE ON 8/11/2016 REPORT#1949149 #36 OBSERVED MISSING LIGHT SHIELD OVER IN THE REAR PREP AREA ABOVE THE 3-COMP SINK.INSTRUCTING MANAGEMENT TO INSTALL SHIELD BY NEXT INSPECTION. #45 F...
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
NOTED ICE SCOOP NOT PROPERLY STORED IN SLEVE.INSTRUCTEDMANAGEMENT ON HOW TOPROPERLY STORE AN ICE SCOOP.
2016-08-11 Pass Canvass Re-Inspection CRITICAL 7 ▾
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED ICE CREAM FREEZER IN FRONT PREP WITH EXCESSIVE ICE ACCUMULATION, INSTRUCTED TO DEFROST. ALSO CUTTING BOARD ON PREP COOLER AT THE HOT FOOD STATION NEEDS TO BE REPLACED, DEEP DARK GROOVES. INSTRUCTED TO MAINTAIN ALL.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED FLOORS IN THE FOLLOWING AREAS NOT CLEAN; FRONT AND REAR PREP UNDER HEAVY EQUIPMENT, MENS AND WOMENS TOILET ROOMS, WALK IN COOLER AND FREEZER IN REAR, AND IN THE CUSTOMER SEATING AREA. INSTRUCTED TO DETAIL CLEAN ALL AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED STAINED CEILING TILES IN THE CUSTOMER SEATING AREA, AND REAR PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
OBSERVED MISSING LIGHT SHIELD IN THE REAR PREP ABOVE THE 3-COMP SINK. INSTRUCTED TO INSTALL SHIELD AND MAINTAIN.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
OBSERVED EXCESSIVE CLUTTER ON THE FLOOR AROUND THE MOP SINK IN THE REAR. INSTRUCTED TO ORGANIZE. REMOVE ITEMS 6" OFF FLOOR TO PREVENT RODENT HARBORAGE AND MAINTAIN.
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
OBSERVED SUPERVISOR NOT WEARING A HAIR RESTRAINT WHILE HANDLING FOOD. INSTRUCTED TO WEAR HAIR RESTRAINT AT ALL TIMES WHILE IN THE PREP AREA HANDLING FOOD AND MAINTAIN.
FOOD HANDLER REQUIREMENTS MET
FOOD HANDLER REQUIREMENTS NOT MET. INFORMATION PROVIDED.
2016-08-11 Pass Short Form Complaint CRITICAL 7 ▾
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED ICE CREAM FREEZER IN FRONT PREP WITH EXCESSIVE ICE ACCUMULATION, INSTRUCTED TO DEFROST. ALSO CUTTING BOARD ON PREP COOLER AT THE HOT FOOD STATION NEEDS TO BE REPLACED, DEEP DARK GROOVES. INSTRUCTED TO MAINTAIN ALL.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED FLOORS IN THE FOLLOWING AREAS NOT CLEAN; FRONT AND REAR PREP UNDER HEAVY EQUIPMENT, MENS AND WOMENS TOILET ROOMS, WALK IN COOLER AND FREEZER IN REAR, AND IN THE CUSTOMER SEATING AREA. INSTRUCTED TO DETAIL CLEAN ALL AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED STAINED CEILING TILES IN THE CUSTOMER SEATING AREA, AND REAR PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
OBSERVED MISSING LIGHT SHIELD IN THE REAR PREP ABOVE THE 3-COMP SINK. INSTRUCTED TO INSTALL SHIELD AND MAINTAIN.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
OBSERVED EXCESSIVE CLUTTER ON THE FLOOR AROUND THE MOP SINK IN THE REAR. INSTRUCTED TO ORGANIZE. REMOVE ITEMS 6" OFF FLOOR TO PREVENT RODENT HARBORAGE AND MAINTAIN.
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
OBSERVED SUPERVISOR NOT WEARING A HAIR RESTRAINT WHILE HANDLING FOOD. INSTRUCTED TO WEAR HAIR RESTRAINT AT ALL TIMES WHILE IN THE PREP AREA HANDLING FOOD AND MAINTAIN.
FOOD HANDLER REQUIREMENTS MET
FOOD HANDLER REQUIREMENTS NOT MET. INFORMATION PROVIDED.
2016-08-04 Fail Canvass CRITICAL 10 ▾
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
OBSERVED 15 LIVE SMALL FLIES ON THE WALL AND ON EQUIPMENT AROUND THE SHAKE STATION IN THE FRONT PREP AREA. INSTRUCTED TO REMOVE FLIES, CLEAN AND SANITIZE THE AFFECTED AREA. CONTACT PEST CONTROL PROVIDER FOR SERVICE AND MAINTAIN. SERIOUS VIOLATION 7-3...
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NO CITY OF CHICAGO CERTIFIED MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS; EGGS, MILK, SAUSAGE,ETC., ARE BEING PREPARED OR SERVED. INSTRUCTED STAFF TO HAVE CERTIFIED MANAGER ON SITE AT ALL TIMES WHEN POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARE...
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED ICE CREAM FREEZER IN FRONT PREP WITH EXCESSIVE ICE ACCUMULATION, INSTRUCTED TO DEFROST. ALSO CUTTING BOARD ON PREP COOLER AT THE HOT FOOD STATION NEEDS TO BE REPLACED, DEEP DARK GROOVES. INSTRUCTED TO MAINTAIN ALL.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED THE FOLLOWING FOOD AN NON FOOD CONTACT EQUIPMENT WITH FOOD DEBRIS AND/OR DUST; NON WORKING DONUT WARMER AND SPEED RACK ON WEST WALL BEHIND THE COUNTER,DIPPER WELL, AND MENU SIGNS BEHIND THE COUNTER. ALSO, CONTACT SURFACES AT THE COFFEE STATI...
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED FLOORS IN THE FOLLOWING AREAS NOT CLEAN; FRONT AND REAR PREP UNDER HEAVY EQUIPMENT, MENS AND WOMENS TOILET ROOMS, WALK IN COOLER AND FREEZER IN REAR, AND IN THE CUSTOMER SEATING AREA. INSTRUCTED TO DETAIL CLEAN ALL AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED STAINED AND MISSING CEILING TILES IN THE CUSTOMER SEATING AREA, INSTRUCTED TO REPAIR AND MAINTAIN.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
OBSERVED MISSING LIGHT SHIELD IN THE REAR PREP ABOVE THE 3-COMP SINK. INSTRUCTED TO INSTALL SHIELD AND MAINTAIN.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
OBSERVED EXCESSIVE CLUTTER ON THE FLOOR AROUND THE MOP SINK IN THE REAR. INSTRUCTED TO ORGANIZE. REMOVE ITEMS 6" OFF FLOOR TO PREVENT RODENT HARBORAGE AND MAINTAIN.
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
OBSERVED SUPERVISOR NOT WEARING A HAIR RESTRAINT WHILE HANDLING FOOD. INSTRUCTED TO WEAR HAIR RESTRAINT AT ALL TIMES WHILE IN THE PREP AREA HANDLING FOOD AND MAINTAIN.
FOOD HANDLER REQUIREMENTS MET
FOOD HANDLER REQUIREMENTS NOT MET. INFORMATION PROVIDED.
2015-07-27 Pass w/ Conditions Recent Inspection 5 ▾
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
violation corrected on 6-18-15
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
violation was observed on 6-18-15
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
DEBRIS ON RUBBER GASKET INSIDE THE UNUSED ONE DOOR COOLER AT EAST SIDE OF WALL,INSTRUCTED TO CLEAN AND MAINTAIN
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
DEBRIS ON FLOOR UNDER THE SHELVES,AND CORNERS REAR PREP AREA.INSTRUCTED TO CLEAN AND MAINTAIN
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
WATER STAINS ON LITE SHIELD AT REAR AREA,INSTRUCTED TO CLEAN
2015-06-18 Pass w/ Conditions Complaint CRITICAL 7 ▾
HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS.
POOR HYGIENIC PRACTICES.OBSERVED CERTIFIED MANAGER HANDLING MONEY BY SETTING UP MONEY TRAYS FOR THE CASHIER AT FRONT PREP TABLE,AFTER FINISHED SCRATCHED HER HEAD,PUT ON FOOD GLOVES AND STARTED TO HANDLING FOOD( PREP-COOKED EGGS,PATTIE SAUSAGE ETC)NO ...
HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA
NO PAPER TOWELS PROVIDED AT PAPER DISPENSED ABOVE THE EXPOSED HAND SINK IN DISH ROOM/REAR PREP AREA.PAPER TOWELS WAS PROVIDED AFTER MY REQUEST.PAPER TOWELS/HAND DRYING DEVICE MUST BE PROVIDE AT ALL TIME AT EXPOSED HAND SINK FOR PROPER HAND WASHING C...
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
FOOD NOT PROTECTED DURING STORAGE.FOUND 12 OPENED TUBS OD ICE CREAM STORED ON FLOOR INSIDE THE WALK-IN FREEZER.BUILD-UP ICE DANGLING FROM CONDENSER UNIT.EMPLOYEE STATED NO ROOM TO STORE THEM. YOGURT TOP LOADER UNIT NOT MAINTAINED.CHECKING THE HOT WAT...
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NO CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOOD IS PREPARED,HANDLED AND SERVED:EGGS,SAUSAGE,MILK ETC.AT LEAST ONE CERTIFIED FOOD MANAGER MUST BE ON PREMISES WHILE POTENTIALLY HAZARDOUS FOOD ARE PREPARED,HANDLED AND SERVED. SERIOU...
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
DEBRIS ON RUBBER GASKET INSIDE THE UNUSED ONE DOOR COOLER AT EAST SIDE OF WALL,INSTRUCTED TO CLEAN AND MAINTAIN
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
DEBRIS ON FLOOR UNDER THE SHELVES,AND CORNERS REAR PREP AREA.INSTRUCTED TO CLEAN AND MAINTAIN
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
WATER STAINS ON LITE SHIELD AT REAR AREA,INSTRUCTED TO CLEAN
2014-04-02 Pass License 3 ▾
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
FOUND ALL EQUIPMENT NOT CLEAN.(DUST DUE TO CONSTRUCTION)MUST CLEAN AND SANITIZE ALL EQUIPMENT.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FOUND FLOORS NOT CLEAN THROUGHOUT.(DUSTY) MUST SWEEP AND MOP.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
FOUND NO THERMOMETER INSIDE REACH IN COOLER.(COOLER BY HOT CHOCOLATE MACHINE)
Data sourced from Chicago Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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