SEP 28
2015
PASSED
5 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
ENDGRAIN.
EAT. 87/100
1851 W ADDISON ST · LAKEVIEW, CHICAGO
Last inspected September 28, 2015 · passed
4 of 6 inspections passed.
THE NUMBERS
INSPECTIONS
6
4 passed · 1 w/ conditions · 1 failed
VIOLATIONS
25
none critical
RECORDS COVER
2 YEARS
since May 2013
INSPECTION HISTORY
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED FOOD DEBRIS/GREASE BUILD UP ON VENTILATION HOOD/FILTERS. INSTRUCTED MANAGER TO CLEAN VENTILATION HOOD/FILTERS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED FOOD/GRESE BUILD UP ON FLOOR AT 1ST FLOOR PREP AREA ALONG WALLS/UNDER EQUIPMENT. MUST CLEAN FLOOR THROUGHOUT PREP AREA.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
PLASTIC FLOOR BASE PEELING FROM WALL UNDER/BEHIND SODA SYRUP RACK AT LOWER LEVEL PREP AREA. MUST REATTACH PLASTIC FLOOR BASE TO WALL.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
DISHWASH 3-COMPARTMENT SINK LOOSE FROM WALL, SAME 3-COMPARTMENT SINK MIDDLE DRAIN PIPE LEAKING ALSO NO BACKFLOW PREVENTION DEVICE AT ICE MACHINE WATER LINE. MUST REATTACH DISHWASH 3-COMPARTMENT SINK TO WALL, REPAIR SAME SINK MIDDLE PIPE ALSO MUST PROVIDE/MAKE VISIBLE BACKFLOW PREVENTION DEVICE AT ICE MACHINE WATE LINE.
FOOD HANDLER REQUIREMENTS MET
INSTRUCTED MANAGER ALL FOOD HANDLERS MUST BE CERTIFIED WITH CERTIFICATES OF NAMES OF EMPLOYEES ON PREMISES.
JUN 162014PASSED4 violationsDETAILS
JUN 16
2014
PASSED
4 violationsDETAILS
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
INVERT FORKS TO PREVENT HAND CONTACT WITH FOOD CONTACT SURFACES OF UTENSILS.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
FOUND THE COOLER UNIT LEAKING FROM THE COPPER PIPE RUNNING FROM THE REFRIGERATION MOTOR INSIDE OF THE WALK-IN COOLER. NO FOOD WAS STORED UNDER THE LEAKY PIPE. INSTRUCTED TO FIX OR REPLACE COPPER PIPE TO PREVENT LEAKAGE.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
FOUND HOOD VENTS SOILED WITH DUST, GREASE, AND DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN HOOD VENTS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FOUND FOOD DEBRIS BUILDUP ON THE FLOORS UNDER THE STORAGE RACKS INSIDE THE WALK-IN COOLER AND FOUND MILK SPLATTER ON THE FLOORS OF THE REACH-IN COOLERS LOCATED IN THE BASEMENT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS OF ALL REFRIGERATION UNITS ON PREMISES.
AUG 62013PASSED6 violationsDETAILS
AUG 6
2013
PASSED
6 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
BROKEN RUBBER GASKET INSIDE THE REACH-IN COOLER BY THE DOOR IN BASEMENT AREA,INSTRUCTED TO RESEAL OR REPLACE.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
INTERIOR AND EXTERIOR OF COOKING EQUIPMENT WITH DEBRIS AND GREASE,INSTRUCTED TO CLEAN,INCLUDED DEEP FRYER.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED GREASE UNDER AND AROUND COOKING EQUIPMENT ON FLOOR IN THE KITCHEN,INSTRUCTED TO CLEAN AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
CEILING FAN WITH DUST BUILD-UP IN DINING AREA,INSTRUCTED TO CLEAN. MISSING WALL TILE BY THE 6 BURNER STOVE,NORTH SIDE, INSTRUCTED TO REPLACE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
SOUTH WALL BETWEEN THE KITCHEN AND HALLWAY SURFACE NOT CLEANABLE.PIECES OF WOOD ARE ATTACHED ON WALL,HOWEVER WOOD SURFACE ARE ROUGH AND UNEVEN,INSTRUCTED THAT WALL SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
DEAD INSECT INSIDE THE LIGHT SHIELD IN THE KITCHEN, INSTRUCTED TO REMOVE AND MAINTAIN.
AUG 12013PASS W/ CONDITIONS7 violationsDETAILS
AUG 1
2013
PASS W/ CONDITIONS
7 violationsDETAILS
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
FOOD(ICE) NOT PROTECTED DURING STORAGE,OBSERVED INTERIOR OF ICE MACHINE WATER RESERVOIR WITH BUILD-UP OF SLIME SUBSTANCE DRIPPING INTO WATER RESERVOIR WHERE ICE IS MADE.SLIME SUBSTANCE ON PANELS OF BOTTOM ICE STORAGE BIN. TAGGED UNIT " HELD FOR INSPECTION", DO NOT USE. INSTRUCTED TO CLEAN AND SANITIZE UNIT, BY ICE IN BAGS FROM AN APPROVED SOURCE. SERIOUS VIOLATION: 7-38-005(A)
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
BROKEN RUBBER GASKET INSIDE THE REACH-IN COOLER BY THE DOOR IN BASEMENT AREA,INSTRUCTED TO RESEAL OR REPLACE.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
INTERIOR AND EXTERIOR OF COOKING EQUIPMENT WITH DEBRIS AND GREASE,INSTRUCTED TO CLEAN,INCLUDED DEEP FRYER.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED GREASE UNDER AND AROUND COOKING EQUIPMENT ON FLOOR IN THE KITCHEN,INSTRUCTED TO CLEAN AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
CEILING FAN WITH DUST BUILD-UP IN DINING AREA,INSTRUCTED TO CLEAN. MISSING WALL TILE BY THE 6 BURNER STOVE,NORTH SIDE, INSTRUCTED TO REPLACE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
SOUTH WALL BETWEEN THE KITCHEN AND HALLWAY SURFACE NOT CLEANABLE.PIECES OF WOOD ARE ATTACHED ON WALL,HOWEVER WOOD SURFACE ARE ROUGH AND UNEVEN,INSTRUCTED THAT WALL SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
DEAD INSECT INSIDE THE LIGHT SHIELD IN THE KITCHEN, INSTRUCTED TO REMOVE AND MAINTAIN.
show all 6 inspections →
MAY 22013FAILED3 violationsDETAILS
MAY 2
2013
FAILED
3 violationsDETAILS
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
NOTED WASTE WATER PIPES IN BASEMENT CEILING OVER FOOD PREP AREAS. MUST PROPERLY ENCLOSE PIPES. NO CITATION ISSUED.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
DETAIL CLEAN FANS INSIDE DOUBLE DOOR COOLER LOCATED IN KITCHEN AREA.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST REPAIR SLOW DRAIN AT EXPOSED HAND WASH SINK IN KITCHEN AN REPAIR LEAKY PIPE UNDERNEATH SINK.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →