SEP 10
2025
PASS W/ CONDITIONS
2 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
FALAFEL & GRILL.
YOUR CALL. 58/100
1317-1319 N MILWAUKEE AVE · WICKER PARK, CHICAGO
Last inspected September 10, 2025 · passed with conditions
5 of 15 inspections passed, 2 failed, 8 passed with conditions. 11 critical violations across the record.
THE NUMBERS
INSPECTIONS
15
5 passed · 8 w/ conditions · 2 failed
VIOLATIONS
56
includes 11 critical
RECORDS COVER
7 YEARS
since Jun 2018
INSPECTION HISTORY
PROPER COLD HOLDING TEMPERATURES
TCS food held at improper temperature. Found a 50 lbs of lentil soup held in walk-in cooler at 52.1f in a large covered pot. Soup placed in walk-in cooler a day before. Priority violation 7-38-005. soup discarded valued at $100.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Inadequate lighting in walk-in cooler, instructed to provide.
OCT 112024PASS W/ CONDITIONS2 violationsDETAILS
OCT 11
2024
PASS W/ CONDITIONS
2 violationsDETAILS
PROPER COLD HOLDING TEMPERATURES
3-501.16(A:2,&B OBSERVED TCS FOODS STORED AT IMPROPER TEMPERATURES RANGING FROM 47-50 F. INSTRUCTED MANAGER TO ENSURE ALL COLD TCS FOODS ARE HELD AT 41 F AND BELOW. MANAGER DISCARDED 2 POUNDS TOMATOES, 1 POUND LEAFY GREENS AND 1 POUND SALSA WITH CHOPPED TOMATOES ($34) PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
4-301.11 OBSERVED COOLER WITH AN INADEQUATE AMBIENT AIR TEMPERATURE OF 60 F. INSTRUCTED MANAGER TO ENSURE ALL COOLERS ARE HELD AT 41 F AND BELOW. COOLER REMAINS TAGGED. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
SEP 232024PASS W/ CONDITIONS2 violationsDETAILS
SEP 23
2024
PASS W/ CONDITIONS
2 violationsDETAILS
PROPER COLD HOLDING TEMPERATURES
OBSERVED SEVERAL TCS FOODS STORED AT IMPROPER TEMPERATURES RANGING FROM 46-50 F. INSTRUCTED MANAGER TO ENSURE ALL COLD TCS FOODS ARE STORED AT 41 F AND BELOW. THE MANAGER DISCARDED 5 POUNDS OF SLICED TOMATOES, 1 POUND OF SALAD WITH SLICED TOMATOES, AND 1 POUND OF HOUSE-MADE TZATZIKI SAUCE ( $70); PRIORITY VIOLATION 7-38-005 CITATION WAS ISSUED.
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
OBSERVED DELI TOP COOLER WITH AN INADEQUATE AMBIENT AIR TEMPERATURE OF 57 F. INSTRUCTED MANAGER TO ENSURE ALL COLD HOLDING UNITS HAVE AN AMBIENT AIR TEMPERATURE OF 41 F AND BELOW. COOLER TAGGED. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
OCT 132023PASSED2 violationsDETAILS
OCT 13
2023
PASSED
2 violationsDETAILS
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
FOOD STORAGE CONTAINERS NOT LABELED IN THE BASEMENT DRY STORAGE AREA. INSTRUCTED TO LABEL ALL FOOD STROAGE CONTAINERS WITH THE COMMON NAME.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED DAMAGED GASKETS INSIDE THE THREE DOOR PREP COOLER AT THE COOKLINE. INSTRUCTED TO REAPAIR AND MAINTAIN.
show all 15 inspections →
MAR 22022PASSED2 violationsDETAILS
MAR 2
2022
PASSED
2 violationsDETAILS
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED EXPIRED FOOD HANDLER CERTIFICATES FOR EMPLOYEES ON SITE. INSTRUCTED TO MAINTAIN RECORDS AT ALL TIMES.
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER WITH PROOF OF AN ALLERGEN TRAINING CERTIFICATE. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH COMPLETION OF TRAINING. MUST PROVIDE DOCUMENTATION.
OCT 152021PASS W/ CONDITIONS2 violationsDETAILS
OCT 15
2021
PASS W/ CONDITIONS
2 violationsDETAILS
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO COVERED WASTE RECEPTACLE PROVIDED IN THE WOMEN'S WASHROOM. MUST PROVIDE AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED HEAVY DUST BUILD UP ON VENTILATION VENTS INSIDE WASHROOMS. MUST CLEAN AND MAINTAIN.
OCT 62021FAILED4 violations1 CRITICALDETAILS
OCT 6
2021
FAILED
4 violations1 CRITICALDETAILS
PROPER DATE MARKING AND DISPOSITION
INSIDE WALK-IN COOLER LOCATED IN THE BASEMENT OBSERVED PREPARED AND READY TO EAT TCS FOODS SUCH AS COOKED HUMMUS, CHICKEN SALADS AND GREEN SAUCE NOT PROPERLY DATE MARKED WITH AN EXPIRATION DATE NO LONGER THAN 7 DAYS. FOUND NO DATES AT ALL. FOODS DISCARDED APPROXIMATELY 30 LBS VALUE OF 120 DOLLARS. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO COVERED WASTE RECEPTACLE PROVIDED IN THE WOMEN'S WASHROOM. MUST PROVIDE AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED HEAVY DUST BUILD UP ON VENTILATION VENTS INSIDE WASHROOMS. MUST CLEAN AND MAINTAIN.
PREVIOUS CORE VIOLATION CORRECTED
PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 01/20/21 INSPECTION REPORT# 2472877 #37. MUST PROPERLY LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINER. #43. OBSERVED WIPING CLOTHS STORED ON TOP OF HAND WASHING SINKS IN 1ST FLOOR PREP AREA. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE. 55.OBSERVED CLUTTER AND UNNECESSARY ARTICLES IN BASEMENT FOOD STORAGE AREA. MUST REMOVE CLUTTER CLEAN AND ORGANIZE AREA TO PREVENT RODENT HARBORAGE. MUST ELEVATE ITEMS 6INCHES OFF FLOOR IN SAME AREA. #58.BSERVED CERTIFIED FOOD MANAGERS WITHOUT THE ALLERGEN TRAINING INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST COMPLETE ALLERGEN TRAINING. PRIORITY FOUNDATION VIOLATION 7-42-090.
JAN 202021PASS W/ CONDITIONS6 violations2 CRITICALDETAILS
JAN 20
2021
PASS W/ CONDITIONS
6 violations2 CRITICALDETAILS
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
THE PERSON IN CHARGE UNABLE TO PROVIDE PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE PROCEDURE WITH THE NECESSARY ITEMS GLOVES, MASK, DISPOSABLE MOPS AND APPROPRIATE SANITIZER. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
THERMOMETERS PROVIDED & ACCURATE
MISSING FOOD TEMPERATURE MEASURING DEVICE (EX METAL STEM THERMOMETER). INSTRUCTED TO PROVIDE METAL STEM THERMOMETER TO MONITOR FOOD TEMPERATURES. THERMOMETER WAS PROVIDED AT THE END OF INSPECTION. PRIORITY FOUNDATION 7-38-005. CITATION ISSUED.
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
MUST PROPERLY LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINER.
WIPING CLOTHS: PROPERLY USED & STORED
OBSERVED WIPING CLOTHS STORED ON TOP OF HAND WASHING SINKS IN 1ST FLOOR PREP AREA. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED CLUTTER AND UNNECESSARY ARTICLES IN BASEMENT FOOD STORAGE AREA. MUST REMOVE CLUTTER CLEAN AND ORGANIZE AREA TO PREVENT RODENT HARBORAGE. MUST ELEVATE ITEMS 6INCHES OFF FLOOR IN SAME AREA.
ALLERGEN TRAINING AS REQUIRED
OBSERVED CERTIFIED FOOD MANAGERS WITHOUT THE ALLERGEN TRAINING INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST COMPLETE ALLERGEN TRAINING.
SEP 82020PASSED3 violationsDETAILS
SEP 8
2020
PASSED
3 violationsDETAILS
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED CUTTING BOARD ALONG MAIN GRILL LINE COVERED IN DEEP GROOVES AND DARK STAINS. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN SMOOTH, CLEANABLE CUTTING SURFACES.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED TORN AND DIRTY GASKET ON DOOR OF PREP COOLER LOCATED ON MAIN GRILL LINE. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD WORKING ORDER.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED HEAVY BUILD UP OF BLACK SLIME ON CAULK AROUND 3 COMPARTMENT SINK LOCATED IN BASEMENT PREP AREA. INSTRUCTED TO REMOVE, CLEAN, SANITIZE, RE-CAULK, AND MAINTAIN.
MAY 112020PASS W/ CONDITIONS4 violations1 CRITICALDETAILS
MAY 11
2020
PASS W/ CONDITIONS
4 violations1 CRITICALDETAILS
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO EMPLOYEE HOLDING A VALID CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE ON SITE AT TIME OF INSPECTION. INSTRUCTED TO MAINTAIN AN EMPLOYEE HOLDING A VALID CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE ON SITE AT ALL TIMES WHILE OPEN AND OPERATING. PRIORITY FOUNDATION VIOLATION 7-38-012. NO CITATION ISSUED.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED A TORN GASKET ON THE CENTER DOOR OF THE 3 DOOR PREP COOLER LOCATED ON MAIN LINE OPPOSITE THE FRYERS. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD WORKING ORDER.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED A BUILD UP OF BLACK SLIME ON THE CAULK AROUND 3 COMPARTMENT SINK LOCATED IN BASEMENT DISH WASHING AREA. INSTRUCTED TO REMOVE, CLEAN, RE-CAULK, AND MAINTAIN.
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO ALLERGEN TRAINING CERTIFICATES ON SITE AT TIME OF INSPECTION. INSTRUCTED ALL EMPLOYEES HOLDING A CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN RECORD THEREOF ON SITE AT ALL TIMES.
MAY 72020PASS W/ CONDITIONS7 violations1 CRITICALDETAILS
MAY 7
2020
PASS W/ CONDITIONS
7 violations1 CRITICALDETAILS
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO EMPLOYEE HOLDING A VALID CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE ON SITE AT TIME OF INSPECTION. INSTRUCTED TO MAINTAIN AN EMPLOYEE HOLDING A VALID CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE ON SITE AT ALL TIMES WHILE OPEN AND OPERATING. PRIORITY FOUNDATION VIOLATION 7-38-012. NO CITATION ISSUED.
PROPER COLD HOLDING TEMPERATURES
OBSERVED THE FOLLOWING TCS ITEMS HELD AT THE FOLLOWING IMPROPER TEMPERATURES IN A REACH IN COOLER LOCATED ON THE MAIN PREP LINE OPPOSITE THE FYERS: HUMMUS AT 50.7F, GARLIC SAUCE AT 57.8F, SPANOKOPITA AT 54.7F, AND TAHINI SAUCE AT 51.8F. MANAGEMENT VOLUNTARILY DISCARDED AND DESTROYED APPROXIMATELY 7 LBS OF PRODUCT VALUED AT APPROXIMATELY $50. INSTRUCTED TO MAINTAIN ALL TCS FOODS AT OR BELOW 41F AT ALL TIMES. PRIORITY VIOLATION 7-38-005. NO CITATION ISSUED.
PROPER DATE MARKING AND DISPOSITION
OBSERVED A LARGE CONTAINER OF BABA GANOUSH IN WORKING COOLER LOCATED NEXT TO WINDOW FACING MILWAUKEE AVENUE ON MAIN PREP LINE WITH NO DATE MARKING. MANAGEMENT VOLUNTARILY DISCARDED APPROXIMATELY 1 LBS OF PRODUCT VALUED AT $10. INSTRUCTED TO DATE MARK ALL TCS ITEMS WITH THE 7 DAY DISCARD DATE. PRIORITY VIOLATION 7-38-005. NO CITATION ISSUED.
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
OBSERVED A REACH IN COOLER ON THE MAIN PREP LINE OPPOSITE THE FRYERS CONTAINING TCS FOODS SUCH AS HUMMUS, GARLIC SAUCE, TAHINI SAUCE, AND SPANOKOPITA MAINTAINING AN IMPROPER AMBIENT TEMPERATURE OF 51.8F. COOLER TAGGED AND HELD FOR INSPECTION. INSTRUCTED TO REPAIR COOLER SO THAT IT MAINTAINS AN AMBIENT TEMPERATURE AT OR BELOW 41F. PRIORITY VIOLATION 7-38-005. NO CITATION ISSUED.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED A TORN GASKET ON THE CENTER DOOR OF THE 3 DOOR PREP COOLER LOCATED ON MAIN LINE OPPOSITE THE FRYERS. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD WORKING ORDER.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED A BUILD UP OF BLACK SLIME ON THE CAULK AROUND 3 COMPARTMENT SINK LOCATED IN BASEMENT DISH WASHING AREA. INSTRUCTED TO REMOVE, CLEAN, RE-CAULK, AND MAINTAIN.
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO ALLERGEN TRAINING CERTIFICATES ON SITE AT TIME OF INSPECTION. INSTRUCTED ALL EMPLOYEES HOLDING A CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN RECORD THEREOF ON SITE AT ALL TIMES.
MAY 302019PASS W/ CONDITIONS9 violations3 CRITICALDETAILS
MAY 30
2019
PASS W/ CONDITIONS
9 violations3 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
THE PERSON IN CHARGE UNABLE TO PROVIDE EMPLOYEE HEALTH POLICY. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
THE PERSON IN CHARGE UNABLE TO PROVIDE PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE PROCEDURE WITH THE NECESSARY ITEMS GLOVES, MASK, DISPOSABLE MOPS AND APPROPRIATE SANATIZER. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR TO HAND WASHING SINK THROUGHOUT PREMISES. INSTRUCTED TO PROVIDE AND MAINTAIN.
PROPER DATE MARKING AND DISPOSITION
OBSERVED NO PROPER DATE MARKING ON TCS FOODS HELD MORE THAN 24 HOURS INSIDE WALK-IN COOLER. MUST PROPERLY LABEL FOOD ITEMS AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-005 NO CITATION ISSUED.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED DOOR GASKET IN POOR REPAIR AT THE FRONT 3-DOOR FRONT PREP COOLER. MUST REPAIR AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
BACKFLOW PREVENTER DEVICE NOT LOCATED AT THE ICE MACHINE AND SERVICE SINK IN BASEMENT. MUST INSTALL A BACK FLOW PREVENTOR DEVICE SO THAT CAN BE LOCATED TO SERVED AND MAINTAINED.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED DIRT AND DEBRIS ON LIGHT SHIELD COVERS ABOVE 3-COMPARTMENT SINK IN BASEMENT. MUST CLEAN AND MAINTAIN.
56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
ALLERGEN TRAINING AS REQUIRED
OBSERVED CERTIFIED FOOD MANAGERS WITHOUT THE ALLERGEN TRAINING INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST COMPLETE ALLERGEN TRAINING.
MAY 202019FAILED10 violations3 CRITICALDETAILS
MAY 20
2019
FAILED
10 violations3 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
THE PERSON IN CHARGE UNABLE TO PROVIDE EMPLOYEE HEALTH POLICY. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
THE PERSON IN CHARGE UNABLE TO PROVIDE PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE PROCEDURE WITH THE NECESSARY ITEMS GLOVES, MASK, DISPOSABLE MOPS AND APPROPRIATE SANITIZER. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR TO HAND WASHING SINK THROUGHOUT PREMISES. INSTRUCTED TO PROVIDE AND MAINTAIN.
PROPER DATE MARKING AND DISPOSITION
OBSERVED NO PROPER DATE MARKING ON TCS FOODS HELD MORE THAN 24 HOURS INSIDE WALK-IN COOLER. MUST PROPERLY LABEL FOOD ITEMS AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-005 NO CITATION ISSUED.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED DOOR GASKET IN POOR REPAIR AT THE FRONT 3-DOOR FRONT PREP COOLER. MUST REPAIR AND MAINTAIN.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
OBSERVED 3-COMPARTMENT SINK IN BASEMENT NOT PROPERLY MAINTAINED IN THE BASEMENT. WASTE WATER WITH FOOD PARTICLES BACKING UP FROM SECOND COMPARTMENT SINK INTO 1ST COMPARTMENT SINK WHEN WATER IS RELEASED FROM 3RD COMPARTMENT SINK OF 3-COMPARTMENT SINK THEN SLOWLY DRAINING. PRIORITY FOUNDATION VIOLATION 7-38-025. CITATION ISSUED.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
BACKFLOW PREVENTER DEVICE NOT LOCATED AT THE ICE MACHINE AND SERVICE SINK IN BASEMENT. MUST INSTALL A BACKFLOW PREVENTER DEVICE SO THAT CAN BE LOCATED TO SERVED AND MAINTAINED.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED DIRT AND DEBRIS ON LIGHT SHIELD COVERS ABOVE 3-COMPARTMENT SINK IN BASEMENT. MUST CLEAN AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED DUST ON CEILING VENTILATION VENTS INSIDE WASHROOMS. MUST CLEAN AND MAINTAIN.
ALLERGEN TRAINING AS REQUIRED
OBSERVED CERTIFIED FOOD MANAGERS WITHOUT THE ALLERGEN TRAINING INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST COMPLETE ALLERGEN TRAINING.
JUN 62018PASSED1 violationDETAILS
JUN 6
2018
PASSED
1 violationDETAILS
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
NOTED THE 3 COMPARTMENT SINK WITH A LEAKY FAUCET. MUST REPAIR AND MAINTAIN.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →