FOGO DE CHAO CHURRASCARIA (CHICAGO) LLC.

OBSERVED OPENINGS AT BASE IN MIDDLE AND LEFT SIDE BASE OF DOUBLE ENTRANCE DOORS(ERIE ST) AND OBSERVED OPENING AT BASE IN MIDDLE OF DOUBLE ENTRANCE DOORS(LA SALLE DR). INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.

OBSERVED NON WORKING HANDWASHING SINKS IN WOMEN AND MEN'S WASHROOMS. OBSERVED HANDWASHING SINK #5 IN WOMEN'S WASHROOM AND HANDWASHING SINK #2 IN MEN'S WASHROOM NOT WORKING. INSTRUCTED TO REPAIR SAID HANDWASHING SINKS IN WOMEN'S AND MEN'S WASHROOMS. NOTE THERE ARE OTHER HANDWASHING SINKS IN EACH WASHROOM THAT ARE FUNCTIONING PROPERLY.

OBSERVED MISSING LID OF COVERED RECEPTACLE IN WHEEL CHAIR ACCESSIBLE STALL IN WOMEN'S WASHROOM. INSTRUCTED TO PROVIDE COVERED RECEPTACLE IN WHEEL CHAIR ACCESSIBLE STALL OF WOMEN'S WASHROOM FOR SANITARY PRODUCTS.

2-101.11: OBSERVED NO PERSON IN CHARGE WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE ON PREMISES. INSTRUCTED PERSON IN CHARGE WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION.

2-101.11: OBSERVED NO PERSON IN CHARGE WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE ON PREMISES. INSTRUCTED PERSON IN CHARGE WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-012 CITATION ISSUED.

2-101.11: OBSERVED NO PERSON IN CHARGE WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE ON PREMISES. INSTRUCTED PERSON IN CHARGE WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION.

2-101.11: OBSERVED NO PERSON IN CHARGE WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE ON PREMISES. INSTRUCTED PERSON IN CHARGE WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-012 CITATION ISSUED.

6-501.111: OBSERVED OVER 30 SMALL FLIES IN FACILITY. OBSERVED SMALL FLY ACTIVITY IN SUCH AREAS AS BAR, STOREROOMS, PASTRY PREP AND DISHWASHING AREAS. INSTRUCTED TO ELIMINATE SMALL FLY ACTIVITY IN ALL AREAS OF FACILITY AND CLEAN AFFECTED AREAS. RECOMMENDED PEST CONTROL SERVICE FACILITY ON OR AFTER 10/22/2024. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED

6-501.12: OBSERVED DUST ON CEILING ABOVE MULTIPLE PREP AREAS IN KITCHEN. INSTRUCTED TO REMOVE DUST ON CEILING ABOVE PREPS AND MAINTAIN.

2-101.11: OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION.

2-101.11: OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-012 CITATION ISSUED.

3-307.11: OBSERVED NO COVER ON ICE BIN IN BAR AREA ON EASTSIDE. INSTRUCTED TO PROVIDE COVER FOR ICE BIN IN BAR AREA ON EASTSIDE TO PREVENT CONTAMINATION OF ICE.

5-205.15: OBSERVED NON WORKING SECOND FROM RIGHT HANDWASHING SINK IN WOMEN'S WASHROOM. INSTRUCTED TO REPAIR SECOND FROM RIGHT HANDWASHING SINK IN WOMEN'S WASHROOM AND MAINTAIN.

2-101.11: OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION.

2-101.11: OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-012 CITATION ISSUED.

3-307.11: OBSERVED NO COVER ON ICE BIN IN BAR AREA ON EASTSIDE. INSTRUCTED TO PROVIDE COVER FOR ICE BIN IN BAR AREA ON EASTSIDE TO PREVENT CONTAMINATION OF ICE.

5-205.15: OBSERVED NON WORKING SECOND FROM RIGHT HANDWASHING SINK IN WOMEN'S WASHROOM. INSTRUCTED TO REPAIR SECOND FROM RIGHT HANDWASHING SINK IN WOMEN'S WASHROOM AND MAINTAIN.

6-501.12: OBSERVED DUST ON CEILING ABOVE PREP TABLE ACROSS FROM COOKLINE IN REAR PREP AREA. INSTRUCTED TO CLEAN SAID AREAS AND MAINTAIN.

8-404.13(B:3)OBSERVED PREVIOUS PRIORITY FOUNDATION VIOLATION FROM INSPECTION REPORT #2596095 DATED 06/11/2024 NOT CORRECTED. INSTRUCTED TO CORRECT. PRIORITY VIOLATION 7-42-090 CITATION ISSUED. OBSERVED SMALL FLIES IN FACILITY. OBSERVED APPROXIMATELY 40 SMALL FLIES THROUGHOUT FACILITY. INSTRUCTED TO ELIMINATE SMALL FLY ACTIVITY IN FACILITY. CLEAN AFFECTED AREAS. RECOMMENDED PEST CONTROL SERVICE FACILITY ON OR AFTER 6/11/2024.

OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION.

OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-012 CITATION ISSUED.

OBSERVED IMPROPER MINIMUM WATER TEMPERATURE OF 66.2F AT HANDWASHING SINK IN DISHWASHING AREA WITH HIGH TEMPERATURE DISH MACHINES. INSTRUCTED A HANDWASHING SINK SHALL BE EQUIPPED TO PROVIDE WATER AT A TEMPERATURE OF AT LEAST 100F THROUGH A MIXING VALVE OR COMBINATION FAUCET. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED.

OBSERVED NO HANDWASHING SIGNAGE AT HANDWASHING SINK IN MEN'S WASHROOM. INSTRUCTED TO POST HANDWASHING SIGNAGE AT HANDWASHING SINK IN MEN'S WASHROOM.

OBSERVED THREE LARGE ICE MACHINES WITH BLACK MOLDLIKE SUBSTANCE ON INTERIOR SURFACES OF ICE MACHINES. INSTRUCTED TO CLEAN AND SANITIZE INTERIOR SURFACES OF ALL ICE MACHINES TO PREVENT CONTAMINATION OF ICE.

OBSERVED ROACHES, SMALL FLIES AND BIG FLIES IN FACILITY. OBSERVED APPROXIMATELY THREE LARGE FLIES, 40 SMALL FLIES AND FOUR ROACHES THROUGHOUT FACILITY. INSTRUCTED TO ELIMINATE ROACH, SMALL FLY AND BIG FLY ACTIVITY IN FACILITY. CLEAN AFFECTED AREAS. RECOMMENDED PEST CONTROL SERVICE FACILITY ON OR AFTER 6/11/2024. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED.

OBSERVED NO COVER ON ICE BIN IN BAR AREA ON EASTSIDE. INSTRUCTED TO PROVIDE COVER FOR ICE BIN IN BAR AREA ON EASTSIDE TO PREVENT CONTAMINATION OF ICE.

OBSERVED DRAINPIPE OF THREE COMPARTMENT LEAKING UNDERNEATH ALL THREE COMPARTMENTS OF SINK. INSTRUCTED TO REPAIR LEAKING DRAINPIPE OF THREE COMPARTMENT SINK AND MAINTAIN. OBSERVED NON WORKING SECOND FROM RIGHT HANDWASHING SINK IN WOMEN'S WASHROOM. INSTRUCTED TO REPAIR SECOND FROM RIGHT HANDWASHING SINK IN WOMEN'S WASHROOM AND MAINTAIN.

OBSERVED DUST ON CEILING ABOVE CLEAN EQUIPMENT ON SHELF NEAR TWO COMPARTMENT SINK IN DISHWASHING AREA WITH THREE COMPARTMENT SINK. OBSERVED DUST ON CEILING ABOVE PREP TABLE ACROSS FROM COOKLINE IN REAR PREP AREA. INSTRUCTED TO CLEAN SAID AREAS AND MAINTAIN.

OBSERVED NON WORKING LIGHT IN HALLWAY NEAR ICE MACHINES AND LARGE HIGH TEMPERATURE DISH MACHINE. OBSERVED NON WORKING LIGHT ABOVE PREP TABLE ACROSS FROM COOKLINE IN REAR PREP. INSTRUCTED TO REPAIR OR REPLACE NON WORKING LIGHTS IN SAID AREAS AND MAINTAIN.

6-202.15: OBSERVED OPENINGS AT BASE IN BETWEEN DOUBLE ENTRANCE DOORS ON SOUTHSIDE OF FACILITY. OBSERVED OPENINGS ALONG BASE OF GARAGE DOOR ON SOUTHEAST SIDE OF BUILDING(NEAR CARS). INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.

5-202.12 (A)OBSERVED IMPROPER MINIMUM WATER TEMPERATURE OF 48.4F AT HANDWASHING SINK IN GRILL AREA. INSTRUCTED A HANDWASHING SINK SHALL BE EQUIPPED TO PROVIDE WATER AT A TEMPERATURE OF AT LEAST 100F THROUGH A MIXING VALVE OR COMBINATION FAUCET. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED.

6-202.15: OBSERVED OPENINGS AT BASE IN BETWEEN DOUBLE ENTRANCE DOORS ON SOUTHSIDE OF FACILITY. OBSERVED OPENINGS ALONG BASES OF BOTH GARAGE DOORS ON SOUTHSIDE OF BUILDING(NEAR CARS).OBSERVED OPENINGS AT BASE OF GARAGE DOOR ON NORTHSIDE(NEAR DUMPSTERS). INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE

4-904.13: OBSERVED EXPOSED PRESET KNIFE, FORK AND TONGS ON TABLES IN DINING AREA. INSTRUCTED MANAGER ALL PRESET TABLEWARE SHALL BE PROTECTED FROM CONTAMINATION BY BEING WRAPPED, COVERED OR INVERTED.

5-205.15: OBSERVED LEAKING DRAIN PIPE OF HANDWASHING SINK IN BUTCHER ROOM. INSTRUCTED TO REPAIR AND MAINTAIN.

2-102.13: OBSERVED ALLERGEN TRAINING FOR ONE CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER. INSTRUCTED TO PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGERS.

OBSERVED IMPROPER MINIMUM WATER TEMPERATURE AT HANDWASHING SINKS, 89.2F AT COLD PREP AND 43.9F AT GRILL AREA HANDWASHING SINKS. INSTRUCTED A HANDWASHING SINK SHALL BE EQUIPPED TO PROVIDE WATER AT A TEMPERATURE OF AT LEAST 100F THROUGH A MIXING VALVE OR COMBINATION FAUCET. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED.

OBSERVED NO HANDWASHING SOAP AT HANDWASHING SINK IN BAR AREA. INSTRUCTED HANDWASHING SOAP SHALL BE AVAILABLE AT ALL HANDWASHING SINKS AT ALL TIMES. CORRECTED ON SITE HANDWASHING SOAP PROVIDED FOR HANDWASHING SINK AT BAR AREA. PRIORITY FOUNDATION VIOLATION 7-38-030(C) CITATION ISSUED.

OBSERVED IMPROPER TEMPERATURE, 120F, OF THE FRESH WATER HOT WATER SANITIZING RINSE AT SMALL HIGH TEMPERATURE DISHWASHING MACHINE. INSTRUCTED TO REPAIR IN A HIGH TEMPERATURE MECHANICAL WAREWASHING MACHINE THE TEMPERATURE OF THE FRESH HOT WATER SANITIZING RINSE AS IT ENTERS THE MANIFOLD MAY NOT BE LESS THAN 165F FOR A STATIONARY RACK SINGLE TEMPERATURE MACHINE. PRIORITY VIOLATION 7-38-025 CITATION ISSUED.

OBSERVED OPENINGS AT BASE IN BETWEEN DOUBLE ENTRANCE DOORS ON SOUTHSIDE OF FACILITY. OBSERVED OPENINGS ALONG BASES OF BOTH GARAGE DOORS ON SOUTHSIDE OF BUILDING(NEAR CARS).OBSERVED OPENINGS AT BASE OF GARAGE DOOR ON NORTHSIDE(NEAR DUMPSTERS). INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.

OBSERVED EXPOSED PRESET KNIFE, FORK AND TONGS ON TABLES IN DINING AREA. INSTRUCTED MANAGER ALL PRESET TABLEWARE SHALL BE PROTECTED FROM CONTAMINATION BY BEING WRAPPED, COVERED OR INVERTED.

OBSERVED LEAKING HOT AND COLD FAUCET OF HANDWASHING SINK IN DISHWASHING AREA. INSTRUCTED TO REPAIR AND MAINTAIN. OBSERVED LEAKING DRAIN PIPE OF HANDWASHING SINK IN BUTCHER ROOM. INSTRUCTED TO REPAIR AND MAINTAIN.

OBSERVED ALLERGEN TRAINING FOR ONE CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER. INSTRUCTED TO PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGERS.

OBSERVED PREVIOUS CORE VIOLATIONS FROM INSPECTION REPORT #2570592 DATED 02/02/2023 NOT CORRECTED. INSTRUCTED TO CORRECT. PRIORITY FOUNDATION VIOLATION. 7-42-090 CITATION ISSUED. BACKFLOW PREVENTION DEVICES NOT FOUND ON ICE MACHINES. FACILITY MUST PROVIDE AND/OR LOCATE BACKFLOW PREVENTION DEVICES. CEILING VENT TILE IN HALLWAY LOCATED BETWEEN WALK-IN UNITS IS HEAVILITY SOILED WITH DEBRIS. FACILITY MUST CLEAN AND MAINTAIN.

3-501.13: FROZEN RAW FISH (AUTHORIZED SUPPLIER) HAS BEEN THAWED WHILE STILL WRAPPED IN REDUCED OXYGEN PACKAGING (ROP). PACKAGING MUST BE REMOVED FROM FISH IN ROP PRIOR TO THAWING UNDER REFRIGERATION OR RUNNING WATER.

3-304.14: IN-USE WIPING CLOTHS ARE NOT STORED PROPERLY. FOUND ON PREP-SURFACES THROUGHOUT THE FACILITY. CLOTHS USED TO WIPE SURFACES AND EQUIPMENT SHALL BE HELD IN A PROPER SANITIZER SOLUTION. CLOTHS IN-USE FOR WIPING SURFACES IN CONTACT WITH RAW ANIMAL FOODS SHALL BE KEPT SEPARATE FROM CLOTHS USED FOR OTHER PURPOSES. IN-USE CLOTHS MUST BE LAUNDERED DAILIY.

5-204.12: BACKFLOW PREVENTION DEVICES NOT FOUND ON COFFEE MACHINES AND ICE MACHINES. FACILITY MUST PROVIDE AND/OR LOCATE BACKFLOW PREVENTION DEVICES.

6-201.13: CAULKING IS MISSING/DAMAGED AT EACH SINK FIXTURE ADJACENT TO WALLS. FACILITY MUST RE-CAULK AND MAINTAIN.

6-501.12: CEILING VENT TILE IN HALLWAY LOCATED BETWEEN WALK-IN UNITS IS HEAVILITY SOILED WITH DEBRIS. FACILITY MUST CLEAN AND MAINTAIN.

6-201.11: WALK-IN FREEZER FLOOR IS SOILED WITH DEBRIS. FACILITY MUST CLEAN AND MAINTAIN

NO ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE WAS POSTED NOR PROVIDED ON SITE FOR THE PRESENT MANAGER ON DUTY WHILE TCS FOODS (RAW CHICKEN) HANDLED ON SITE. NO VALID DOCCUMENTATION ON PREMISES. INSTRUCTED TO PROVIDE. A LEAST ONE CERTIFIED FOOD MANAGER MUST BE ON SITE WHEN FOOD IS HANDLED. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.

3-501.13: FROZEN RAW FISH (AUTHORIZED SUPPLIER) HAS BEEN THAWED WHILE STILL WRAPPED IN REDUCED OXYGEN PACKAGING (ROP). PACKAGING MUST BE REMOVED FROM FISH IN ROP PRIOR TO THAWING UNDER REFRIGERATION OR RUNNING WATER.

OBSERVED 3 LIVES ROACHES IN THE KITCHEN DISH AREA. INSTRUCTED FACILITY TO MINIMIZE LIVE ROACH ACTIVITY. PRIORITY FOUNDATION VIOLATION 7-38-020 (A).

3-304.14: IN-USE WIPING CLOTHS ARE NOT STORED PROPERLY. FOUND ON PREP-SURFACES THROUGHOUT THE FACILITY. CLOTHS USED TO WIPE SURFACES AND EQUIPMENT SHALL BE HELD IN A PROPER SANITIZER SOLUTION. CLOTHS IN-USE FOR WIPING SURFACES IN CONTACT WITH RAW ANIMAL FOODS SHALL BE KEPT SEPARATE FROM CLOTHS USED FOR OTHER PURPOSES. IN-USE CLOTHS MUST BE LAUNDERED DAILIY.

5-204.12: BACKFLOW PREVENTION DEVICES NOT FOUND ON COFFEE MACHINES AND ICE MACHINES. FACILITY MUST PROVIDE AND/OR LOCATE BACKFLOW PREVENTION DEVICES.

6-201.13: CAULKING IS MISSING/DAMAGED AT EACH SINK FIXTURE ADJACENT TO WALLS. FACILITY MUST RE-CAULK AND MAINTAIN.

6-501.12: CEILING VENT TILE IN HALLWAY LOCATED BETWEEN WALK-IN UNITS IS HEAVILITY SOILED WITH DEBRIS. FACILITY MUST CLEAN AND MAINTAIN.

6-201.11: WALK-IN FREEZER FLOOR IS SOILED WITH DEBRIS. FACILITY MUST CLEAN AND MAINTAIN

NO ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE WAS POSTED NOR PROVIDED ON SITE FOR THE PRESENT MANAGER ON DUTY WHILE TCS FOODS (RAW BEEF) HANDLED ON SITE. NO VALID DOCCUMENTATION ON PREMISES. INSTRUCTED TO PROVIDE. A LEAST ONE CERTIFIED FOOD MANAGER MUST BE ON SITE WHEN FOOD IS HANDLED. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.

PAPER TOWEL DISPENSER PROVIDED ON WALL IN NO CLOSE PROXIMITY TO THE BAR HAND SINK. FACILITY MUST REMOVE PAPER TOWEL DISPENSER FROM WALL NEAR KITCHEN ENTRANCE DOOR SINK AND RELOCATE TO HAND SINK AREA.

CHLORINE LOW TEMPERATURE DISH MACHINE IN BAR IS MEASURED AT 0PPM. LOW TEMPERATURE DISH MACHINE MUST BE MEASURED BETWEEN 50-200PPM. FACILITY CANNOT USE DISH MACHINE UNTIL IT IS SERVICED AND MAINTAINED A PROPER CHEMICAL CONCENTRATION. P&G MAINTENANCE WORKER ARRIVED ON SITE TO FIX DISH MACHINE. DISH MACHINE IS NOW MAINTAINING A CHEMICAL CONCENTRAION OF 100PPM WHILE ON SITE. PRIORITY VIOLATION 7-38-025 CITATION ISSUED.

FROZEN RAW FISH (AUTHORIZED SUPPLIER) HAS BEEN THAWED WHILE STILL WRAPPED IN REDUCED OXYGEN PACKAGING (ROP). PACKAGING MUST BE REMOVED FROM FISH IN ROP PRIOR TO THAWING UNDER REFRIGERATION OR RUNNING WATER.

OBSERVED 2 DEAD ROACHES IN LIGHT SHIELD FIXTURES IN HALLWAY NEAR WALK-IN COOLER UNITS.

IN-USE WIPING CLOTHS ARE NOT STORED PROPERLY. FOUND ON PREP-SURFACES THROUGHOUT THE FACILITY. CLOTHS USED TO WIPE SURFACES AND EQUIPMENT SHALL BE HELD IN A PROPER SANITIZER SOLUTION. CLOTHS IN-USE FOR WIPING SURFACES IN CONTACT WITH RAW ANIMAL FOODS SHALL BE KEPT SEPARATE FROM CLOTHS USED FOR OTHER PURPOSES. IN-USE CLOTHS MUST BE LAUNDERED DAILIY.

BACKFLOW PREVENTION DEVICES NOT FOUND ON COFFEE MACHINES AND ICE MACHINES. FACILITY MUST PROVIDE AND/OR LOCATE BACKFLOW PREVENTION DEVICES.

CAULKING IS MISSING/DAMAGED AT EACH SINK FIXTURE ADJACENT TO WALLS. FACILITY MUST RE-CAULK AND MAINTAIN.

CEILING VENT TILE IN HALLWAY LOCATED BETWEEN WALK-IN UNITS IS HEAVILITY SOILED WITH DEBRIS. FACILITY MUST CLEAN AND MAINTAIN.

WALK-IN FREEZER FLOOR IS SOILED WITH DEBRIS. FACILITY MUST CLEAN AND MAINTAIN.

UNNECESSARY ITEMS / CLUTTER FOUND ON 2ND FLOOR STORAGE AREA. THE PREMISES SHALL BE FREE OF ITEMS UNNECESSARY TO THE OPERATION OR MAINTENANCE OF THE ESTABLISHMENT. THIS INCLUDES EQUIPMENT THAT IS NONFUNCTIONAL OR NO LONGER USED.

EMPLOYEE DRINKS FOUND ABOVE PREP-SURFACE IN BACK OF KITCHEN. AREAS DESIGNATED FOR EMPLOYEES TO EAT, DRINK, AND USE TOBACCO SHALL BE LOCATED SO THAT FOOD, EQUIPMENT, LINENS, AND SINGLE-SERVICE AND SINGLE-USE ARTICLES ARE PROTECTED FROM CONTAMINATION.

LIGHT SHIELDING IS MISSING/DISREPAIR IN 2ND FLOOR STORAGE AREA. FACILITY MUST PROVIDE.

OBSERVED NO CERTIFIED MANAGER ON DUTY WHILE TCS ITEMS SUCH AS STEAK WERE PREPARED. INSTRUCTED TO MAINTAIN AN EMPLOYEE HOLDING A VALID CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.

OBSERVED NO CERTIFIED MANAGER ON SITE WHILE TCS FOODS SUCH AS STEAK WERE PREPARED. INSTRUCTED TO MAINTAIN AN EMPLOYEE HOLDING CITY OF CHICAGO FOODSERVICE MANGER CERTIFICATE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.

OBSERVED 5 DEAD ROACHES IN REAR DISH AREAS. INSTRUCTED TO REMOVE AND MAINTAIN FACILTIY FREE OF DEAD PESTS.

OBSERVED NO IRREVERSIBLE THERMOMETER ON SITE DURING INSPECTION AND FINAL RINSE GUAGE ON HIGH TEMPERATURE DISH MACHINE NOT WORKING CORRECTLY. INSTRUCTED TO PROVIDE IRREVERSIBLE THERMOMETER AND REPAIR FINAL RINSE GUAGE. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.

OBSERVED STEADY LEAK AT PIPE UNDERNEATH EXPOSED HAND WASHING SINK IN REAR DISH AREA NEXT TO 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.

OBSERVED BUILD UP OF DUST ON VENT ABOVE REAR DISH AREA. INSTRUCTED TO CLEAN AND MAINTAIN IN GOOD CONDITION.

OBSERVED ALL WASHBOWL SINKS IN MEN'S TOILET ROOM MAINTAINING AN IMPROPER TEMPERATURE OF 46.0F. INSTRUCTED TO REPAIR SO THAT SINKS MAINTAIN A PROPER TEMPERATURE BETWEEN 100-120F. PRIORITY VIOLATION 7-38-030(C). CITATION ISSUED.

OBSERVED ICE SCOOP STORED DIRECTLY IN ICE CHEST AT BAR. INSTRUCTED TO STORE OUTSIDE OF ICE.

OBSERVED FINAL RINSE, RINSE, WASH, AND PRESSURE GAUGES ON HIGH TEMPERATURE DISH MACHINE NOT FUNCTIONING. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.

OBSERVED NO COVERED TRASH RECEPTACLE INSIDE EMPLOYEE TOILET ROOM. INSTRUCTED TO PROVIDE.

OBSERVED 2 MISSING CEILING PANELS IN CEILING OF UPSTAIRS STORAGE ROOM. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN.

OBSERVED NO EMPLOYEE HEALTH POLICY IN EFFECT ON SITE, NO PROOF OF EMPLOYEE TRAINING ON HEALTH POLICY. INSTRUCTED TO IMPLEMENT APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN DOCUMENTATION OF COMPLETION ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION: 7-38-012(A), NO CITATION ISSUED.

OBSERVED NO PROCEDURES IN PLACE FOR VOMITING OR DIARRHEAL CLEAN UP. INSTRUCTED TO PROVIDE APPROPRIATE CLEAN UP PROCEDURE AND MAINTAIN REQUIRED CLEAN UP MATERIALS ON SITE. PRIORITY FOUNDATION VIOLATION: 7-38-005, NO CITATION ISSUED.

OBSERVED UNCOVERED TABLEWARE PRE-SET ON DINING ROOM TABLES. INSTRUCTED TO WRAP, COVER OR INVERT TABLEWARE TO PROTECT IT FROM CONTAMINATION.

OBSERVED DUST ACCUMULATING IN THE HOOD ABOVE THE GLASSWARE DISH MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN.

OBSERVED BROKEN LIGHT SHIELD NEAR KITCHEN COFFEE STATION. INSTRUCTED TO REPLACE LIGHT SHIELD OR PROVIDE SHATTER RESISTANT BULBS.

OBSERVED NO CERTIFICATES ON SITE SHOWING THAT ALL CERTIFIED FOOD MANAGERS HAVE COMPLETED THE REQUIRED ALLERGEN TRAINING. INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST COMPLETE THE REQUIRED ALLERGEN TRAINING AND MAINTAIN DOCUMENTATION OF COMPLETION ON SITE. PRIORITY FOUNDATION VIOLATION, IN ACCORDANCE WITH PRIORITY FOUNDATION VIOLATION, IN ACCORDANCE WITH PA 100-0367. NO CITATION ISSUED.

Observed broken baseboard tile on corner in between grill room and meat cutting room. Must repair to prevent pest entry. Observed debris build up in gaps between tiles on floor in between Caliente area and 3 comp area in kitchen. Must repair to make smooth and easily cleanable. Must maintain all.

Observed broken cold water handle on left faucet of 3 compartment sink in rear kitchen. Must repair and maintain.

NOTED RUST DEVELOPING ON THE LOWER SHELVES NEXT TO THE COOK LINE EQUIPMENT. INSTRUCTED TO REPAIR OR REPLACE THE SHELVES TO BE SMOOTH AND EASILY CLEANABLE.

OBSERVED EXCESS OIL ACCUMULATION IN THE BOTTOM INTERIOR OF THE FRYER. INSTRUCTED TO CLEAN AND MAINTAIN.

NOTED THAT THE WALL IS DAMAGED UNDERNEAT THE SPRAY SINK NEXT TO THE MAIN DISH MACHINE. OBSERVED APPROX. 3 SQ. FT. OF WALL MISSING, EXPOSING THE PLUMBING PIPES. INSTRUCTED TO REPAIR THE WALL TO BE SMOOTH, DURABLE AND EASILY CLEANABLE.

BAR DUMP SINK PIPE LEAKING (BY GLASS REACH IN COOLER) AND 2-COMPARTMENT SINK LEFT SIDE COMPARTMENT DRAIN PIPE LEAKING. MUST REPAIR AND MAINTAIN SINKS.

OBSERVED LARGE HIGH TEMPERATURE DISHMACHINE NOT MAINTAINED, FINAL RINSE TEMPERATURE AT 160 F. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN DISHMACHINE, FINAL RINSE TEMPRATURE MUST REACH A MINIMAL OF 180 F. MUST TEMPORARILY WASH, RINSE AND SANITIZE ALL MULTI-USE UTENSILS IN DISHWASH 3-COMPARTMENT SINK. CRITICAL VIOLATION 7-38-030. CITATION ISSUED.

OBSERVED DUST BUILD UP ON DISHWASH AREA CEILING VENTS AND CEILING TILES. INSTRUCTED MANAGER TO CLEAN CEILING VENTS/TILES/LIGHT COVERS AT DISHWASH AND PREP AREAS.

BAR DUMP SINK PIPE LEAKING (BY GLASS REACH IN COOLER) AND 2-COMPARTMENT SINK LEFT SIDE COMPARTMENT DRAIN PIPE LEAKING. MUST REPAIR AND MAINTAIN SINKS.

MUST RE CAULK ALONG THE WALLS AND SPLASH GUARD OF THE 3 COMPARTMENT SINK AND EXPOSED HAND SINK BY THE GRILL AND BY THE BUTCHER. CAULK WORN OUT WITH BLACK MOLDY LIKE SUBSTANCE AND MAINTAIN.

EMPLOYEE'S WASHROOM VENT COVER WITH DUST ACCUMULATED. MUST CLEAN AND MAINTAIN. MUST RE GLUE AND MAINTAIN THE BASEBOARD INSIDE THE EMPOYEE'S WASHROOM. PLASTIC BASEBOARD LOOSE.

NOTED MULTI USE UTENSILS ON SHELVES AT THE REAR PREP AREAS AND FRONT SERVING LINE NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL UTENSILS DURING STORAGE TO PREVENT DUST ACCUMULATION AND CONTAMINATION.

NOTED SLIGHT DISCOLORATION INSIDE UPPER COMPARTMENT OF ICE MACHINES. INSTRUCTED TO CLEAN,SANITIZE AND MAINTAIN.

NOTED LEAKAGE AT U-JOINT BOTTOM PIPPING OF THE HAND WASH SINK INSIDE THE BUTCHER ROOM. INSTRUCTED TO REPAIR AND MAINTAIN.

POOR INSULATION ON WALK-IN COOLER LINES, INSTRUCTED TO REPLACE.

INSIDE OF SODA DISPENSER AT BAR NOT CLEAN, INSTRUCTED TO CLEAN AND MAINTAIN.

BOXES OF PRODUCE STORED ON FLOOR, INSTRUCTED TO STORE 6" OR HIGHER OFF FLOOR

GARDEN HOSE ATTACHED TO WATER SUPPLY LINE WITHOUT A VACUUM BREAKER, INSTRUCTED TO INSTALL.

ALL PREPARED FOOD IN COOLERS MUST BE DATED & LABELED.

CRACKED TILES & POOR FLOOR GROUTING AT THE BAR, DISHMACHINE AREA, & AT THE 3-COMP SINK ROOM MUST BE FIXED, TO PREVENT PEST HARBORAGE. STANDING WATER BEHIND THE ICE MACHINES MUST BE ADDRESSED.

MISSING CEILING TILE ABOVE A PREP TABLE IN BUTCHER WALK-IN COOLER MUST BE REPLACED. BATHROOM VENTS NEED CLEANING ALSO.

CRACKED/BROKEN LIGHT SHIELD IN BUTCHER WALK-IN COOLER MUST BE REPLACED.

FOLLOWING PLUMBING ISSUES MUST BE ADDRESSED: LEAK UNDER THE RIGHT COMP OF THE 3-COMP SINK, UNDER THE BAR DUMP SINK (BESIDE THE ICE BIN), UNDER THE SCRAPER SINK OF THE DISHMACHINE. THE STOPPER AT THE 'SANITIZING' SECTION OF THE 3-COMP SINK IS LOOSE, MUST FIX.

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. REPLACE THE CRACKED ICE BIN COVERS BEHIND THE BAR.

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. REGROUT THE FLOOR TILES IN THE PREP AREA AROUND THE COOKING EQUIPMENT WHERE NEEDED.

The walls and ceilings shall be in good repair and easily cleaned. SEAL THE WALL OPENINGS IN THE BUTCHER WALK-IN COOLER.

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. Bar reach in coolers door rubber gaskets in poor repair, ripped. Must repair or replace all damaged coolers door gaskets.

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. Observed accumilated food/dirt build up inside prep and dishwash area floor drains. Must clean and maintain interior of all unclean floor drains.

The walls and ceilings shall be in good repair and easily cleaned. Observed small holes in wall behind 2-compartment sink by pot wash 3-compartment sink. Must seal all holes in walls.

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. Both 2-compartment sinks pipe leaking. Must repair and maintain plumbing.

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. Must recaulk 3-compartment sink and handwashbowl (skewer area)to walls/seal all cracks/crevices.

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. Must detail clean floor under and around all shelf racks and along walls/corners at liquor storage room also must clean interior of all unclean floor drains.

The walls and ceilings shall be in good repair and easily cleaned. Must seal all small holes in wall by prep area 1-compartment sink and clean/sanitize walls adjacent to rear glassmachine.

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. 3-compartment sink pipe leaking under middle compartment and bar handwash bowl pipe leaking. Must repair and maintain plumbing.