AUG 18
2015
PASS W/ CONDITIONS
7 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
FISH MAKERS INC.
YOUR CALL. 54/100
855 W 87TH ST · AUBURN GRESHAM, CHICAGO
Last inspected August 18, 2015 · passed with conditions
1 of 5 inspections passed, 1 failed, 3 passed with conditions. 3 critical violations across the record.
THE NUMBERS
INSPECTIONS
5
1 passed · 3 w/ conditions · 1 failed
VIOLATIONS
26
includes 3 critical
RECORDS COVER
4 YEARS
since Feb 2011
INSPECTION HISTORY
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NO VALID CITY OF CHICAGO CERTIFIED FOOD SERVICE MANAGER ON DUTY WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED AND SERVED SUCH AS FISH,CHICKEN AND ITALIAN BEEF. CITATION ISSUED #7-38-012.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
NOTED THE INTERIOR OF ALL COOLER AND FREEZER DIRTY. MUST DETAIL CLEAN TO REMOVE SPILLS,DEBRIS AND ICE. ALSO CLEAN THE EXTERIOR OF ALL EQUIPMENT AND STORAGE CONTAINERS TO REMOVE FOOD DEBRIS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOORS DIRTY THROUGH OUT. MUST DETAIL CLEAN ESPECIALLY ALONG THE WALL BASE AND IN CORNER BEHIND FRYERS.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
REPLACE ALL STAINED CEILING TILES THROUGHOUT. CLEAN ALL LIGHT SHIELDS, WALLS, DOORS & CEILINGS THROUGHOUT.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
NOTED CLUTTER IN THE REAR STORAGE AREA. MUST REMOVE ALL UNNECESSARY ITEMS. MUST ORGANIZE BY ELEVATE ITEMS 6" OFF THE FLOOR AND AWAY FROM THE WALL FOR CLEANING AND PEST MONITORING.
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
NOTED EMPLOYEE'S NOT WEARING HAIR RESTRAINTS. MUST PROVIDE.
FOOD HANDLER REQUIREMENTS MET
INSTRUCTED MANAGER TO COMPLY WITH THE IDPH FOOD HANDLER REQUIREMENTS.
AUG 182014PASS W/ CONDITIONS2 violations1 CRITICALDETAILS
AUG 18
2014
PASS W/ CONDITIONS
2 violations1 CRITICALDETAILS
HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA
OBSERVED NO PAPER TOWELS ACESSIBLE AT EXPOSED HAND SINK IN PREP AREA AND EMPLOYEE WASHROOM HAND SINK FOR STAFF.INADEQUATE HAND WASHING FACILITIES.MANAGER ONLY HAD ONE ROLL OF PAPER TOWEL.HAD TO GO TO NEXT DOOR STORE TO PUT PAPER TOWELS IN EMPLOYEE WASHROOM DURING INSPECTION.CRITICAL VIOLATION ISSUED 7-38-030.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
CEILING TILES IN FRONT PREP AND LIGHTSHIELDS NOT CLEAN,DUSTY.MUST CLEAN/MAINTAIN.
APR 222013PASS W/ CONDITIONS4 violations1 CRITICALDETAILS
APR 22
2013
PASS W/ CONDITIONS
4 violations1 CRITICALDETAILS
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
POTENTIALLY HAZARDOUS FOOD,26 PRE-COOKED CHICKEN WINGS AT IMPROPER TEMPERATURE RANGING FROM 92.7-100.1 DEGREES IN BASKET. APPROX. WT. 3LBS, COST $6.00. MANAGER VOLUNTARILY DENATURED AND DISCARDED THE CHICKEN WINGS. CRITICAL CITATION, 7-38-005(A).
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN INTERIOR OF PREP COOLERS AT FRONT. MUST CLEAN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN FLOOR IN WALK IN COOLER UNDER SHELVES, AT REAR UNDER AND AROUND HEAVY EQUIPMENT. MUST CLEAN.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
REMOVE CLUTTER AT REAR BY 3-COMP SINK AND AT REAR. MUST REMOVE ORGANIZE AND MAINTAIN.
FEB 232011PASSED6 violationsDETAILS
FEB 23
2011
PASSED
6 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
CLEAN AND/OR PAINT EXTERIOR OF GREASE TRAP.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN THE FOLLOWING: INTERIOR CABINETS OF DEEP FRYERS, RACKS INSIDE ALL COOLERS, INTERIORS OF ALL COOLERS, HOOD INTERIOR & ANSEL SYSTEM, STORAGE SHELVES UNDERNEATH FRONT COUNTER, DEFROST AND CLEAN INTERIORS OF ALL FREEZERS, ALL SINKS, SHELVES UNDERNEATH PREP TABLES, AND ALL OTHER UNCLEAN SURFACES.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
DETAIL CLEAN ALL FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT(INCLUDING WALK-IN COOLER & OFFICE AREA).
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
REPLACE ALL STAINED CEILING TILES THROUGHOUT. CLEAN ALL LIGHT SHIELDS, WALLS, DOORS & CEILINGS THROUGHOUT.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
INSTALL A SPLASH GUARD ON RIGHT SIDE OF MOP SINK WHICH IS NEXT TO 3 COMPARTMENT IN REAR.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
ELIMINATE CLUTTER IN REAR BY EXIT DOOR.
FEB 102011FAILED7 violations1 CRITICALDETAILS
FEB 10
2011
FAILED
7 violations1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
20 MICE DROPPINGS NOTED SCATTERED ON FLOORS IN REAR AREA BY EXIT DOOR AND IN WASHROOM - MUST CLEAN AND SANITIZE ALL AFFECTED AREAS, REPAIR FRONT & REAR DOORS AT BOTTOMS TO PREVENT RODENT ENTRY - CITATION ISSUED-SERIOUS 7-38-020
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
CLEAN AND/OR PAINT EXTERIOR OF GREASE TRAP.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN THE FOLLOWING: INTERIOR CABINETS OF DEEP FRYERS, RACKS INSIDE ALL COOLERS, INTERIORS OF ALL COOLERS, HOOD INTERIOR & ANSEL SYSTEM, STORAGE SHELVES UNDERNEATH FRONT COUNTER, DEFROST AND CLEAN INTERIORS OF ALL FREEZERS, ALL SINKS, SHELVES UNDERNEATH PREP TABLES, AND ALL OTHER UNCLEAN SURFACES.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
DETAIL CLEAN ALL FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT(INCLUDING WALK-IN COOLER & OFFICE AREA).
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
REPLACE ALL STAINED CEILING TILES THROUGHOUT. CLEAN ALL LIGHT SHIELDS, WALLS, DOORS & CEILINGS THROUGHOUT.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
INSTALL A SPLASH GUARD ON RIGHT SIDE OF MOP SINK WHICH IS NEXT TO 3 COMPARTMENT IN REAR.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
ELIMINATE CLUTTER IN REAR BY EXIT DOOR.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →