APR 29
2026
PASS W/ CONDITIONS
2 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
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EGGY'S AND GODDESS AND THE BAKER.
BEAT. 39/100
165 W SUPERIOR ST · RIVER NORTH, CHICAGO
Last inspected April 29, 2026 · passed with conditions
Failed 3 of 9 inspections. 9 critical violations on the cumulative record. Pattern of issues, not a one-off.
THE NUMBERS
INSPECTIONS
9
4 passed · 2 w/ conditions · 3 failed
VIOLATIONS
28
includes 9 critical
RECORDS COVER
4 YEARS
since Jul 2021
INSPECTION HISTORY
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED WASHBOWL SINK INSIDE SINGLE OCCUPANCY UNISEX RESTROOM MAINTAINING AN IMPROPER MAXIMUM TEMPERATURE OF 70.6F. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN SINK SO THAT IT IS CAPABLE OF DELIVERING WATER UNDER PRESSURE AT ACCEPTABLE TEMPERATURES BETWEEN 100-120F. PRIORITY VIOLATION 7-38-030(C). CITATION ISSUED.
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
OBSERVED NO SUMMARY POSTED FOR PUBLIC VIEW FROM PREVIOUS INSPECTION #2617338 DATED 5/13/2025. LEFT NEW SUMMARY AND INSTRUCTED TO POST FOR PUBLIC VIEW. PRIORITY FOUNDATION VIOLATION 7-42-010(B). CITATION ISSUED.
MAY 132025PASS W/ CONDITIONS1 violation1 CRITICALDETAILS
MAY 13
2025
PASS W/ CONDITIONS
1 violation1 CRITICALDETAILS
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED CUSTOMER WITH LIVE DOG INSIDE THE FOOD ESTABLISHMENT AND MANAGEMENT DID NOT ADDRESS THE ISSUE WITH CUSTOMER DURING THIS INSPECTION.ADVISED MANAGEMENT NO LIVE ANIMALS ARE ALLOWED ON THE PREMISES.PRIORITY FOUNDATION VIOLATION 7-40-060,CITATION ISSUED.
MAY 62025FAILED6 violationsDETAILS
MAY 6
2025
FAILED
6 violationsDETAILS
WIPING CLOTHS: PROPERLY USED & STORED
WIPING CLOTHS MUST BE STORED IN A CLEAN CONTAINER WITH SANITIZING SOLUTION IN PREP AREAS AND MAINTAIN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
INSTRUCTED TO DETAIL CLEAN THE GREASE ON THE INTERIOR BOTTOM COMPARTMENT OF THE DEEP FRYER,EXTERIOR TOP/SIDE SURFACES OF THE DISHMACHINE,STORAGE RACKS WITH ACCUMULATED DRIED-UP FOOD DEBRIS INSIDE THE WALK-IN-COOLER.
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
OBSERVED OUTSIDE GREASE CONTAINER NOT MAINTAINED WITH EXCESSIVE GREASE BUILD-UP ON TOP LID OF THE GREASE CONTAINER AND ON THE GROUND SURROUNDING SAID GREASE CONTAINER.INSTRUCTED TO DETAIL CLEAN GREASE CONTAINER AND ITS SURROUNDING AREA AND MAINTAIN DUE TO POTENTIAL PEST HARBORAGE.PRIORITY FOUNDATION VIOLATION 7-38-020(B),CITATION ISSUED.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED ACCUMULATED FOOD SPILLAGE ON/UNDER AROUND FOOD EQUIPMENTS IN THE 2ND FLOOR KITCHEN FOOD PREP AREA AND AROUND THE DISHWASHING AREA.INSTRUCTED TO DETAIL CLEAN AND MAINTAIN. INSTRUCTED TO SEAL NOTICEABLE OPENINGS ON WALLS NEXT TO THE DISHWASHING 3-COMPARTMENT SINK AREA AND MAINTAIN SO IT IS SMOOTH AND EASILY CLEANABLE SURFACES.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
INSTRUCTED TO REMOVE ACCUMULATION OF DUSTS ON CEILING VENTILATION COVERS IN THE 2ND FLOOR KITCHEN FOOD PREP AREAS AND MAINTAIN.
ALLERGEN TRAINING AS REQUIRED
ALLERGEN TRAINING IS REQUIRED FOR ALL EMPLOYEES THAT HAVE A CITY OF CHICAGO FOOD SANITATION CERTIFICATE.INSTRUCTED TO COMPLETE TRAINING AND KEEP CERTIFICATE ON SITE.
AUG 142024PASSED1 violation1 CRITICALDETAILS
AUG 14
2024
PASSED
1 violation1 CRITICALDETAILS
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Juicer too close to hand wash sink, instructed to keep hand sink easily accessible.
DEC 52023PASSED2 violationsDETAILS
DEC 5
2023
PASSED
2 violationsDETAILS
PERSONAL CLEANLINESS
OBSERVED EMPLOYEES IN FRONT PREP AREA PREPARING AND SERVING FOOD WITHOUT WEARING A HAIR RESTRAINT. INSTRUCTED TO WEAR HAIR RESTRAINTS AT ALL TIMES FOOD IS BEING PREPARED AND SERVED.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED DUST AND DIRT BUILD UP INSIDE LIGHT SHIELDS IN 2ND FLOOR REAR PREP AREA. MUST CLEAN AND MAINTAIN.
show all 9 inspections →
NOV 292023FAILED4 violations2 CRITICALDETAILS
NOV 29
2023
FAILED
4 violations2 CRITICALDETAILS
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HOT WATER AVAILABLE AT THE HAND WASHING SINK IN THE UNISEX WASHROOM LOCATE IN THE 2ND FLOOR WEST SIDE OF BUSINESS. WATER TEMPERATURE 52.3F AT THIS TIME. INSTRUCTED TO REPAIR AND MAINTAIN HOT WATER AT THE MINIMUM TEMPERATURE OF 100F FOR PROPER HAND WASHING. FACILITY HAS ANOTHER UNISEX WASHROOM WITH CLOSE PROXIMITY TO BE USE FOR CUSTOMERS AND EMPLOYEES. PRIORITY VIOLATION 7-38-030(C). CITATION ISSUED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR EXPOSED HAND WASHING SINIK IN 2ND FLOOR FRONT PREP AREA. MUST PROVIDE AND MAINTAIN.
PERSONAL CLEANLINESS
OBSERVED EMPLOYEES IN FRONT PREP AREA PREPARING AND SERVING FOOD WITHOUT WEARING A HAIR RESTRAINT. INSTRUCTED TO WEAR HAIR RESTRAINTS AT ALL TIMES FOOD IS BEING PREPARED AND SERVED.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED DUST AND DIRT BUILD UP INSIDE LIGHT SHIELDS IN 2ND FLOOR REAR PREP AREA. MUST CLEAN AND MAINTAIN.
DEC 12022PASSED2 violationsDETAILS
DEC 1
2022
PASSED
2 violationsDETAILS
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED CAKE SLICES SOLD "TO GO" WITH NO LABELS. INSTRUCTED TO LABEL WITH ALLERGEN AND TRACEBACK INFORMATION.
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO ALLERGEN TRAINING CERTIFICATES ON SITE AT TIME OF INSPECTION. INSTRUCTED ALL EMPLOYEES HOLDING CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.
AUG 62021PASSED2 violations1 CRITICALDETAILS
AUG 6
2021
PASSED
2 violations1 CRITICALDETAILS
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HANDWASHING SIGNAGE AT HANDWASHING SINKS IN PREP OR SERVER STATION AREAS. INSTRUCTED TO POST AND MAINTAIN.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
FOOD HANDLER REQUIREMENTS NOT MET, INFORMATION PROVIDED.
JUL 292021FAILED8 violations3 CRITICALDETAILS
JUL 29
2021
FAILED
8 violations3 CRITICALDETAILS
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO SUPPLIES ONSITE FOR VOMIT/DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE SUPPLIES OR KIT, AND KEEP ONSITE AT ALL TIME. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HANDWASHING SIGNAGE AT HANDWASHING SINKS IN PREP OR SERVER STATION AREAS. INSTRUCTED TO POST AND MAINTAIN.
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
OBSERVED CONSUMER ADVISORY STATEMENT NOT CORRECTLY DISPLAYED ON MENU, INSTRUCTED TO ADD *ASTERISK BY LANGUAGE AND TO ANY EGG ENTREES IT APPLIES TO. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED NO PEST CONTROL LOG BOOK ONSITE DURING LICENSE INSPECTION. INSTRUCTED TO CONTRACT WITH A PEST CONTROL PROVIDER AND KEEP LOG BOOK AND THEIR IDPH LICENSE ONSITE AT ALL TIMES. PRIORITY FOUNDATION 7-38-020(C) NO CITATION ISSUED.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
OBSERVED NO SNEEZE GUARD AT THE FRONT SERVICE COUNTER PROTECTING THE ICE BIN AND THE ESPRESSO MACHINE PREVENTING CONTAMINATION FROM CONSUMERS. INSTRUCTED TO INSTALL SNEEZE GUARD AND MAINTAIN. PRIORITY VIOLATION 7-38-005 NO CITATION ISSUED
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
OBSERVED NO CHLORINE OR QUATERNARY TEST STRIPS ONSITE. INSTRUCTED TO PROVIDE FOR LOW TEMPERATURE DISH MACHINE AND 3-COMP SINK, AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVE LOOSE FACET ON DUMP SINK IN 1ST FLOOR FOOD PREP AREA, INSTRUCTED TO REPAIR AND MAINTAIN.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
FOOD HANDLER REQUIREMENTS NOT MET, INFORMATION PROVIDED.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →